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Discover authentic French gastronomy in Paris on this intimate 3-hour private food tour, exploring bakeries, cheese shops, and a classic bistro with wine.
Exploring Paris through its food is one of the best ways to experience the city’s true soul. This private food tour offers a charming and tasty journey through the historic Halles district, once known as the Belly of Paris. With just a small group of up to six people, you’ll get a personalized taste of Parisian culinary traditions, from flaky pastries to hearty beef bourguignon paired with local wines.
What we love about this experience is how it balances delicious tastings with storytelling from an enthusiastic guide, making each bite part of Paris’ rich cultural fabric. However, one thing to consider is that the tour involves a fair amount of walking and standing — so if you have mobility issues, it’s worth planning accordingly.
This tour suits food lovers, first-time visitors wanting an authentic taste of Paris, or those curious about local culinary secrets. It’s also a fantastic choice if you want a structured, yet relaxed way to sample a variety of French dishes in just three hours.

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Your culinary adventure begins in a neighborhood bakery renowned for its traditional French pastries. We loved how this spot, described as “the most traditional place in France,” sets an authentic tone right from the start. Here, you’ll taste a “secret delicacy,” which adds an element of surprise, and provides a peek into Parisian baking traditions. The bakery’s warm atmosphere and the smell of freshly baked bread immediately draw you in, making you feel like a local.
Next, a visit to the modern cheese shop on Rue du Nil gives you a chance to sample a curated selection of artisanal cheeses. The guide explains the nuances of each variety, helping you understand what makes French cheeses so beloved worldwide. We found that this stop was not just about tasting but also about learning how cheese is made and paired. Reviewers mention the guide’s “great conversation, great food, great history,” emphasizing how knowledgeable and engaging they are.
The highlight for many is the hour spent at a cozy Parisian bistro on Rue Montorgueil. Here, you’re seated at a French-style table to enjoy a gourmet lunch featuring beef bourguignon and poireaux vinaigrette — both classic dishes. The pairing of these dishes with two glasses of wine elevates the experience, giving you a real taste of regional flavors. The guide’s storytelling enriches the meal, sharing stories behind each dish, making it more than just eating but an immersive cultural lesson.
Following lunch, you’ll explore a local bakery known for modern interpretations of French favorites. This stop adds a contemporary flair to the traditional cuisine, showing how Parisian bakeries innovate while preserving heritage. Expect a relaxed atmosphere where you can see freshly baked goods being prepared, making it a great photo opportunity and a chance to discuss current trends in French baking.
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The tour concludes at Stohrer, one of Paris’s oldest pastry shops, established in 1730. Here, you’ll indulge in a beloved French pastry — a sweet ending to your gastronomic journey. The shop’s history adds to the experience, and many reviews note the “famous pastry” as a highlight. It’s a perfect spot to pick up a treat to take home or enjoy on the spot.
To finish, you’ll visit a historic kitchen supply store. This stop offers insight into the tools and utensils that have shaped French cooking over centuries. For those interested in culinary collectibles or simply wanting to see a slice of Parisian food history, this is a fascinating addition.

This experience offers a perfect balance of tasting, learning, and exploring. The inclusion of wine pairings adds an extra layer of sophistication, making it suitable for wine enthusiasts or those wanting to deepen their appreciation of French cuisine. The guide’s storytelling, as highlighted in a glowing review mentioning “great conversation and great history,” makes the experience educational without feeling like a lecture.
The small-group format is key here — it ensures you get personalized attention, can ask questions freely, and enjoy a more relaxed atmosphere. We also appreciate the practical tips provided, such as restaurant recommendations and navigation advice, which can be invaluable when exploring Paris independently afterward.
At roughly $156 per person, this tour offers a lot of value. You’re not just paying for food but for an immersive cultural and culinary experience. With six different snacks, a full lunch, two glasses of wine, and expert storytelling, it’s a well-rounded introduction to Parisian gastronomy. Plus, the inclusion of key stops at historic and modern food venues means you’re getting a taste of both tradition and innovation.
Keep in mind, this tour is not suitable for vegans and involves walking and standing, so wear comfortable shoes. It starts at 1:00 pm, making it a great way to bridge a leisurely lunch with an afternoon of sightseeing.

This is an ideal experience for first-time visitors eager to get an authentic taste of Paris without the hassle of planning individual tastings. Food lovers will appreciate the variety, from classic dishes to modern bakery treats. It’s also great for those interested in local stories and culinary traditions, thanks to guides who bring history alive.
If you’re traveling with someone who enjoys wine, the included pairings add a touch of elegance. Conversely, if you’re seeking a purely vegetarian or vegan experience, this might not be the best fit.

This Paris private food tour delivers an engaging, flavorful look into French cuisine in a compact, well-curated format. The combination of authentic tastings, storytelling, and intimate group size makes it a memorable way to experience Paris’s culinary heritage.
Whether you’re a first-time visitor wanting an overview or a seasoned traveler looking for a new perspective on French food, this experience offers genuine value. The passion of guides, paired with carefully selected venues, creates a rich tapestry of flavors and stories that will stay with you long after your trip.
If you’re after an informative, delicious, and personal food adventure in Paris, this tour is hard to beat.

How long does the tour last?
It lasts approximately 3 hours, making it a manageable yet comprehensive introduction to Parisian cuisine.
Where does the tour start and end?
It begins at Oasis d’Aboukir, 83 Rue d’Aboukir, and finishes on Rue Montorgueil, a lively food street perfect for further exploration.
What’s included in the price?
The tour price covers a local guide, a small group (max 6), lunch with six different snacks and dishes, two wine tastings, and tips for navigating Paris.
Is this tour suitable for children or teenagers?
Most travelers can participate, but the minimum age for alcohol consumption is 18. Kids who enjoy food tours and walking should find it enjoyable.
Are tips included?
Tips are not included but are appreciated for guides.
Is this tour wheelchair accessible?
The provided information does not specify accessibility, so contacting the provider directly for specific needs is recommended.