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Discover Thessaloniki’s local flavors with this 3-hour Greek Ouzo and Meze Food Tour, featuring tastings, stories, and authentic cultural insights.

If you’re craving a deep dive into the flavors and stories that make Thessaloniki such a unique Greek city, this Greek Ouzo and Meze Food Tour is worth considering. Offered by Thessaloniki Food Tours, it promises a 3-hour journey through local tavernas, tasting traditional spirits and bites while learning about Greek culture from passionate guides. It’s a mix of delicious experiences and cultural storytelling, making it a fantastic choice for food lovers and curious travelers alike.
What we particularly like about this tour is its focus on authenticity — you won’t find touristy gimmicks here. Instead, it’s about genuinely savoring regional drinks like ouzo, tsipouro, raki, and retsina while enjoying generous portions of Meze — cold cuts that are a staple in Greek communal eating. The guide, Anna, receives rave reviews for her knowledge and engaging storytelling, which adds a personal touch to the experience.
A possible drawback might be the pacing, especially if you’re not used to multiple tastings in a relatively short period. Some travelers note that the stops could be better organized to align as an appetizer, main, and dessert, but overall, most find it a worthwhile, fun way to spend an afternoon in Thessaloniki.
This tour is best suited for those who enjoy cultural insights paired with food and drink, and for anyone wanting a relaxed, guided introduction to the city’s culinary scene. If you’re looking for an immersive, social experience that combines history, local flavors, and a touch of Greek hospitality, this might just be your ideal activity.

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The tour kicks off at the Statue of Eleftherios Venizelos in Aristotelous Square, a central and recognizable spot in Thessaloniki. This location is ideal because it’s easy to find and well-connected to the city’s main attractions. From here, the guide leads you through the lively streets of Thessaloniki, giving you a taste of the local vibe even before your first sip or bite.
The tour lasts roughly 2.5 to 3 hours, and during this time, you’ll visit a handful of local tavernas renowned for their authentic offerings. The guide, often Anna, shares stories and historical tidbits at each stop, transforming a simple tasting into a cultural lesson.
The final stop is at the White Tower, an iconic landmark. While the tour ends there, the experience has equipped you with enough background and taste to continue exploring the city’s culinary scene on your own.
The core of the tour is tasting local spirits like tsipouro (both plain and with), ouzo, raki, and retsina. The guide explains how each beverage fits into Greek tradition, when and how it’s usually enjoyed, and the subtle differences that make each one special.
Accompanying these drinks are Meze — cold cuts like prosciutto, cheese, and regional snacks. As one reviewer notes, “You’ll try (Meze) as a real Greek,” which means enjoying generous, traditional portions in a relaxed setting. The Meze isn’t just a side; it’s an integral part of the experience, meant to be shared and savored.
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What sets this tour apart is the focus on authenticity. Unlike larger group tours, it offers a chance to connect with local tavernas, gaining insight into everyday Greek life. The guides are lively storytellers, making each stop more than just a tasting but a window into Greek customs.
One reviewer, Stephen, highlights the guide Anna’s extensive knowledge about Thessaloniki, Greece, food, and culture — making the experience educational and engaging. His comment, “Our tour guide was excellent, full of knowledge,” underscores the importance of a passionate, well-informed guide.
At $90 per person, the price is quite reasonable considering the quality of the experience — multiple tastings at acclaimed local spots, guided storytelling, and a cultural overview. The tour isn’t rushed; it allows enough time to enjoy each sip and nibble without feeling hurried.
The fact that the tour includes tips on how to enjoy the city’s nightlife afterward is an added bonus, helping you make the most of your time in Thessaloniki.
The tour is wheelchair accessible, making it suitable for a broad range of travelers. It also offers flexible cancellation up to 24 hours in advance, giving peace of mind if your plans change. Meeting at the Statue of Eleftherios Venizelos in Aristotelous Square makes it easy to find, and finishing back at the White Tower means you’re conveniently placed to continue exploring or head back to your accommodation.

This experience is an ideal pick for food and drink enthusiasts eager to explore local flavors in a casual, social setting. It’s also perfect for history and culture buffs who enjoy stories behind what they’re tasting. The guide’s lively explanations transform simple tastings into meaningful cultural lessons.
Travelers seeking a relaxed, engaging activity that balances tasting with storytelling will find this tour immensely rewarding. If you prefer more structured or formal tastings, this might feel a bit informal, but for those craving authenticity and local insight, it’s a hit.

Absolutely. This Greek Ouzo and Meze Food Tour offers a well-rounded, enjoyable introduction to Thessaloniki’s culinary traditions. The knowledgeable guides, especially Anna, make all the difference, weaving history and culture into each sip and bite. The generous portions of Meze paired with a variety of spirits give you a true taste of Greek hospitality — all in just a few hours.
It’s a fantastic way to start your exploration of Thessaloniki, especially if you want to get familiar with local customs, meet new people, and enjoy authentic flavors without breaking the bank. The tour’s flexible cancellation policy and central meeting point add to its appeal, making it accessible and low-stress.
Whether you’re a first-time visitor or a seasoned traveler, this experience can deepen your appreciation for Greek culture and give you plenty of stories to share back home.

What is included in the tour?
You’ll taste local spirits such as tsipouro, ouzo, raki, and retsina at some of Thessaloniki’s best spots, accompanied by traditional Meze — cold cuts and snacks. The guide shares stories about each beverage and the city’s culture.
Where does the tour start and end?
It begins at the Statue of Eleftherios Venizelos in Aristotelous Square and ends back at the same meeting point, near the White Tower.
How long does the tour last?
The experience runs approximately 2.5 to 3 hours, giving ample time to enjoy multiple tastings and stories without feeling rushed.
Is the tour suitable for wheelchair users?
Yes, the tour is wheelchair accessible, making it inclusive for most travelers.
Can I cancel the tour?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility if your plans change.
What language is the tour guide?
The tour is led in English, with Greek language support also available.
Is it a small group?
While the exact group size isn’t specified, the focus on quality storytelling and local tavernas suggests it’s a more intimate experience.
Do I need to buy anything extra?
No, the tasting and guide services are included in the fee. Additional purchases are optional at the tavernas.
Is this tour family-friendly?
Yes, it’s suitable for adults interested in Greek drinks and culture, but not ideal for children due to the alcohol tastings.
What should I wear?
Comfortable walking shoes are recommended, as the tour involves some strolling through Thessaloniki’s streets and tavernas.
This tour offers a delightful mix of flavors, stories, and local atmosphere — perfect for those wanting to experience Thessaloniki beyond the usual sights. With an emphasis on authentic, well-paced experiences and guided by passionate locals like Anna, it’s a great way to deepen your understanding of Greek culture with every sip and bite.