2 Days – Wine trip in the romantic village Altea!

Travelers seeking an authentic taste of Spain’s wine, craft beer, and exquisite cuisine will find this 2-day tour in Altea a delightful escape. Combining visits to local breweries, winery tours, and Michelin-starred dining, the experience offers a rich blend of flavor, culture, and scenic beauty—all wrapped in the romantic ambiance of one of Spain’s most charming villages.

What makes this experience particularly appealing is the thoughtful itinerary that balances guided tours with leisurely moments, ensuring you can truly savor each element without feeling rushed. We also love how the tour emphasizes local craftsmanship, from traditional wineries to small breweries, giving you a deeper appreciation for regional specialties.

One potential consideration is the price—at $1,461 per person, this is a premium experience. But for those who prioritize quality over quantity and seek an immersive, well-curated trip, the value is evident.

This tour is ideal for wine lovers, foodies, and travelers who want to combine cultural exploration with gourmet experiences. If you enjoy small-group, private tours that focus on authenticity and high-quality interactions, this is a perfect fit.

Key Points

• Authentic local experiences include brewery visits and vineyard tours.
• Gourmet dining at Michelin-recommended restaurants enhances the trip.
• Relaxed, scenic setting in the picturesque village of Altea.
• Expert guides with multilingual support enrich the storytelling.
• Well-balanced itinerary blending activities and downtime.
• High-quality craftsmanship in food and drink, with a focus on regional products.

An In-Depth Look at the 2-Day Altea Wine Trip

This tour offers a well-rounded snapshot of what makes Valencian food and drink culture special, all set against the backdrop of Altea’s stunning scenery. From the moment you arrive, the experience aims to blend gastronomy, local craftsmanship, and scenic beauty into a memorable journey.

Day 1: Starting with Charm in Altea

Your adventure begins with a warm welcome at the family-owned Hotel Abaco. Known for its relaxed ambiance and beautiful surroundings, the hotel’s gardens and cozy decor set the tone for a trip centered on comfort and authenticity. The rooms are described as peaceful, perfect for unwinding after a day of exploration.

A short walk takes you into Altea’s historic old town, a maze of cobbled streets, whitewashed buildings, and lovely plazas. Here, the first tasting session kicks off with three homemade Spanish tapas paired with your choice of drinks, served at the beloved Tapas Gastro Bar. This casual setting provides a wonderful introduction into Spanish flavors—think simple, hearty ingredients elevated by fresh local produce.

From there, the tour takes a more “hands-on” turn with a visit to the local beer brewery, Althaia. This small, family-run operation puts care and passion into each batch. You’ll get to see the brewing process firsthand, learning about the different types of beer they produce—four varieties in total—and how they’re paired with cheeses and sausages from nearby producers.

Guests from previous reviews have praised the brewery visit for its informative and engaging tour, with some noting, “It was so interesting to see how much craftsmanship goes into each brew.” This isn’t just tasting; it’s an educational dive into beer production that adds a layer of appreciation you might not get from just sampling.

Afterward, there’s a chance to relax back at the hotel, where a drink on the terrace provides a perfect moment to soak in the views and reflect on the day. As evening approaches, you’ll dine at Oustau de Altea, a Michelin-recommended restaurant offering a three-course menu and a bottle of wine for every two guests. The setting is described as fantastic, with ambiance that complements the high-quality cuisine.

Day 2: Exploring Vineyards and Local Stories

The second day kicks off with a leisurely breakfast on the terrace, featuring local delicacies. Then, the focus shifts to wine tasting—a true highlight of the trip. The first stop is Bodega Pepe Mendoza, a vineyard with roots tracing back to Roman times. The heritage and history add depth to the experience, and you’ll be guided through the vineyard’s story, with tastings of six different wines, including the local Giró and Moscatel de Alejandría varieties. Pairing these wines with Spanish cheeses and embutidos makes for a truly authentic experience.

Guests have especially appreciated the educational aspect of the vineyard tour, with one reviewer noting, “It’s incredible to taste wines made from grapes grown since the 1920s, and our guide explained so much about the regional terroir.”

Next, the tour visits Bodega Les Freses, a winery born from abandoned strawberry fields near the Montgó Natural Park. Here, the story of how the earth’s transformation led to the creation of distinct wines is fascinating. You’ll sample three different wines, each representing the unique characteristics of the local environment, paired with regional products.

The day culminates at Shiraz, a small wine restaurant where you begin with a glass of bubbly before sharing a pairing of local dishes and wine in a relaxed garden atmosphere. Past guests describe it as a “perfect ending,” emphasizing the balanced flavors and cozy ambiance.

Practical Details and Considerations

This tour is priced at $1,461 per person, which might seem steep, but the value comes from the carefully curated experiences, quality meals, personalized guides, and exclusive visits. The inclusion of transportation, hotel stays, and all tastings ensures no hidden costs, and the private group setting guarantees an intimate experience.

The itinerary is flexible enough to allow some downtime, giving travelers a chance to explore or simply relax. The guides speak Swedish, Spanish, English, Danish, and Norwegian, making it accessible for many nationalities.

Timing-wise, check availability because the experience runs with set start times, and booking must be completed at least 14 days in advance. Cancellation is flexible—full refunds are available if you cancel at least 24 hours before the tour begins.

What We Like About This Tour

From the knowledgeable guides to the carefully selected venues, everything feels designed to deepen your understanding of regional flavors. The small, private group format ensures personalized attention, and the variety of experiences—from brewery tours to vineyard visits—keeps the trip interesting and well-paced.

The scenic setting of Altea and its charming streets add a romantic, relaxed vibe that enhances every activity. Plus, the focus on local producers and artisans makes every sip and bite feel authentic and meaningful.

Potential Drawbacks

The price point could be a barrier for some, especially if you’re used to more budget-friendly tours. Also, the schedule is somewhat packed—so if you prefer a more leisurely pace, you might find some parts a bit rushed. Lastly, travelers not interested in wine or beer might find some activities less appealing, but the overall focus on local craftsmanship still offers value.

Who Is This Tour Best For?

This experience is perfect for culinary enthusiasts wanting to deepen their appreciation for Spanish wines and local brews. It’s also suitable for couples seeking a romantic getaway, given the charming village setting and intimate group size. For history buffs and culture lovers, the stories behind the vineyards and breweries add an extra layer of interest.

If you enjoy a well-organized, educational trip that combines tasting with storytelling, this tour will satisfy. However, those on a tight budget or looking for a very relaxed pace might want to consider other options.

The Sum Up

This 2-day wine and gastronomy tour in Altea offers a compelling blend of local flavor, scenic beauty, and authentic experiences. It’s carefully designed to showcase the best of Valencian culinary craftsmanship—from traditional wineries to small breweries—paired with top-tier dining in a lovely village setting.

For travelers who value quality, personalized attention, and culture, this trip provides excellent value. The well-balanced itinerary ensures you get a taste of everything—literally and figuratively—without feeling overwhelmed.

It’s an ideal choice for wine lovers, food connoisseurs, and those seeking a romantic, scenic escape. If you’re prepared for a full experience that combines education with indulgence, this tour will leave you with delicious memories and a new appreciation for Altea’s regional treasures.

FAQ

How many nights does the tour include?
This experience includes two nights in a hotel—the family-owned Hotel Abaco, which offers a relaxed atmosphere and lovely gardens.

Are meals included?
Yes, the tour provides dinner on the first night, including a 3-course menu and a bottle of wine for every two people, as well as breakfast both mornings with local delicacies.

What activities are part of the itinerary?
You’ll visit a beer brewery (Althaia), two wine bodegas with tastings, and dine at Michelin-recommended restaurants. The tour also includes guided walks through Altea’s old town.

Is transportation included?
Yes, transport is provided for all visits, ensuring smooth transitions between site visits and hotel stays.

What languages are guides available in?
Guides support Swedish, Spanish, English, Danish, and Norwegian, ensuring a comfortable experience for many travelers.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, providing flexibility if your plans shift.

Is this tour suitable for groups or solo travelers?
The experience is offered as a private group, perfect for couples, families, or small friend groups seeking a personalized experience.

This detailed, balanced review aims to help you decide whether this lovely Altea experience fits your travel style. Its focus on authenticity, high-quality food and drink, and scenic charm makes it a memorable way to explore the Valencian region—whether you’re a seasoned wine enthusiast or just curious to taste Spain’s local craftsmanship.