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Discover authentic Monferrato wines with a guided tour of Azienda Agricola Mauro Rei, tasting local wines paired with traditional Piedmont dishes.
Exploring the Charm of a Monferrato Wine and Food Experience
Our review of the “Degustazione di vini del Monferrato con visita della cantina” offers a glimpse into a delightful journey through Italy’s renowned wine region. This 2.5-hour experience balances wine tasting, traditional cuisine, and an intimate look into the local winemaking process, all set amidst the rolling hills of UNESCO World Heritage-listed Monferrato.
What stands out most is the opportunity to sample artisan wines produced by Azienda Agricola Mauro Rei, a family-run vineyard with over 60 years of tradition. The tasting takes place in a cozy, exclusive room, creating an atmosphere that feels both welcoming and authentic. Plus, the chance to stroll through the farm and vineyards with a knowledgeable family member adds a personal touch that elevates the experience.
However, some travelers should consider that the tour takes place regardless of weather conditions, which means outdoor parts could be less enjoyable during bad weather. The experience is ideal for those who appreciate genuine local flavors, want insight into the wine production process, or simply want a relaxed, cultural outing in beautiful Piedmont.
Who this Tour Suits Best:
If you’re a wine lover eager to understand what makes Monferrato wines special, or if you’re curious about Piedmont’s culinary traditions, this tour offers a fantastic mix of education and tasting. It’s equally suited for couples, small groups, or solo travelers looking for an authentic, behind-the-scenes experience in Italy’s wine country.


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Picture yourself in the lush, undulating landscape of Monferrato, a region celebrated not only for its wines but also for its UNESCO recognition. The tour begins in a carefully curated tasting room within Azienda Agricola Mauro Rei, where the aroma of wine and local delicacies immediately sets a warm tone. Sitting comfortably, you’re welcomed with the opportunity to savor three distinct wines, each with its own story and character.
What makes this experience genuinely stand out is the family’s dedication to quality and tradition. All three wines are produced on-site, and the guide—likely a member of the Mauro Rei family—shares insights into the different varieties, their unique traits, and what makes Monferrato wines so special. According to one guest, Hans, the experience was “interesting,” with the host making the tour feel personal and welcoming.
You’ll taste wines that are crafted with care and passion, often described as artisan, highlighting the regional style. The tasting isn’t rushed; instead, the focus is on appreciating the subtle nuances of each wine, balanced with the opportunity to ask questions and understand the production process better.
The accompanying dishes are traditional Piedmont specialties, carefully selected to complement the wines. The fact that these dishes are typical of the region means you’ll experience authentic flavors—think local cheeses, cured meats, and perhaps some seasonal seasonal delicacies. This pairing elevates the tasting, giving you a sense of how wine and food naturally coexist in Piedmontese culture.
Post-tasting, you’ll head outside for a guided walk through the farm and close-by vineyards. This part of the experience is especially valuable because it offers a hands-on look at the entire wine-making process. You’ll learn about each phase—from harvest and fermentation to bottling and sales—gaining a clearer understanding of what makes these wines unique.
The guide, often a family member, is eager to answer questions, offering insights that you wouldn’t get from a larger commercial operation. This personal touch is highly appreciated; as Hans mentioned, “We had an interesting tour, tasted very nice wines and food, and felt very welcome.”
The entire experience lasts roughly 2.5 hours, making it a manageable yet comprehensive introduction to Monferrato wines. It’s a private group, so you won’t be part of a large crowd, allowing for a more tailored and relaxed atmosphere. The tour is also wheelchair accessible, which is a considerate touch for visitors with mobility needs.
Pricing at approximately $45.44 per person offers good value, considering the guided tour, tasting, and food included. The flexibility of “reserve now, pay later” and free cancellation up to 24 hours in advance make this a low-risk, high-reward outing.

The most compelling aspect of this experience is the connection with a local family that has dedicated over six decades to winemaking. Their passion comes through in every sip and story. We also appreciated the small, intimate setting, allowing for genuine conversations and personalized attention. And tasting authentic Piedmont dishes alongside the wines truly gave us a taste of regional culture.
While the experience is highly engaging, the fact that it proceeds in any weather means outdoor parts might be less enjoyable during rain or cold. Also, those expecting a large, commercial winery tour might find it a bit understated, but that’s exactly what makes it special—authenticity and intimacy.

This tour is a fantastic pick for anyone interested in wines with a sense of place and a desire to learn about local traditions directly from the producers. It’s ideal for culinary travelers, couples, or small groups seeking a private, authentic experience. If you’re curious about family-run wineries or want a relaxed, educational outing amid beautiful scenery, this is a solid choice.
For those seeking a genuine taste of Piedmont’s wine culture, this tour delivers in spades. The knowledgeable guides, the authentic wines, and the delicious local cuisine combine to make this a memorable experience. The fact that it’s a private group ensures you won’t be rushed or overlooked, allowing you to fully enjoy the surroundings and conversations.
If you’re after a practical, heartfelt, and value-packed introduction to Monferrato’s wines, look no further. It’s suitable for travelers who appreciate authenticity over production line experiences and want to connect more deeply with Italy’s treasured culinary traditions.

Is the tour suitable for all weather conditions?
Yes, the tour takes place in any weather, although outdoor parts may be less comfortable during rain or cold.
How long does the tour last?
It lasts approximately 2.5 hours, including tasting, food pairing, and the vineyard visit.
Is the experience private or shared?
The tour is arranged for private groups, providing a personalized experience.
What languages are available for the tour?
Guides speak English and French, making it accessible for many travelers.
Are there any dietary restrictions I should inform the organizers about?
The description emphasizes typical Piedmont dishes but doesn’t specify dietary accommodations, so it’s advisable to ask in advance if you have specific needs.
Can I cancel the tour?
Yes, you can cancel up to 24 hours before the scheduled time for a full refund.
Is wheelchair accessibility available?
Yes, the tour is wheelchair accessible.
What is included in the price?
The price covers the tasting of three wines, three Piedmont dishes, and a guided visit to the winery and vineyards.
To sum it up, this Monferrato wine and food tour offers a genuine peek into Italy’s famed wine region through the eyes of a family that has dedicated their lives to quality and tradition. It’s perfect for those wanting an authentic, intimate experience and a deeper understanding of Piedmontese wine culture. The combination of excellent wine, culinary authenticity, and personal storytelling makes it a worthwhile addition to any Piedmont itinerary.