Hawke Bay Local Producers Tour Tastings and Lunch Included

Travelers looking to experience authentic New Zealand flavors will find this Hawke Bay Local Producers Tour a delightful way to spend a half-day. This 4-hour adventure offers a rare glimpse into the region’s artisanal food scene, with visits to up to three carefully curated local producers. Whether you’re a foodie eager to sample unique tastes or simply want a taste of small-town New Zealand hospitality, this tour has plenty to offer.

What’s especially appealing about this experience is its small-group intimacy—capped at just four guests—making it a relaxed, personalized affair. We love how it combines tastings of honey, figs, cheeses, and more with a laid-back, scenic drive through Havelock North. Plus, the included lunch at the Figgery Cafe means you won’t just nibble; you’ll enjoy a well-thought-out platter that complements the day’s flavors. However, one thing to consider is that the tour runs only during specific windows (10am-2pm or 12pm-4pm), so timing needs to align with your schedule.

This tour is best suited for food lovers, travelers seeking authentic local experiences, and those with an appreciation for small-scale producers. It’s perfect if you want to combine tasting, sightseeing, and a touch of rural charm—all in a cozy, semi-private setting.

Key Points

• Authentic local flavors are front and center, from honey to figs to boutique cheeses.
• Small-group size ensures personalized attention and an intimate atmosphere.
• Flexible start times help fit the experience into different travel schedules.
• Inclusions—such as tastings, a lunch platter, and bottled water—offer great value for a half-day tour.
• Transport and convenience are streamlined with pickup options and air-conditioned vehicles.
• Authentic stories and hosts like the founder of Te Mata Figs add genuine local flavor.

An In-Depth Look at the Tour Itinerary

Starting Point: Napier’s I-site Visitor Center serves as an easy, central meeting point. From here, the journey begins with a scenic drive through Havelock North, a charming village packed with cafes, boutique shops, and tree-lined streets. This drive alone offers a taste of the region’s relaxed vibe, a theme that continues throughout the tour.

First Stop: Arataki Honey Visitor Centre

The tour kicks off at Arataki Honey, where you’re treated to a private honey tasting session. Expect to sample over 10 varieties, including the renowned Mnuka honey, often hailed as “liquid gold” for its unique flavor and health properties. The admission fee is included in the tour, so you can focus on savoring and learning about what makes each honey special. The owner’s passion for bees and honey-making adds an educational touch that elevates the tasting experience.

Second Stop: Te Mata Figs

Next, it’s on to Te Mata Figs, where you’ll tour the orchard with the founder, gaining insight into the passion and care that goes into nurturing these succulent figs. After the orchard walk, a Figgery Platter awaits—featuring fresh figs, local cheeses, and other artisan treats. The experience here isn’t just about tasting; it’s about understanding the story behind this boutique operation, which makes it all the more meaningful. The included admission fee ensures you’re in good hands, and many reviewers have noted the warmth and friendliness of the hosts.

Third Stop: The Strawberry Patch

The last tasting stop is The Strawberry Patch, offering fresh fruit, boutique cheeses, and real fruit ice cream. This stop is a perfect way to cool down and enjoy the region’s bounty in a relaxed setting. It’s a family-friendly spot, with plenty of tasty options for all ages, and the in-vehicle refreshments from Te Mata Figs add a thoughtful touch.

Optional Scenic Drive and Flexibility

The tour allows for some flexibility—if time permits, you can make a quick stop in Havelock North village itself, soaking in the local vibe or browsing boutique shops. The flexible start times mean you can tailor the experience to your schedule, whether you prefer a late-morning start or an afternoon outing.

Value and What’s Included

For $176.86 per person, you’re getting a well-rounded experience. This includes private or semi-private tastings at each stop, a lunch platter at the Figgery Cafe, bottled mineral water, and a soda/mixer tasting at Six Barrel Soda. The tour also offers the convenience of pickup from your accommodation, which adds to its ease.

The cost might seem high for a half-day tour, but considering the quality of the tastings, personalized attention, and the inclusion of meals and transportation, it offers excellent value. It’s not just about sampling but about connecting with local producers and understanding their stories. For those who appreciate high-quality, authentic food experiences, this tour delivers more than just a taste.

The Experience of the Guides and Hosts

Reviews highlight the attention to detail and warm hospitality offered by the guides. One reviewer particularly praised Bronnie, who was praised for her organization, punctuality, and genuine care—playing with a guest’s sleeping toddler so others could enjoy the tour fully. These personal touches can make a big difference in creating a relaxed, enjoyable atmosphere.

Practical Tips for Travelers

• Book in advance—most travelers book about a month ahead, especially in peak season.
• Choose your start time based on your day’s schedule—both options (10am or 12pm) work well.
• Wear comfortable shoes for orchard walks and casual exploration.
• Bring a camera—the scenery and food displays are picture-worthy.
• Consider dietary preferences—the lunch platter is gluten-free, but check if other needs can be accommodated.

Who Will Enjoy This Tour?

If you love artisanal foods, small-scale producers, and authentic local stories, this tour is a great fit. It appeals particularly to foodies, couples, or small groups seeking a relaxed, intimate experience. It’s also ideal if you want a half-day escape from city sightseeing—an opportunity to slow down, savor, and learn.

The Sum Up

This Hawke Bay Local Producers Tour offers more than just tastings; it’s a chance to meet the people behind the food and understand the care that goes into each product. The small-group setting ensures personal attention and a genuine experience. The mix of honey, figs, cheese, and fresh fruit, topped with a delicious lunch, makes it a well-rounded, satisfying way to explore Hawke Bay’s culinary scene.

It’s best suited for travelers who value authenticity and quality over quantity. If you’re after a relaxed, friendly, and flavorful experience that introduces you to the region’s best small producers, this tour hits the mark.

Frequently Asked Questions

Is this tour suitable for all ages?
Yes, most travelers can participate, including families with children. The orchard walks and tastings are casual, and the relaxed pace makes it accessible for all.

How long does the tour last?
The experience is approximately four hours, with some flexibility depending on what stops you choose and how long you spend at each location.

Does the tour include transportation?
Yes, the tour provides private transportation in an air-conditioned vehicle, with pickup offered from your accommodation if needed.

What’s included in the price?
The fee covers tastings at each producer, a lunch platter at the Figgery Cafe, bottled water, soda/mixer tasting, and admission fees for visits. Snacks like fresh fruit and ice cream are also included.

Can I customize the tour?
While the itinerary is structured, the tour’s small size and flexible timing may allow some customization—check with the provider for specific preferences.

What if I need to cancel?
You can cancel up to 24 hours in advance for a full refund. Cancellations less than 24 hours before the tour are non-refundable, so plan accordingly.

In essence, this tour offers a genuine taste of Hawke Bay’s best small producers, wrapped in a friendly, intimate package. It’s a perfect pick for those who want to experience New Zealand’s food culture with local hosts and delicious results.