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Experience a 15th-century Prague cellar with expert-guided absinthe tastings from four countries, learning traditional rituals and the myth of the Green Fairy.
Absinthe Tasting Prague: Historic Cellar Experience Review
Exploring Prague’s vibrant spirits scene isn’t just about beer; for those curious about the darker, more mysterious side of the drink world, the Absinthe Tasting Prague experience offers a fascinating journey into the past and present of this storied spirit. Hosted in a centuries-old cellar, this tour combines history, craftsmanship, and a bit of legend, all in an intimate setting.
What really makes this experience shine is its small-group format, which allows for personalized guidance from knowledgeable hosts, and its focus on authentic preparation and tasting methods. A minor consideration is that the tour is quite structured, which might feel a bit rushed for those wanting a more leisurely experience. Still, it’s perfect for visitors who love spirits, history buffs, or anyone eager to explore Prague’s underground drinking culture in a cozy, historic setting.
This tasting suits travelers who crave authenticity and storytelling, along with a real appreciation for craftsmanship. Whether you’re a seasoned absinthe enthusiast or just curious about the drink’s legendary reputation, this experience offers a rich, educational, and fun insight into one of Europe’s most mysterious spirits.

The Absinthe Tasting Prague tour is more than just sipping spirits; it’s a taste of history. Hosted inside a 15th-century cellar located in Prague’s historic Ungelt courtyard, the setting alone immerses you in centuries of Prague’s underground culture. Walking into this dim, atmospheric space, you feel transported back in time, making the experience even more special.
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The journey begins at Týn 637/7, close to Prague’s Old Town, where you meet your guide, ideally arriving about five minutes early. From there, you’re led into the underground world of Green Devils Absinthe Bar, the host venue for this experience. You’ll spend roughly 75 to 105 minutes exploring the world of absinthe through tasting, demonstration, and storytelling.
The core of the experience is tasting 10 different types of absinthe. These include blanche, verte, rouge, and macerated absinthes, representing a wide spectrum of styles from Czechia, Bohemia, France, and Switzerland. Each sample is served from a 1cl pour, and water is added to evoke the famous louche effect, turning the spirit cloudy as it mixes, which is both visually spectacular and traditional.
A highlight is witnessing two different preparation methods. One involves the classic drip method, where cold water is slowly poured over a sugar cube on a slotted spoon, dissolving into the absinthe and creating the milky louche. The other method, less common but equally traditional, might involve pouring water directly over the spirit—a demonstration that shows the versatility and ritualistic nature of serving absinthe.
The guide, often praised for their knowledge and enthusiasm, explains the history, production techniques, and legends surrounding absinthe, including the myth of the Green Fairy. Several reviews comment on how well-informed and engaging the guides are, with one mentioning a guide who, despite his youth, demonstrated impressive expertise.
Each absinthe sample is served with water, allowing participants to see the louche effect firsthand. You’ll learn about the different styles—how a verte (green) differs from a rouge (red), and what makes each unique. The guide also clarifies the production differences, such as distillation versus maceration, and how these influence flavor and appearance.
Along With tasting, you’ll hear stories about absinthe’s history, from its rise in popularity in the 19th and early 20th centuries to the myths about its supposed psychoactive effects. Participants are encouraged to ask questions, and the relaxed environment makes it a great opportunity for interactive learning.
At $63 per person, this experience delivers excellent value. You’re not only sampling a curated selection of high-quality absinthes but also gaining insight into their cultural significance. The inclusion of water and expert commentary enhances the tasting, making it more than just drinking—it’s a cultural exploration.
Guests consistently comment on the friendly, relaxed atmosphere. The venue’s historic ambiance adds to the authenticity, and the small group size ensures everyone feels included. Several reviewers mention the enthusiasm and knowledge of their guides, who make the experience engaging without overwhelming.
One reviewer notes that the guide, despite being young, had “good knowledge of his products,” which contributed positively to the overall experience. This mix of professionalism and friendliness makes for a welcoming environment, especially appealing to those new to absinthe or nervous about trying it.
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This experience is especially appealing for travelers interested in spirits, history, or local culture. It’s a great way to get a deeper understanding of a spirit often wrapped in myth and legend, all while enjoying the cozy, historic setting of Prague’s underground cellars. It’s also perfect for those who like small-group experiences—meaning more interaction and personalized attention.
The timing at 3 PM means it fits easily into a day of sightseeing, and with the flexible cancellation policy, you can plan confidently.
We loved the way this tour combines educational content with a fun, interactive tasting. The authentic setting elevates the experience, and the guides’ knowledge keeps it engaging. While some might find the structured pace a bit brisk if they want more time to savor each sip, the overall value and quality of the content more than compensate.
If you’re someone who appreciates craftsmanship and storytelling or simply wants to try a unique aspect of Prague’s nightlife in a historic setting, this tour is well worth considering. It’s a chance to discover the complexity behind a spirit long shrouded in legend, all while enjoying some of the best absinthe from Europe.

The Absinthe Tasting Prague: Historic Cellar Experience offers a compelling mix of history, craftsmanship, and authentic ritual in a beautifully preserved medieval setting. For just over $60, you gain access to a thoughtfully curated tasting of 10 absinthe varieties from across Europe, guided by passionate, knowledgeable hosts.
This experience is especially suited for spirits enthusiasts, history lovers, and travelers seeking a more intimate, cultural activity beyond the usual sightseeing. The focus on traditional preparation techniques and the detailed storytelling elevate it from a simple tasting to a memorable culture.
While it is a somewhat structured experience, the small group size and relaxed atmosphere ensure you’re never just a number. You’ll leave with a better understanding of absinthe’s complexity, mythology, and its role in European drinking culture—plus a few stories to share over your next drink.
In short, if you’re into authentic, well-guided experiences that blend history and taste in a cozy, historic setting, this tour offers excellent value and genuine insight into one of the world’s most enigmatic spirits.

Is this experience suitable for beginners?
Yes, the tour is friendly for newcomers. The guides explain everything clearly, from the history to the preparation techniques, making it accessible whether you’re new to absinthe or a seasoned drinker.
How many absinthe samples will I taste?
You’ll sample 10 types, each about 1cl, with additional water to demonstrate the traditional louche effect.
Does the tour include any food?
No, the experience focuses solely on absinthe tastings and education.
Can I join if I am under 18?
No, this tour is not suitable for children under 18 years.
Is the venue wheelchair accessible?
No, the experience isn’t suitable for wheelchair users due to the historic cellar setting.
What languages are the guides available in?
Guides speak English, making it accessible for international travelers.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund.
How long does the tour last?
Approximately 1.5 hours.
Where exactly does the tour start?
At Týn 637/7, inside the historic Green Devils Absinthe Bar.
Is water provided during the tasting?
Yes, water is included and used for the traditional serving methods.
This experience offers a well-rounded, authentic look at absinthe’s cultural and historical significance, all wrapped in a cozy, atmospheric setting that’s hard to beat. Perfect for curious spirits lovers and history buffs alike—don’t miss this chance to toast to Prague’s legendary Green Fairy.