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Discover Milan’s vibrant markets and learn to cook authentic Italian dishes with this small-group guided tour and cooking class, including wine and a delicious lunch.
A delightful journey into Milan’s culinary heart, this small-group market tour and cooking class offers an authentic taste of Italy. It combines local market exploration with a hands-on cooking experience led by a knowledgeable chef, culminating in a shared meal paired with Italian wines. This tour is highly rated, with perfect reviews from previous participants, and offers an intimate setting that feels more like a culinary friends’ gathering than a typical tourist activity.
What we love most about this experience is the personal touch—small groups mean you get more of the chef’s attention and insider tips. Plus, the chance to shop alongside a local guide at a traditional Milanese market offers a genuine, behind-the-scenes look at Milan’s food scene. However, one consideration could be the 4-hour duration, which might be tight for those wanting to explore more of the city afterward. Still, for food lovers and those eager for authentic, homemade Italian cuisine, this tour hits the sweet spot.
This experience is perfect for travelers who crave a blend of local culture, culinary education, and relaxed, social dining. It suits foodies, couples, small groups, or anyone interested in understanding Italian ingredients and cooking techniques firsthand. If you’re after a memorable, hands-on culinary adventure that’s more than just a tasting menu, this tour is a great choice.

Shoppers can discover Milan's markets and boutiques through these guided experiences
The tour kicks off bright and early at a central Milan location, close to public transportation, with a meeting point at McDonald’s V.le Sabotino, 38. From there, you’ll follow a chef-guide into a lively street market—an essential part of Italian life—where you’ll learn how to select the best produce, fish, cheeses, and meats. Expect your guide to share insights on how to identify fresh ingredients, which is invaluable for anyone serious about cooking Italian cuisine at home.
From the reviews, it’s clear that guides like Aurora and Elena are not just knowledgeable but personable. One reviewer mentioned Elena as a “masterful teacher and a delight,” emphasizing her ability to keep everyone engaged, including teenagers. You’ll probably find yourself chatting about regional differences, seasonal ingredients, and even some market history along the way.
The guided walk lasts about an hour, during which you’ll get tips on choosing ingredients, along with samples of cheese, ham, and salami that help you understand what makes Italian cured meats and cheeses so distinctive. Many reviews highlight the breadth of knowledge shared—one visitor said Aurora provided “great advice on choosing local produce and the history of the market,” making the shopping part as educational as it was fun.
This part of the tour is especially valuable if you’re interested in local food sourcing, and it offers plenty of photo opportunities—think vibrant displays of fresh fruits, vegetables, and freshly caught fish.
After shopping, you’ll head to the chef’s home at Via Mantova 19, where the true magic begins. Here, you’re welcomed with a drink, and the cooking lessons unfold in a warm, friendly environment. The focus is on making four classic Italian recipes, which might include pasta, gnocchi, parmigiana, and tiramisu, based on what previous guests have learned.
Many reviewers have raved about the quality of instruction. One said, “Aurora was amazing from start to finish,” and another noted that the recipes they learned were so delicious they re-made them for friends back home. The small group setting means everyone gets hands-on experience, from kneading pasta dough to plating finished dishes.
Once your dishes are prepared, it’s time to sit down and enjoy the fruits of your labor. The meal is complemented by Italian wine, with guides like Elena often sharing interesting tidbits about regional pairings. The relaxed atmosphere fosters conversation, making the meal feel like a gathering of friends rather than a class.
Participants often comment on the high quality of the food, with some stating it was the best meal of their trip. The social aspect—discussing cooking techniques, sharing tips, and just enjoying good wine—adds a memorable layer to the experience.
Want to bring Milan flavors home? These cooking classes could be just right

When you consider the cost—about $173 per person—you’re not just paying for a meal, but for a comprehensive culture. The price includes market shopping, a hands-on cooking class, and a full meal with wine, which would be costly if booked separately at restaurants or private lessons.
The reviews support this value, with many guests praising the detailed instruction and insider knowledge. One pointed out that Aurora shared “many tips on how to prepare ingredients,” which is beneficial for aspiring home cooks. Plus, the small group size, capped at 8 travelers, ensures personalized attention and a more authentic, engaging experience.
The tour starts at 9:30 am and lasts approximately four hours, making it an ideal morning activity that leaves the rest of the day free for sightseeing or relaxing. Note that hotel pickup isn’t included, so you’ll need to reach the meeting point via public transportation—nearby metro stations make this straightforward.
You’ll receive confirmation within 48 hours, but be aware that cancellations are possible if minimum numbers aren’t met (though the process is flexible with full refunds if canceled more than 24 hours in advance). Dietary requirements, including vegetarian options, can be accommodated if advised at booking.

This experience shines for those who love hands-on learning, authentic local culture, and delicious food. It’s perfect for couples, small groups of friends, or solo travelers eager to meet others and share a meal. Foodies will especially appreciate the depth of knowledge the guides share about Italian ingredients, regional recipes, and wine pairings.
If you’re seeking a relaxing, intimate activity that combines sightseeing, education, and tasty food, this tour ticks all the boxes. It’s less about ticking off landmarks and more about living the Milanese gastronomic lifestyle, which makes it a meaningful addition to your trip.
Is this tour suitable for vegetarians?
Yes, vegetarian options are available. Be sure to specify dietary preferences when booking so the guides can tailor the recipes and shopping list.
How long does the tour last?
The entire experience takes around 4 hours, starting at 9:30 am.
Do I need to bring anything?
All ingredients, supplies, and instructions are provided. Just bring your enthusiasm and perhaps a camera for the market photos.
Is there transportation involved?
Yes, the meeting point is accessible by public transit; you’ll need a metro ticket to reach the starting location.
Can I cancel if my plans change?
Yes, cancellations are free if made more than 24 hours in advance. Refunds are processed promptly.
What should I wear?
Comfortable clothes suitable for light walking and kitchen activities are recommended. An apron is provided, but wearing clothes that can get a little flour or sauce is wise.
Will I get recipes to take home?
While the tour emphasizes hands-on cooking and eating, many participants are eager to recreate the dishes, and the guides often share tips that help replicate the recipes at home.
Is this experience family-friendly?
Yes, it’s suitable for families, as long as children are interested in cooking and can participate safely.
In summary, this Milan market tour and cooking class offers an authentic, engaging, and delicious way to connect with Italian food culture. Whether you’re a seasoned cook or just love good food and local sights, you’ll leave with new skills, memorable flavors, and a deeper appreciation for Milan’s culinary scene. It’s a delightful experience that balances education, social fun, and flavor—perfect for those seeking an authentic slice of Milan’s gastronomic life.