Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124
Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124
Discover Serbian wines with this small group guided tour in Sumadija, visiting historic wineries, tasting indigenous varieties, and enjoying local cuisine.
If you’re someone who loves discovering new wines and enjoys a good story behind each bottle, this small group wine tour in the Sumadija wine region might be just what you’re looking for. Operating out of Belgrade, this roughly six-hour experience takes you on a journey through three distinctive wineries, each with its own character and history, plus a delicious lunch break that lets you soak in the local flavors.
One of the standout features? The knowledgeable guides, especially Miljan, who impresses with his depth of wine expertise and warm storytelling. Another major perk is the chance to sample rare indigenous Serbian grape varieties like Morava and Prokupac—wines you won’t easily find elsewhere. The comfort and ease of round-trip transportation from Belgrade make this an accessible, hassle-free escape into Serbia’s wine country.
However, a consideration is the limited group size of up to 7 people—great for personalized attention, but it also means booking well in advance. This tour is ideal for wine lovers eager to explore authentic Serbian wines, history buffs interested in royal cellars, and foodies wanting to pair their tastings with local cuisine.
Looking for more options in Belgrade? Here are some other experiences worth considering.
This full-day tour is designed to give you a well-rounded taste of Serbia’s Sumadija region, a hub of viticulture that’s often overshadowed by more famous European wine countries. The tour’s smooth organization means you’ll spend less time worrying about logistics and more time savoring every sip and story.
Starting at Vase arapia 24 in Belgrade, the tour kicks off at 10 a.m., with transportation provided to the first winery, Despotika. As the day unfolds, you’ll visit three different wineries—each with its own personality—and end with a delicious lunch in Topola. The entire experience lasts about six hours, with plenty of time allocated for tasting, learning, and relaxing.
The guides are clearly passionate and well-informed, with reviews highlighting Miljan and Vlada for their widespread knowledge. They don’t just shuttle you from place to place—they tell you about the region’s terroir, local grapes, and winemaking techniques. This adds an educational layer that elevates the experience beyond mere tasting.
The journey begins in the village of Vlaki Do at the relatively new Despotika Winery. What makes this stop special is its focus on indigenous Serbian grapes, especially Morava—a white grape variety that’s difficult to find outside Serbia. Only a handful of wineries grow Morava, making this tasting a rare treat for aficionados.
Despotika also produces wines from Prokupac, Serbia’s notable red grape, with a rose and a red wine sampled here. The relaxed atmosphere and enthusiastic owner set a friendly tone, and reviewers mention the delicious wines and the chance to taste something truly unique. You’ll spend about an hour and a half here, learning about how the grapes are grown and turned into wine.
Next, you’ll visit the historic King’s Winery in Topola, a town synonymous with Serbia’s royal history. This stop is particularly fascinating because it involves a visit to the original royal family’s cellar, which dates back some 85 years. The highlight here is the old archive of wines from the 1930s, offering a glimpse into the region’s past.
The guide explains how the Triumph wine was made under royal patronage, emphasizing the connection between Serbia’s monarchy and its wine heritage. Contemporary tastings include Sauvignon Blanc and Cabernet Sauvignon, giving you a contrast between old and new.
For the grand finale, the tour takes you to Aleksandrovic Winery, a premium Serbian cellar known for producing high-quality wines. Here, you’ll see the connection between the King’s Winery and Aleksandrovic, especially through their shared recipe for Triumph wine, crafted to honor royal traditions.
Expect to taste three wines, one of which is the Triumph that echoes the earlier royal cellar. The team here is proud of their modern approach combined with tradition, and the wines are described as elegant with balanced profiles. The tour lasts about an hour, giving ample time to appreciate the craftsmanship.
After sampling at Aleksandrovic, you’ll head to a highly recommended local restaurant, where your guide will help you choose a hearty Serbian meal. The restaurant boasts a great selection of Sumadija wines—if you’re in the mood to extend your tastings, you’re encouraged to do so. Reviewers describe the lunch as delicious and filling, with some mentioning the food and wine pairing as a highlight of the day.
Following lunch, the group heads back to the meeting point in Belgrade. The return trip takes about an hour, leaving you with plenty of time to reflect on the day’s discoveries. And since the price includes transportation, bottled water, and tastings, you’re getting excellent value for a comprehensive Serbian wine experience.
At $177.69 per person, this tour offers a lot. You’re paying for expert guidance, exclusive access to historic cellars, and a chance to taste rare wines—experiences that can be hard to replicate on your own. The small group size enhances intimacy, allowing for personalized conversations and tailored recommendations.
This experience is perfect for wine enthusiasts eager to explore Serbia’s indigenous grapes and historic wineries. It’s also well-suited for history buffs, thanks to visits to royal cellars, and foodies who love pairing local cuisine with authentic regional wines. The tour’s intimate size and expert guides make it a good choice for travelers seeking a relaxed, educational day away from the bustling city.
Travelers who prefer more independent exploration might find this guided experience a little structured, but for those wanting a fuller context and storytelling, this tour delivers.
This Small Group Wine Tour in Sumadija offers a genuine taste of Serbia’s wine heritage, blending history, indigenous grape varieties, and delicious local flavors into one memorable day. The expert guides, especially Miljan, bring the region’s stories to life, making the experience both educational and enjoyable.
You’ll love the chance to sample rare wines not easily found elsewhere, walk through royal cellars, and learn about the region’s winemaking traditions from passionate locals. Plus, the well-organized logistics and intimate atmosphere mean you can relax and focus on enjoying each moment.
Ideal for wine lovers, history aficionados, and foodies, this tour provides excellent value and authentic insights into Serbia’s lesser-known wine treasures. Whether you’re a casual sipper or a serious wine geek, you’ll leave with new favorites, a deeper appreciation for Serbian wine, and plenty of stories to tell.
If you’re in Belgrade and eager to discover a different side of Serbian culture, this tour is a brilliant choice. It offers a balanced mix of history, wine tasting, and local cuisine, all wrapped into a comfortable, small-group setting. Book early to secure your spot—this experience is clearly popular and fills up fast.
This is the perfect way to step outside the city’s hustle, enjoy some stunning countryside views, and come away with a genuine appreciation for Serbia’s winemaking craft. Whether you’re traveling solo, as a couple, or with friends, it promises a day packed with flavor, history, and good company.