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Discover Melbourne’s vibrant markets and enjoy a personalized Australian cooking class with a local chef in her home, blending culture and cuisine seamlessly.

When it comes to truly getting a feel for Melbourne’s local flavor, few experiences offer as much authenticity as a private market tour combined with a cooking session in a chef’s home. This particular tour, offered by Traveling Spoon, promises a relaxed yet immersive way to explore Melbourne’s bustling South Melbourne Market and then learn how to prepare three classic Australian dishes. While I haven’t personally taken this tour, I’ve gathered plenty of insights from travelers and the details provided to help you decide if this culinary adventure fits your travel style.
What stands out immediately is the personalized nature of this experience—it’s a private class, so you’ll get one-on-one attention from your host, Tonya. Plus, it includes everything from market exploring to a home-cooked meal with drinks. For those who love food, want to learn local recipes, and enjoy a more intimate setting away from crowded tourist spots, this tour offers real value. However, it’s important to note that it doesn’t include hotel pickup or drop-off, so planning your transportation is something to keep in mind.
This experience is best suited for travelers who appreciate authentic culinary experiences, enjoy exploring local markets, and want the chance to learn directly from a local chef. It’s also a good fit for those craving a relaxed, personalized activity that combines sightseeing with hands-on cooking.

For a more personal experience, these private Melbourne tours deliver individual attention

The tour begins at 9:00am in Melbourne, with the meeting point conveniently located near public transportation. This makes it accessible for most travelers, especially those staying in the city center or nearby neighborhoods.
The first part of the adventure is a guided walk through the vibrant South Melbourne Market, one of Melbourne’s most beloved local markets. While the tour is private, it offers the chance to see a lively array of stalls selling fresh produce, seafood, baked goods, and specialty salts—yes, including flavors like Black Lava salt, which one reviewer found captivating enough to revisit the market to explore further.
We love the way this market visit goes beyond just shopping; it’s about getting a sense of the local food scene. The guide or host, in this case Tonya, shares insights into the food culture and helps you pick ingredients that will become part of your cooking lesson. From fresh herbs to seafood, this is where the essence of Australian flavors begins.
After the market, you’ll head to Tonya’s home—an authentic setting that fosters a relaxed, personal atmosphere. This is where the real magic happens. You’ll learn how to make three typical Australian dishes, with clear, step-by-step guidance. Think of it as a culinary chat rather than a formal cooking lesson, where you get to ask questions and understand the techniques behind each dish.
The menu varies depending on the season, reflecting what’s fresh and available, which adds a fresh twist to the experience. While the specific dishes aren’t listed, the emphasis on making everything from scratch suggests a focus on traditional preparation methods.
Shoppers can discover Melbourne's markets and boutiques through these guided experiences
Once your dishes are ready, you sit down to enjoy them—this is the highlight. The meal is served with a glass of local wine or beer, adding to the authentic Australian vibe. Non-alcoholic options are also available, catering to all preferences.
Guests consistently mention that the meal is homecooked and generous, with some reviews noting the enjoyment of the cakes and festive treats—especially around Christmas. The inclusion of recipes and tips ensures you can recreate these dishes at home, long after your trip.
This tour lasts approximately 5 to 6 hours, balancing guided exploration with relaxed cooking and dining. The private setting means all attention is on your group, making it ideal for a more intimate and tailored experience.
One review notes, “We had fun looking through the South Melbourne Markets”, highlighting the engaging and friendly nature of the tour. The ability to revisit the market afterward to explore more is an added bonus.
At $240 per person, this experience isn’t cheap, but it offers a lot for food lovers. You’re paying not just for the cooking class but also for the market tour, personalized attention, home-cooked meal, and drinks. It’s a chance to connect with local cuisine on a deeper level than simply dining out or taking a group cooking class.
The inclusion of recipes and cooking tips means you can bring a piece of Australia home with you—something tangible to remember your trip by. Plus, the relaxed, private setting often results in better conversation and a more authentic experience than larger, commercial classes.

This experience is perfect for travelers who appreciate hands-on learning, enjoy exploring local markets, and want a personalized, intimate setting. It is also great for those who like to combine sightseeing with culinary discovery—an ideal way to spend a leisurely morning and early afternoon in Melbourne.
If you’re traveling with family or friends and looking for a unique, engaging activity that’s more than just sightseeing, this tour offers both fun and learning. Keep in mind, if you rely on public transportation, you’ll need to plan your route, as the tour doesn’t include hotel pickup.


Is transportation included?
No, the tour does not include hotel pickup or drop-off. You’ll need to arrange your own transportation to the meeting point.
What’s included in the price?
The price covers the private market tour, cooking class, homecooked meal, one glass of local alcohol, non-alcoholic beverages, all taxes, fees, gratuities, and recipes.
Can dietary restrictions be accommodated?
Yes, vegetarian, low-carb, and gluten-free options are available. Just inform the host when booking if you have any allergies or preferences.
What dishes will I learn to prepare?
While the specific dishes vary depending on the season, the class focuses on three Australian dishes made from scratch, with step-by-step guidance.
How long does the experience last?
It lasts approximately 5 to 6 hours, making it a full but relaxed activity that combines exploration, learning, and dining.
Is this a group or private experience?
It’s a private experience, so you’ll enjoy personalized attention and a more relaxed atmosphere tailored just for your group.
Is this activity suitable for most travelers?
Yes, most travelers can participate, and service animals are allowed. It’s designed to be accessible and enjoyable for a wide range of ages and backgrounds.
“We had fun looking thru the South Melbourne Markets. We viewed a new salt store. Who knew the many flavours like Black Lava existed a lot to view. …”

This private market tour and Australian cooking class in Melbourne offers a genuine taste of local life and cuisine, all wrapped into one immersive experience. It’s a wonderful way to connect with Melbourne’s vibrant food scene, learn new culinary skills, and enjoy a relaxed, personal setting. Perfect for travelers who want to see the city through its food, this tour provides a memorable, hands-on introduction to Australian flavors.
While it requires some planning to get there without included transport, the opportunity to explore a lively market and then bring those flavors into your own kitchen makes it worthwhile. Whether you’re a seasoned foodie or simply curious about Australian cuisine, this experience promises a warm, authentic, and delicious day in Melbourne.
In essence, this tour is an excellent choice for those seeking a more intimate, authentic, and educational culinary adventure in Melbourne—especially if you enjoy learning from locals and prefer a private setting over a group class.