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Discover authentic Kefalonia wineries with a private guided tour, tasting local varietals, enjoying Greek snacks, and exploring charming vineyards in a relaxed setting.
Our review of the Kefalonia Private Wine Tour offers a detailed look at a deliciously rewarding experience designed for wine lovers and curious travelers alike. This tour takes you beyond the sunny beaches, guiding you through some of the island’s most charming wineries with a private guide, all in a comfortable, air-conditioned vehicle. With visits to three carefully selected cellars, the ability to chat with local winemakers, and tastings of iconic varietals like Robola, this is a great way to spend a half-day in Kefalonia.
What we love most about this tour is the intimate setting it offers—only your group will participate—making it ideal for those seeking a personalized experience. Plus, the inclusion of Greek mezes adds a delicious, authentic touch, making the wine tasting even more memorable. One potential consideration is that the tour doesn’t include lunch, so if you’re ravenous, you might want to plan ahead. This tour suits those who appreciate good wine, local culture, and relaxed, scenic adventures.


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This tour is designed for those who want to experience Kefalonia’s wine scene firsthand without rushing or feeling part of a large, impersonal group. With a price of roughly $156 per person, it offers a well-rounded cultural and gastronomic experience, especially considering all fees, taxes, tastings, and snacks are included. The tour lasts about 4 to 5 hours, making it a perfect half-day activity that fits nicely into your sightseeing schedule.
One of the standout features is the privacy—only your group will participate, which means you can tailor the pace, ask questions freely, and really connect with the guides and winemakers. The air-conditioned transport ensures you’re comfortable while traveling between wineries, which is especially appreciated during warm Kefalonian days.
Located near Avithos Beach in Svoronata, Sarris Winery is the first stop, and it sets a welcoming tone for the day. You’ll arrive in the southwest part of the island, a scenic area close to the sea. The winery offers a variety of wines, including the famed Robola – Greece’s signature white grape.
Here, you’ll learn about the winery’s history and traditions, gaining insight into Kefalonia’s wine-making practices. The tasting includes white, rosé, and red wines, giving you a taste of the variety the estate produces. Visitors often comment on the opportunity to enjoy their wines with the sun and sea views in the background, which adds a special touch to the experience.
The generous 1.5-hour visit allows you to explore their wine offerings, chat with staff, and sample local mezes like olives and feta cheese. Tour reviews mention how the staff’s knowledge and friendliness enhance the experience—”learn about their history and traditions about wine making” is a recurring theme.
The second stop takes you to the Robola Wine-Growing Zone, a core area for the island’s winemaking. This cooperative was founded in 1982 to protect and promote Kefalonia’s vineyards. It’s fascinating because this stop offers a broader perspective on local wine production, showcasing how different wineries and regions contribute to Kefalonia’s reputation.
The highlight here is the chance to taste Robola wines, which are distinctive to the island. Visitors often mention how the cooperative’s wines capture the essence of Kefalonia, with some noting that the wines from this stop are particularly refreshing and well-balanced. The stop is approximately an hour long, giving plenty of time to appreciate the wines and learn about the cooperative’s efforts.
The final visit is to Gentilini Winery in Minies, near the airport. This estate has a rich family history—built on the legacy of Spiro Kosmetatos’ grandmother, Marianna. The winery is known for high-quality wines, including Robola, reds, rosés, and whites.
Guests will appreciate the variety of wines available to sample, accompanied by traditional Greek mezes—think olives, feta, and other local delicacies. The 1.5-hour visit here is a relaxed dose of hospitality and culture, emphasizing the social aspect of wine drinking and local life.
Reviewers have noted that the wine selection is excellent, with some saying, “you can choose from a big variety of wines like Robola wines, Notes wines, Red wines, Rose wines and White wines.” The setting adds to the charm, and the opportunity to interact with the winemakers feels authentic and unhurried.
Unlike large group tours, this private experience allows you to set your own pace and spend more time at the wineries that interest you most. The private transport, combined with a knowledgeable guide, ensures smooth transitions between stops and a relaxed atmosphere.
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Each of the three wineries offers a different slice of Kefalonian wine life—from the seaside charm of Sarris, the cooperative spirit at Orealios, to the family-run Gentilini estate—giving you a comprehensive view of the island’s wine production.
Guests consistently praise the guides and winery staff for their friendly, informative approach. You’ll have chances to chat with winemakers, ask questions about the process, and learn about local traditions—something you probably won’t get on larger, scripted tours.
The inclusion of Greek mezes elevates the experience. The tapas-style snacks—olives, feta, and other small bites—perfectly complement the wines and offer a taste of local cuisine. Reviewers mention that the wines and snacks are thoughtfully curated, adding to the overall value.
From vineyard views to seaside winery settings, you’ll appreciate Kefalonia’s natural beauty. The combination of wine, sunshine, and sea creates a memorable, sensory-rich experience.

While the tour offers excellent value, keep in mind that it doesn’t include lunch. If you’re a big eater, you might want to plan a light meal before or after the tour. Also, the tour runs from 11:00 AM to 8:00 PM during the warmer months, which is flexible for most travelers.
Weather can impact the experience; the tour provider states that if canceled due to poor weather, you’ll be offered a different date or a full refund. This flexibility is reassuring, especially during unpredictable climates.

This wine tour is ideal for those who want a personalized, relaxed experience that combines learning, tasting, and scenic views. It’s perfect if you love wine and local food, and if you’re interested in meeting local winemakers and understanding Kefalonia’s wine culture firsthand. Families, couples, or small groups seeking a taste of authentic Greek hospitality will find this tour particularly charming.
If you’re after a deep dive into Kefalonian wine with a bit of sightseeing and delicious snacks, this tour fits the bill. However, if you’re looking for a full-day experience or a large group setting, you might want to explore other options.

Is this a private tour?
Yes, it’s a private experience, meaning only your group will participate, allowing for a more tailored and intimate visit.
What’s included in the price?
All fees and taxes are covered, including wine tastings, snacks, and mezes. Transport in a private air-conditioned vehicle is also included. Lunch is not included.
Can I cancel the tour?
Yes, the tour offers free cancellation up to 24 hours in advance. If canceled less than 24 hours before, a full refund isn’t available.
How long is the tour?
The experience lasts approximately 4 to 5 hours, giving plenty of time to enjoy each stop without feeling rushed.
Are there guide options?
A guide can be provided upon request, and the tour is led by knowledgeable staff familiar with Kefalonia’s wine scene.
What should I wear?
Comfortable clothing suitable for warm weather and walking shoes are recommended, especially if you want to explore the winery grounds.
Is transportation included?
Yes, you’ll be transported in a private, air-conditioned vehicle between wineries, ensuring a comfortable journey.

The Kefalonia Private Wine Tour offers an authentic taste of the island’s wine culture, blending scenic vineyard visits with the chance to meet passionate local winemakers. It’s a well-balanced experience that combines education, tasting, and cultural insight—all in a relaxed, private setting.
If you’re someone who appreciates quality wines, enjoys local flavors, and prefers a personalized approach to sightseeing, this tour ticks all the right boxes. It’s particularly suited for those who want to avoid large tour crowds and prefer a more intimate, engaging experience—plus, the inclusion of Greek mezes makes for a delightful culinary addition.
For travelers seeking a memorable half-day that combines scenic beauty, cultural connection, and delicious wine, this Kefalonia wine tour is a fantastic choice. Just remember to book in advance, as it tends to fill up quickly, especially during peak season.
Enjoy the taste of Kefalonia, and cheers to discovering the island’s best wines in an authentic and friendly atmosphere!