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Discover how to craft your own delicious chocolate bars in Notting Hill with this engaging, small-group workshop that combines fun, education, and authentic flavor.
If you’ve ever dreamed of creating your own chocolate bars while exploring one of London’s most charming neighborhoods, this workshop in Notting Hill might just be your new favorite experience. It’s a hands-on class that takes you behind the scenes at Melt, a boutique chocolate shop, where you’ll learn the art of transforming cacao beans into delectable confections. With a maximum of eight people, the small group setting ensures plenty of personalized guidance, making it perfect for chocolate lovers and curious travelers alike.
What really stands out in this experience is how knowledgeable and warm the chocolatiers are—reviewers frequently mention how engaging the guides are, making the process both educational and a lot of fun. Plus, the chance to taste chocolates from different regions of the world adds an extra layer of depth to your understanding of flavor profiles. However, some might find the 1.5-hour duration a bit quick if they’re keen on a more comprehensive tour, but overall, the value packed into this short workshop is impressive.
This experience is ideal for those who enjoy interactive activities, want to learn about chocolate from source to bar, or simply want a unique London souvenir—your very own hand-crafted chocolates. It’s also a fantastic option for families or small groups seeking a relaxed, engaging way to spend time in Notting Hill.

We loved how this workshop combines learning and playful creativity in an intimate setting. Hosted at Melt, a boutique chocolate shop in Notting Hill, the experience feels authentic and full of personality. The moment you walk in, you’re greeted by the warm, inviting atmosphere of the shop, with the smell of roasting cacao filling the air—a tantalizing preview of what’s to come.
The session begins with a warm introduction from the guides, who are described by visitors as “warm, fun, and super knowledgeable.” This sets the tone for a relaxed yet informative hour and a half. They walk you through the entire process of chocolate making—from the origins of cacao beans to the final product. Expect to learn about different chocolate percentages and regional flavor differences, which many reviewers say significantly deepened their appreciation for what they’re eating.
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The core of the experience is actually creating your own chocolates. You’ll work closely with the chocolatiers, who will guide you in making three 45-gram bars, each with your personalized decorations and flavor choices. This hands-on process is fun and rewarding, especially for chocolate enthusiasts who enjoy craftsmanship. The guides are praised for their patience, making sure each participant gets as much hands-on time as possible.
Along With the making process, you’ll get a brief walk-through explaining how cacao is sourced and processed globally. This contextualizes the experience, elevating it from a simple craft class to an educational journey. Many reviews mention how much they appreciated the insights, like learning about the differences in chocolate from various regions and how percentages influence taste.
A key highlight is the tasting session, where the guides help you distinguish flavor nuances between chocolates from different parts of the world. It’s an engaging way to heighten your palate and better understand what makes each chocolate unique. One reviewer noted, “We also ate a LOT of different chocolate types,” which is true—expect to sample various chocolates, revealing how subtle regional differences can be.
The class is small, with a maximum of eight people, ensuring everyone gets plenty of attention and guidance. This intimacy allows the guides to tailor the experience based on your interests, whether you’re more into the technical process or just want to have fun making chocolates. Many guests mention how the guides’ knowledge and friendly attitude made the experience memorable.
At the end, you’ll leave with three beautifully wrapped, handmade chocolate bars—a perfect souvenir or gift. Each bar is 45 grams and personalized, which adds a special touch you won’t get from buying chocolates in a store. Reviewers highlight how satisfying it was to go home with their own creations, especially knowing they had a hand in making them.

The workshop costs around $75.75 per person, which, considering the personalized experience, tasting, and take-home chocolates, offers good value. It’s a compact experience—lasting about 1 hour and 30 minutes—but packed with value for those interested in the art and science of chocolate. The tour begins at 59 Ledbury Rd, with easy access via public transportation, making it a convenient and central location in Notting Hill.
The small group size (up to 8 people) ensures a more relaxed and engaging class, avoiding the chaos of larger tours. You can expect to be guided at a comfortable pace, with plenty of opportunities to ask questions or get extra help if needed.
Booking is flexible, with free cancellation available up to 24 hours before the experience. This makes it a low-risk option for spontaneous plans or uncertain schedules.

This workshop is perfect for chocolate lovers, curious travelers, and anyone who enjoys engaging, hands-on activities. It’s also a great choice for families with kids (some reviewers mentioned their teenage sons loved it), small groups of friends, or couples looking for a fun, intimate outing. If you’re eager to learn about chocolate’s journey from bean to bar and come away with a delicious souvenir, this workshop delivers.
A visit to Notting Hill’s chocolate workshop offers more than just a sweet treat—it’s an educational, sensory journey into one of the world’s most beloved foods. With expert guidance, personalized touches, and the chance to craft your own chocolates, you get a memorable experience that combines fun with learning.
This experience works best for those who appreciate small-group settings, are genuinely interested in the craft of chocolate-making, or want an authentic taste of London’s vibrant neighborhood. Whether you’re a seasoned chocoholic or a casual admirer, creating your own chocolates adds a layer of personal delight to your London trip.
If you’re after a unique, insightful, and tasty activity in Notting Hill, this workshop is a fantastic choice that balances value with authentic craftsmanship.

Is this experience suitable for children?
Yes, many reviews mention that teenagers and children enjoyed the class, especially if they have an interest in chocolate or hands-on activities. It’s a relaxed environment perfect for family outings.
How long does the workshop last?
The experience lasts approximately 1 hour and 30 minutes, giving enough time for a thorough but fun session without feeling rushed.
Can I cancel my booking?
Yes. You can cancel free of charge up to 24 hours before the scheduled start, making it flexible for changing plans.
What’s included in the price?
You’ll make and take home three customized chocolate bars, plus gain access to tasting various chocolates and learning about their origins and production.
Where does the workshop take place?
It starts at 59 Ledbury Rd in Notting Hill, a lively neighborhood close to Portobello Road, with good public transportation options nearby.
Who will guide the class?
The class is led by friendly, knowledgeable chocolatiers who are praised for their warmth and expertise, making the whole process enjoyable and accessible.
Is it good for a group or couples?
Absolutely; the small group setting ensures a personal experience, making it a great activity for couples, friends, or small family groups.
Do I need any prior experience?
Not at all. This experience is designed for all levels, from complete beginners to those wanting to learn more about chocolate craft.
This chocolate workshop in Notting Hill offers a delightful mix of education, creativity, and tasty rewards—an enriching addition to any London itinerary for those with a sweet tooth and a curiosity for the craft.