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Discover Annecy’s culinary delights on an all-inclusive old town food tour with local guides, tasting wines, cheeses, and local sweets along scenic sights.
If you’re heading to Annecy, often called the Venice of the Alps, one of the best ways to get a true taste of the city is through a guided food tour. This particular experience combines authentic local bites, scenic views, and insightful stories about Annecy’s history—all in just over three hours. With a dedicated local guide leading the way, you’ll explore the charming old town, sampling regional wines, cheeses, and sweets, all without worrying about your wallet—since everything’s included.
What we love about this tour is how it balances delicious tastings with cultural storytelling. It’s not just about the food but also about understanding what makes Annecy special, from its architecture to its traditions. That said, one thing to consider is that the tour might be slightly rushed for those who love lingering over food or exploring at a very relaxed pace. But overall, this experience is perfect for travelers who want a comprehensive introduction to Annecy’s flavors and sights—especially if you enjoy a good story with your bites.


This tour offers a fantastic way to see Annecy’s Old Town, while also getting a genuine taste of its culinary treasures. It’s especially suited for travelers who want to combine sightseeing with eating—without feeling overwhelmed or rushed. The fact that everything is included, from wine tastings to sweets, makes it excellent value, especially considering the intimate group size and personalized attention from guides like Sylvie and Jean.
The tours have received an average rating of 4.6 out of 5 based on 16 reviews, with many travelers praising the depth of knowledge, the quality of food, and the friendliness of guides. One reviewer noted that Sylvie pointed out “several architectural features relating to certain time periods or influences,” which adds an educational layer to the stroll. Others highlighted how the stops at local shops and artisans felt authentic—far more personal than a generic food court experience.
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The tour kicks off at Pont des Amours, one of Annecy’s most romantic spots, offering picturesque views of the lake and mountains. From here, you’ll begin your journey into the old town while tasting local wines grown on the surrounding steep hills. The combination of scenic beauty and small bites sets an inviting tone for the rest of the tour. Reviewers like MaryLouise say this was a perfect way to “kick off my visit,” and the guide Jean’s local insights made it even more special.
Next, you’ll visit Église Saint-François de Sales, a beautiful historic church. During this stop, you’ll learn about Annecy’s cultural background and its key landmarks, including the Palais de lisle, once home to old prisons, and the Fontaine Quiberet. This part of the tour is about 30 minutes, giving enough time to appreciate the architecture and history without feeling rushed. Reviewers note that Sylvie, the guide, was very personable and provided interesting snippets about the city’s past.
The core of the experience revolves around tasting local specialties. You’ll try a charcuterie board, showcasing regional cured meats and cheeses, which many reviewers considered the highlight. One reviewer mentioned, “The food and the company were both superb, an excellent introduction to Annecy,” emphasizing how the tasting stops felt genuine and flavorful.
Next, a tartiflette, the famous Savoyard potato and cheese dish, is served up by local artisans, giving you a taste of traditional alpine comfort food. The sweets come from creative local artisans, offering treats that encapsulate Annecy’s sweet tooth. The reviews highlight the quality of these bites, not only for their flavor but for the stories behind each recipe.
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The tour concludes with a Génépi tasting—an herbal liqueur made from mountain herbs reputed to cure all evils, including sadness. This touch adds a playful and audacious element to the experience. Reviewers like Jessica describe the guides as “knowledgeable about the local geography, history, and culture,” making the tasting both educational and fun.

One of the biggest praises from travelers is the expertise and friendliness of the guides. Sylvie, for example, was called “very personable,” and Jean was noted for his kindness and extensive knowledge. It’s clear that the guides aren’t just there to serve food—they’re storytellers who bring Annecy’s history alive. As one reviewer said, Sylvie “felt like I made a friend,” which makes the entire experience much more memorable.
With a maximum of 12 travelers, the tour keeps things intimate, allowing everyone to ask questions and interact. This small group size makes for a more personalized experience and easier access to guides if you have specific interests or dietary restrictions. Although a few reviewers mentioned minor confusion in finding the meeting spot, once you’re there, the vibe is warm and relaxed.
The tour lasts about 3 hours and 30 minutes, a perfect length for a comprehensive yet manageable experience. It balances sightseeing, eating, and storytelling without feeling overly long or rushed. The start time at 10:30 am is ideal for avoiding the crowds and enjoying daylight for photos and sightseeing afterward.
At $160.96 per person, this tour is a strong value considering all food, drinks, and sightseeing included. Unlike some food tours where you pay separately for each item, here you get a curated experience with all tastings covered. Plus, the small group size and knowledgeable guides add a layer of authenticity and personal touch that’s hard to find elsewhere.
Many reviewers agree that the quality of the stops—ranging from wines to local cheeses and sweets—justifies the price. The fact that you learn about Annecy’s culture and architecture along the way makes this more than just a tasting tour; it’s a mini culture packed into a relaxed stroll.
This experience is perfect for food lovers, culture enthusiasts, or anyone wanting a well-rounded introduction to Annecy. It’s also ideal for those who prefer small groups and personal attention. If you’re traveling solo or as a couple, you’ll find this a friendly environment to connect with others. Families with older children might enjoy it too, especially if they’re interested in tasting regional foods and learning about local traditions.
This all-inclusive food tour offers a rich taste of Annecy’s culinary and cultural landscape, guided by locals who genuinely care about sharing their city. The combination of scenic sights, authentic bites, and engaging stories creates a well-balanced experience for any traveler eager to understand what makes Annecy so charming.
While the pace is lively and packed with stops, it’s a fantastic way to familiarize yourself with the old town’s highlights without the hassle of planning. The reviews confirm that guides like Sylvie and Jean elevate the experience, making it both educational and fun.
If you’re looking for a memorable, flavor-filled way to explore Annecy, this tour is a smart choice—offering authentic food, stunning views, and stories you’ll remember long after the last sip of Génépi.
“This was a great way to learn about the city and get acquainted with Annecy le Vieux. The food we tasted were authentic and local and it was a grea…”

Is this tour suitable for vegetarians or those with food allergies?
Yes, the tour requires communication if you have food restrictions. Guides can accommodate special diets if informed in advance, but it’s best to notify the organizer beforehand.
How long does the tour last?
The tour runs for approximately 3 hours and 30 minutes, which includes time for sightseeing, tasting, and learning.
Where does the tour start and end?
It begins at Pont des Amours and finishes back at the same meeting point, making it easy to continue exploring Annecy afterward.
Is there a minimum age requirement?
Most travelers can participate, but specific age restrictions aren’t listed. It’s suitable for adults and older children who enjoy walking and tasting.
What is included in the price?
All food and drink tastings, including wines, cheeses, charcuterie, tartiflette, sweets, and herbal Génépi, are included. No extra costs are expected.
Can I cancel the tour if my plans change?
Yes, you can cancel free of charge up to 24 hours before the start time for a full refund. Cancellations less than 24 hours in advance are non-refundable.
In sum, this Annecy food tour offers a delightful blend of scenery, flavors, and stories. It’s ideal for those wanting an authentic taste of the city’s culinary traditions, guided by passionate locals. Whether you’re a seasoned foodie or just looking to add some local flavor to your trip, this experience promises a memorable and enjoyable day in the Alps’ jewel.