Gdask: Spanish Cuisine and City Views From the Top Floor

Gdansk: Spanish Cuisine and City Views From the Top Floor

Imagine dining on authentic Spanish flavors while gazing out over the entire TriCity from 140 meters above ground—that’s exactly what this experience offers. Perched on the 33rd floor of Olivia Star, the tallest skyscraper in Northern Poland, the Treinta y Tres restaurant combines culinary mastery with breathtaking panoramic views. This tour, priced at $78 per person, is a carefully curated blend of gourmet food, serene atmosphere, and impressive scenery.

While not a full-blown tapas tour or wine tasting, what makes this experience special is the chance to enjoy a three-course meal prepared by award-winning chefs Paco Pérez and Antonio Arcieri, under the Bib Gourmand banner. You’ll also be treated to a glass of Spanish Cava, adding a touch of celebration. The atmosphere strikes a balance between elegance and relaxation, perfect for those wanting a memorable, picture-worthy night out.

One thing to keep in mind: this experience is about the dining and the views—less about an interactive culinary class or extensive wine list. It’s best suited for travelers seeking a luxurious, scenic dinner that combines gastronomy with cityscape photography and a touch of romance. If you’re a foodie, a lover of spectacular vistas, or someone after a unique high-rise dining experience, this could be a highlight of your Gdansk trip.

Key Points

• Unforgettable views from the 33rd floor, offering a sweeping vista of Gdansk and the Bay.
• Michelin-starred culinary talent crafting a Spanish-inspired menu, ensuring quality.
• Includes a glass of Spanish Cava to elevate the dining experience.
• Located in Olivia Star, the tallest skyscraper in the region, for a truly elevated perspective.
• Offers a relaxed yet elegant atmosphere ideal for special occasions or a scenic evening.
• Accessible with wheelchair-friendly options and a separate entrance to avoid lines.

The Setting: Olivia Star and the Treinta y Tres Restaurant

The experience begins with the elevator ride up to the 32nd floor, followed by a quick climb or lift to the 33rd floor where Treinta y Tres is located. The restaurant’s name nods to Spain’s warm climate, hinting at the menu’s inspiration. The interior is tastefully appointed—elegant but not stuffy—allowing the spectacular views to take center stage.

Guests consistently mention the stunning scenery as a core part of the allure. From this height, you can see across the entire TriCity—Gdansk itself, Sopot, Gdynia—and the shimmering Gdansk Bay. As one reviewer put it, the views are “magical,” especially at sunset or night with city lights twinkling.

The restaurant has a Bib Gourmand badge, signaling a focus on quality and value. The chefs, Paco Pérez and Antonio Arcieri, are celebrated for their Michelin recognition, though the experience here is more about the quality of the meal and setting than a formal tasting menu. Expect a Mediterranean-inspired menu that reflects Spain’s hot climate, with dishes designed to delight the senses.

The Culinary Journey: What’s on the Menu?

The meal is a three-course affair, starting with an appetizer, followed by a main dish, and ending with a dessert. The menu is inspired by regional flavors from Spain, though specific dish details aren’t provided. Still, you can expect well-balanced, flavorful dishes crafted by culinary masters.

The meal comes with a glass of Spanish Cava, a sparkling wine that adds a celebratory touch. The inclusion of bread (or “pan,” as the Spanish say) is probably standard, providing a cozy backdrop to the meal. The focus is on quality and authenticity, making the most of the ingredients and culinary traditions.

While the food is generally praised, not everyone is completely satisfied. One reviewer expressed disappointment with the food, mentioning they didn’t particularly enjoy it and noted that no one asked if they wanted to order additional drinks. This suggests that the experience is more about the setting and the view than a full-blown culinary adventure. Still, others find the meal enjoyable and well-prepared, especially considering the price point.

The Views: Why They Matter

The real star of this experience is the panoramic view. From the 140-meter vantage point, you can see the sprawling TriCity, Gdansk Bay, and beyond. The photo opportunities alone make it worth considering, especially at sunset or nighttime when the city lights add sparkle.

Guests have described the views as “magical,” and it’s easy to see why. The elevated perspective transforms a typical dinner into a memorable event. Whether you’re capturing photos or simply soaking in the scenery, this experience offers a rare combination of culinary quality and visual spectacle.

Practical Details: What You Need to Know

Price: $78 per person, which includes the three-course meal, a glass of Cava, and panoramic views. For the quality and uniqueness, this is a solid value—especially considering the Michelin-level chefs involved and the stunning location.

Duration: The experience is designed for a full evening, but you should check the current availability and starting times, as these vary. It typically lasts long enough to enjoy a leisurely dinner and take in the views.

Meeting Point: You’ll start at the ground floor reception of Olivia Star, then take an elevator to the 32nd floor, followed by a stairs or elevator ride to the 33rd. The activity ends back at the same meeting point, making it straightforward to plan your evening.

Accessibility: The experience is wheelchair accessible, and the structure offers a separate entrance to avoid lines, which is helpful for those with mobility needs.

Extras: You won’t find signature cocktails or a vast wine list included, but there are over 700 wine titles and unique spirits available for purchase.

Authentic Experiences and Considerations

While many guests enjoy the elevated dining experience paired with remarkable views, some, like Taina, felt the meal didn’t quite meet their expectations. She noted, “Nice restaurant but didn’t like the food at all,” and commented on the lack of attentiveness—no one asked about drinks with the meal. This highlights an important point: the focus here is more on the ambiance and scenery than an interactive or gourmet culinary experience.

Others find value in the quality of the meal and the knowledge of the staff, with guides speaking English and Polish, making it accessible for international travelers. The overall atmosphere is relaxed yet refined, perfect for a romantic evening, a special celebration, or a memorable night out.

Who Should Consider This Experience?

This tour is ideal for travelers who want a unique high-altitude dining experience with excellent views and quality food. It suits those interested in Spanish-inspired cuisine and seeking photo-worthy vistas of Gdansk and its surroundings. It’s also a good pick for romantic couples, foodie travelers, or anyone craving a special occasion dinner in a luxurious setting.

If your priority is extensive wine tasting or a highly interactive culinary adventure, you might want to look elsewhere; the focus here is more on the scenery and the ambiance. Also, if you have specific food allergies or preferences, it’s best to inform the staff beforehand, as menu options aren’t detailed.

Final Thoughts: Is It Worth It?

This experience offers more than just a meal—it’s a chance to see Gdansk from a perspective few get to enjoy, combined with delicious Spanish food prepared by master chefs. For the price of $78, you get a three-course dinner, a glass of Cava, and unparalleled views—making it a solid value for a special night.

However, it’s worth noting that food quality can vary in reviews, and some guests have felt the meal was underwhelming or lacking attentiveness. If you’re after a spectacular view and are happy with a meal that’s good but not necessarily extraordinary, this could be perfect. For foodies expecting fine dining standards, manage your expectations accordingly.

Overall, if you’re in Gdansk and looking for a memorable, scenic dining experience with a touch of luxury, this tour hits the right notes. Just remember to check availability in advance and consider your expectations about the meal and service.

FAQ

Is this experience suitable for people with mobility issues?
Yes, the experience is wheelchair accessible and involves elevator rides, with a separate entrance to help avoid lines.

Do I need to make a reservation?
Yes, booking in advance is recommended, especially since times can vary. You can reserve and pay later to keep your plans flexible.

What is included in the price?
The price covers a three-course Spanish dinner, a glass of Spanish Cava, and panoramic views from the 33rd floor.

Can I order additional drinks?
Yes, there is a selection of over 700 wines and other spirits available for purchase, but additional drinks are not included in the package.

Is dress code enforced?
The atmosphere is elegant yet relaxed, so smart-casual attire is suitable. No formal dress code is specified.

Are pets allowed?
No, pets are not permitted during this experience.

How long does the experience last?
While exact times vary, expect it to last around 1 to 2 hours, enough to enjoy your meal and the views without feeling rushed.

This Gdansk-based experience offers a fantastic combination of culinary craftsmanship and breathtaking scenery, perfect for those wanting a memorable, scenic dinner in the city. Whether you’re celebrating a special occasion or simply seeking a unique perspective of Gdansk, it’s worth considering—just keep your expectations aligned with the focus on ambiance and scenery.