Bali Amazing Cooking Class

If you’re looking to truly connect with Bali beyond the usual tourist spots, a Balinese Cooking Class offers a delightful glimpse into local culture, flavors, and traditions. The Bali Amazing Cooking Class, operated by Dejulius Tour, has gained a perfect 5.0 rating from over 60 reviews, with 97% of travelers recommending it. For just around $25, you get not only hands-on cooking but also sightseeing, market visits, and a chance to enjoy your own culinary creations in a warm family setting.

What makes this experience stand out? It’s the authentic, intimate atmosphere—hosted in a Balinese home, with friendly guides and delicious food. One of our favorite aspects is the combination of cultural insights and practical skills, making it a perfect activity for food lovers, cultural explorers, or anyone seeking a meaningful day in Ubud.

However, keep in mind that the experience is best suited for those comfortable with a bit of walking and outdoor exposure, as it involves visits to rice fields and markets. Also, while the overall value is excellent, some reviews hint that the quality of dishes might vary slightly depending on the guide or group. Still, for just over $25, this class offers an engaging way to learn and taste Bali’s unique cuisine in a relaxed, scenic setting.

This tour is ideal for travelers who want an authentic, interactive experience that combines local culture, beautiful scenery, and delicious food—perfect for solo travelers, couples, or small groups eager to take a piece of Bali home with them.

Key Points

• Authentic experience: Hosted in a Balinese home, combining cooking with cultural insights.
• Value for money: At around $25, it includes market visits, rice fields, a meal, and transportation.
• Hands-on learning: Prepare multiple dishes, learn traditional techniques, and get recipes for home.
• Beautiful scenery: Enjoy lush rice fields and a local market that offers real Balinese daily life glimpses.
• Small group feel: With a maximum of 25 travelers, the class fosters intimacy and personalized attention.
• Expert hosts: Guides like Nyoman and Dewi make the experience welcoming and informative.

Choosing the Bali Amazing Cooking Class means signing up for more than just a cooking lesson; it’s a mini cultural tour with tasting, sightseeing, and learning woven into one enjoyable morning or afternoon. You’ll start with convenient hotel pick-up in Ubud, which sets a relaxed tone from the outset, especially since transportation is included in the price.

The Itinerary Breakdown

Hotel Pickup and Timing

Depending on whether you opt for the morning or afternoon session, pickup times are between 8:00-8:30 am or 3:00-3:30 pm. The air-conditioned vehicle makes for a comfortable journey, and the small group size ensures you’re not lost in the crowd. You’ll need to provide your hotel details and contact info to guarantee a smooth pick-up.

Market Visit and Rice Fields

The first stop is a traditional Balinese market, where guides explain the daily routines and the significance of fresh ingredients. Here, you’ll see locals shopping for produce, spices, and herbs used in Balinese cooking. Reviewers mention that their guides, like Nyoman, are informative and friendly, sharing anecdotes that make the experience more personal.

Next, you’ll visit a rice field, where you can observe firsthand how rice is cultivated—a vital part of Balinese life. One reviewer appreciated the explanation about rice growing, describing it as a “beautiful and educational walk,” giving you a sense of how integral rice paddies are to Bali’s landscape and culture.

Visiting the Balinese Home

Arriving at the host family’s house, you’re welcomed with a drink and homemade cake—setting a warm, inviting atmosphere. This is a genuine family setting, not a commercial kitchen, which adds to the authenticity. You’ll learn how to make a traditional basket for offerings, which adds a spiritual touch to the experience.

The Cooking Class

The core of the day is the hands-on cooking session. The guide, often Ibu Dewi or Nyoman, demonstrates each step but encourages participation so you can get your hands dirty. Reviewers mention a good balance of demonstration and DIY, with clear instructions that make unfamiliar ingredients approachable.

You might learn to prepare around 10 dishes, including rice, various vegetables, and even dessert—like banana dumplings, which one guest called a “favourite.” The recipes are provided at the end, so you can recreate your favorite dishes back home.

Enjoying Your Creations

After cooking, everyone dines together, sharing the fruits of their labor in a Balinese-style feast. The food is described as delicious, plentiful, and satisfying. Reviewers frequently note that the dishes taste authentic and are well-presented, making the meal a highlight of the experience.

Return and Drop-off

By about 1:30 pm or in the late afternoon, you’ll be taken back to your hotel, feeling accomplished and nourished.

The Value of This Experience

At just $25.65 per person, the class offers incredible value. The price includes everything needed—ingredients, equipment, a meal, bottled water, and transportation—so there are no hidden costs. Guests rave about how well-organized and smooth the process is, emphasizing the care put into both the learning and tasting parts of the day.

Unlike some cooking classes that focus solely on recipes, this experience immerses you in local life—seeing how everyday Balinese people live, work, and eat. It’s this blend of cultural exposure and culinary skill that makes it worthwhile.

Authenticity and Quality

Most reviews highlight the authentic nature of the experience. Participants mention the warm hospitality of hosts like Nyoman and Dewi, who make everyone feel at home. The setting—located in lush, green surroundings—adds to the charm, providing stunning visuals for photos and a peaceful backdrop for learning.

While a few reviews mention that some dishes were “ordinary” or that the fried rice wasn’t the best, these are exceptions. Overall, most guests agree that the food is delicious and the recipes valuable. The small group size and friendly guides make for an engaging, personalized experience—one that many say they would repeat or recommend.

Practical Tips for a Great Experience

• Bring your camera to capture the rice fields, market sights, and lively kitchen moments.
• Wear comfortable shoes, especially for walking through rice paddies and markets.
• Don’t forget sun protection like sunscreen or a hat—outdoor visits can be sunny.
• Bring some cash for tips or small purchases at the market.
• Arrive on time to maximize your day and avoid missing key parts of the itinerary.
• Respect local customs, especially when participating in spiritual offerings like basket making.

This class is perfect for travelers who want an interactive, cultural experience that combines sightseeing, cooking, and dining. Food lovers will appreciate the chance to learn authentic recipes and enjoy delicious, freshly cooked dishes. It’s also a wonderful activity for small groups or couples seeking a more personal connection with Bali’s traditions.

If you’re keen on exploring Bali’s local life and culinary scene without breaking the bank, this tour offers genuine value. It’s especially suitable for those who appreciate beautiful scenery, engaging guides, and a relaxed, family-style atmosphere.

However, those with limited mobility or a strict schedule might find the outdoor parts, like rice field walks, less convenient. As with any activity, check the timing and logistics to fit your travel plans.

Is hotel pickup included?
Yes, free pickup is available in Ubud, with specific times depending on whether you choose the morning or afternoon session.

What should I bring?
Bring a camera, sun cream, cash for small expenses, and a small backpack for comfort. Wear shoes suitable for walking.

How long does the class last?
The experience lasts approximately 5 hours, including transportation, sightseeing, cooking, and eating.

Can I choose between lunch or dinner?
The tour includes either lunch or dinner, depending on your selected time slot, but specific meal times are not detailed here.

Is transportation comfortable?
Yes, the trip uses an air-conditioned vehicle, making the journey pleasant.

What dishes will I learn to cook?
While the exact dishes vary, guests typically learn about multiple Balinese recipes, including rice, vegetables, and desserts.

Are recipes provided?
Yes, all recipes are handed out at the end of the class, so you can recreate your dishes at home.

What is the group size?
A maximum of 25 travelers ensures a friendly, personalized experience.

Is this experience suitable for children?
While not explicitly stated, the hands-on nature and outdoor visits suggest it’s best for older children or teenagers.

What if the weather is bad?
If canceled due to bad weather, you’ll be offered a different date or a full refund.

To sum it up, the Bali Amazing Cooking Class offers a genuine taste of local life, combining sightseeing, cultural insights, and culinary skills in a warm, scenic setting. It’s a fantastic choice for those eager to take home more than souvenirs—the experience and recipes you’ll learn here will stay with you long after your trip. Perfect for small groups, foodies, and curious travelers, this tour delivers authentic Bali in every bite.