Salt Lake City’s 2 Top Food Tours

The 2 Best Food Tours in Salt Lake City

Salt Lake City might be famous for its stunning mountain vistas and outdoor adventures, but its food scene is equally surprising. The city’s culinary landscape blends craft foods, Mormon pioneer traditions, and diverse international influences, making it a perfect place for food lovers to explore. Whether you’re interested in a chef-curated experience or a walk through downtown’s top eateries, Salt Lake offers options that reveal its local flavors and stories.

In this guide, you’ll find detailed descriptions of the two best food tours available, including what makes each unique, their highlights, and what kind of traveler they suit best. We’ll help you decide whether to indulge in a specialized chef-led walk or learn about downtown’s cultural and culinary diversity.

Quick Overview

The first option is the Salt Lake City: Chef Curated Food Walking Tour, which offers a personalized, chef-selected tasting experience focusing on local foods, Utah’s development, and culture. This tour emphasizes craft foods, public art, and Mormon pioneer history.

The second is the Salt Lake City: Local Food Walking Tour, which explores downtown Salt Lake through its architecture, history, and a variety of cuisines, including Italian, German, and Indian. This tour is perfect for those wanting to combine food, history, and city sights.

1. Salt Lake City: Chef Curated Food Walking Tour

At $150 per person, the Salt Lake City: Chef Curated Food Walking Tour promises a 2-hour journey through the city’s culinary scene with a focus on local, chef-selected bites. What sets this tour apart is the personalized attention: a chef guides you through a carefully curated selection of Salt Lake’s best bites, while sharing insights into Utah’s development, craft foods, and public art.

The tour kicks off at Petunia – Chris Waddell 2002, where you’ll start with a taste of Salt Lake’s evolving food culture. From there, the route includes stops at local restaurants for dishes that highlight Utah’s ingredients and the city’s artistic vibe. You’ll also learn about Mormon pioneers’ influence on local foods, making this tour as educational as it is delicious.

Guests consistently praise the depth of knowledge shared during the walk, with one reviewer noting, “The in-depth knowledge about the food and drinks and the city” earned a perfect 5/5 rating. The tour’s leisurely pace, combined with interesting info about Utah’s history and culture, makes it ideal for food lovers who want more than just tasting—they want a story.

Bottom Line: This tour is perfect if you value a personalized experience with a focus on local, chef-selected foods and cultural stories. It’s an excellent choice for those who enjoy learning about a city through its cuisine.

2. Salt Lake City: Local Food Walking Tour

Priced at $150 per person, the Salt Lake City: Local Food Walking Tour offers a 2-hour exploration of downtown Salt Lake’s culinary diversity. This tour takes you into the heart of the city at 80 S Main St, where you’ll sample some of Salt Lake’s favorite dishes from well-known establishments and hidden gems alike.

What makes this tour stand out is its blend of food, architecture, and history. As you walk, you’ll learn about Mormon history, the tech boom, and community diversity—all while tasting Italian pizza, hearty German fare, and Indian specialties. The guide shares engaging stories that connect the city’s cultural fabric to its food, making the experience richer and more meaningful.

Reviews cite the tour’s variety of cuisines and insightful commentary as highlights. One guest remarked, “You get to try some of the best local favorites and learn about the city’s different communities,” which reflects the tour’s balanced approach. Since it covers downtown’s main sights and tastes, it’s especially suited for visitors who want a taste of Salt Lake’s urban life along with diverse dishes.

Bottom Line: If you’re interested in a city-centered tour that combines food, history, and architecture, this walk offers a well-rounded look at Salt Lake’s culinary and cultural identity.

How to Choose

Deciding between these two tours depends on your priorities. The Chef Curated Food Walking Tour is ideal for foodies who appreciate a personalized, culinary-focused experience with added cultural insights. If you prefer a broader cultural tour with diverse cuisines and city sights, then the Local Food Walking Tour better suits your interests.

Consider your budget, the type of experience you want, and your schedule. Both tours are priced at $150, which offers good value given the expert guidance and authentic tasting experiences. For the best experience, check availability and book early—Salt Lake’s popular tours tend to fill up quickly, especially during peak travel seasons.

Final Thoughts

Salt Lake City’s food scene is surprisingly rich and diverse, offering options that cater to different tastes and interests. The Chef Curated Food Walking Tour provides an intimate look into Utah’s evolving culinary landscape, perfect for those who want a deep dive into local flavors. Meanwhile, the Local Food Walking Tour offers a lively exploration of downtown’s architectural and cultural layers alongside tasty bites from various cuisines.

If you’re a culinary enthusiast, the chef-led tour might be your best bet. For history buffs and urban explorers, the downtown route delivers a well-rounded taste of Salt Lake’s multicultural fabric. Whichever you choose, early booking is wise—these tours are popular and sell out fast. Prepare to enjoy a flavorful journey that reveals Salt Lake City’s unexpected culinary charm.

Enjoy your culinary adventure in Salt Lake City—where history, art, and food come together in a way that’s both authentic and delicious.