BBQ Paella in a Penthouse Terrace in Barcelona with a Chef

Experience authentic Spanish cuisine with a twist: a cooking class on a rooftop terrace in Barcelona, complete with spectacular city views and expert guidance. This tour offers more than just a meal — it’s a chance to see the city from a fresh perspective while learning how to make a smoky, traditional paella using charcoal. Led by the charismatic Chef Victor and his partner Kiira, this experience combines culinary skill, cultural insight, and breathtaking scenery.

What we love most is the warm, welcoming atmosphere that makes even novice cooks feel like locals. Plus, the stunning terrace views of Barcelona and Montjuïc create a truly memorable backdrop.

A possible consideration? The activity is capped at just 10 participants, which ensures personalized attention but requires booking in advance. This experience is ideal for solo travelers, couples, families, or groups seeking an authentic and interactive food adventure in Barcelona.

Key Points

• Authentic Cooking: Learn how to prepare traditional Spanish paella over charcoal, a flavor-packed method that’s hard to replicate indoors.
• Stunning Views: The rooftop terrace offers sweeping vistas of Barcelona, making the whole experience visually inspiring.
• Expert Guidance: Chef Victor’s friendly, knowledgeable approach makes learning accessible and fun.
• Inclusive Atmosphere: Suitable for all ages, with options for vegan paella and children welcome.
• Tasty Extras: Enjoy local tapas like pan con tomate, padrón peppers, and patatas bravas, plus drinks including cava, wine, beer, or non-alcoholic options.
• Great Value: At just under $86 per person, this experience combines educational fun, delicious food, and scenic views—delivering solid value.

A Rooftop Cooking Experience in the Heart of Barcelona

Imagine standing on a sunny terrace, redolent with the aroma of spices, with panoramic sights of Barcelona sprawling beneath you. That’s exactly what this BBQ Paella in a Penthouse Terrace offers. It’s not simply a cooking class; it’s a chance to enjoy authentic Spanish gastronomy in a setting that makes every bite taste even better.

From the moment you arrive at the meeting point, located on Carrer de Floridablanca in L’Eixample, you know you’re in for something special. The hosts—Chef Victor and his partner Kiira—are praised consistently for their warmth and expertise, making everyone feel at home. Their casual yet professional approach means you’re not just a tourist here—you’re a guest in their vibrant kitchen and home.

What Does the Tour Entail?

The Cooking Begins on a Stunning Terrace

The activity lasts roughly three hours, giving you plenty of time to relax and soak in the views. It all kicks off with a warm welcome, including a glass of cava, setting the tone for a leisurely, convivial evening. As the sun begins to set, the real fun starts: cooking over a charcoal barbecue.

Chef Victor guides the group through each step — from selecting fresh ingredients (don’t worry, he sources top-quality seafood and produce) to mastering the art of stirring the paella. Unlike typical indoor recipes, cooking over charcoal imparts a smoky depth to the rice and seafood that’s hard to beat. Several reviews mentioned that Victor’s skill on the grill is evident, ensuring a perfectly cooked, beautifully smoky paella every time.

The Food and Tapas

While the star is the seafood paella, the experience includes a variety of homemade tapas and accompaniments. Expect to learn how to make pan con tomate, a simple but addictive tomato toast, along with other local favorites like patatas bravas and padrón peppers. These small bites complement the main dish and give you a true taste of Spanish cuisine.

Drinks and Atmosphere

Included in the price is a welcoming glass of cava plus three further beverage choices—white wine, red wine, beer, cider, or non-alcoholic options—allowing you to toast your culinary success. The relaxed, communal atmosphere often draws praise from reviewers who mention how friendly and engaging the hosts are, making everyone feel like part of a lively family gathering.

Savoring the Results

Once the paella has cooked to perfection, it’s time to sit down together and enjoy the fruits of your labor. Many reviews mention how delicious the paella is, with its smoky flavor and perfectly tender seafood. The setting—surrounded by Barcelona’s iconic sights—makes this a dinner to remember.

Authenticity and Learning

One of the most praised aspects of this tour is the emphasis on traditional preparation methods. Using charcoal for grilling isn’t just for flavor; it’s a nod to authentic methods that give the paella its signature smoky taste. Chef Victor’s explanations go beyond simple cooking tips — he also shares stories about the dish’s cultural significance, enriching the experience.

Guests particularly appreciated how much they learned about Spanish cuisine, with some reviewers noting that Victor and Kiira’s hospitality extended beyond just the food. Many mention how friendly and attentive the hosts are, making the entire event feel personalized and relaxed.

The Views and Atmosphere

The terrace’s panoramic views of Barcelona, including Montjuïc, are a highlight that sets this experience apart from typical cooking classes. The outdoor setting, combined with the warm glow of the sunset and the city lights coming on, creates a cozy yet vibrant environment. The reviews highlight how the views complement the food, making it an ideal spot for photos and relaxed conversations.

Reviewers also note the climate control—on colder evenings, a heater keeps the terrace warm, allowing you to enjoy the outdoor ambiance comfortably, even in December.

Who Will Love This Tour?

This experience is particularly suited for those who value authentic culinary traditions and enjoy scenic, outdoor settings. It’s perfect for couples wanting a romantic night, families looking for an interactive activity, or friends eager to share a fun, communal meal. Since children are welcome, it’s a flexible option for family vacations. Vegan options are available upon request, making it accessible for dietary preferences.

If you appreciate good wine, friendly hosts, and gorgeous city views, this tour ticks all those boxes. However, it’s worth noting that with a maximum of 10 participants, booking early is recommended to secure your spot.

Practical Details and Considerations

• Price: At $85.98 per person, the experience offers solid value considering the quality of food, scenic environment, and personalized attention.
• Duration: Around 3 hours, enough time to learn, cook, and enjoy a relaxed dinner.
• Meeting Point: Carrer de Floridablanca 65, centrally located and accessible via public transportation.
• Group Size: Limited to 10 people, ensuring a more intimate experience.
• Booking: Most travelers book about 3 weeks in advance, indicating high demand.
• Inclusions: Dinner, drinks, ceviche-style seafood paella, tapas, and a convivial atmosphere.
• Extras: You’re welcome to bring your own bottle for a corkage fee, adding a personal touch to your evening.

FAQs

Is the experience suitable for children?
Yes, children are welcome, and the relaxed outdoor setting makes it a family-friendly activity.

Can I request vegan paella?
Yes, vegan options are available upon request, ensuring dietary restrictions are accommodated.

What should I wear?
Casual, comfortable clothing is best. If it’s colder, a jacket or sweater is advisable since the activity is outdoors.

Is the tour accessible via public transportation?
Yes, the meeting point is near public transportation, making it easy to reach without a car.

What if I want to bring my own wine?
You can, but a corkage fee applies. Otherwise, drinks are included in the package.

How many people will be on the tour?
A maximum of 10 travelers ensures an intimate, hands-on experience.

What is the quality of the ingredients?
Chef Victor sources fresh seafood and high-quality ingredients, which guests rave about for their freshness and flavor.

Can I participate if I don’t cook much?
Absolutely. The hosts are friendly and patient, making the cooking process accessible to all, regardless of skill level.

Final Thoughts

This rooftop paella experience in Barcelona offers a special blend of culinary education, scenic beauty, and warm hospitality. You’ll love the way Chef Victor combines traditional techniques with a relaxed, welcoming atmosphere. The views alone make it worth the booking, but paired with delicious food and drinks, it becomes a true standout.

Ideal for travelers seeking an authentic taste of Spain, this tour is both fun and educational. The intimate group size and expert guidance help you feel at home, while the outdoor terrace creates a memorable setting to enjoy your culinary creation.

If you’re after a genuine, laid-back way to connect with Barcelona’s food scene and soak up some of the city’s best views, this experience will pretty much check all the boxes.

To sum it up, whether you’re a foodie wanting to learn secrets from a local chef or simply looking for a memorable night out with stunning vistas, this rooftop paella class is a winner. It’s a chance to indulge in Spanish flavors, meet like-minded travelers, and see Barcelona from a new angle—all in one beautifully smoky, scenic package.