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Discover the authentic charm of Douro Valley on the Quinta da Foz tour. Enjoy guided wine and port tastings, olive oil, and scenic vineyard walks for an enriching experience.
A visit to Portugal’s Douro Valley isn’t complete without experiencing its renowned wine culture, and the Quinta da Foz tour offers just that — a chance to get behind the scenes of a century-old family winery. With a focus on traditional vinification and aging methods, this tour combines history, craftsmanship, and tasting into a compact, engaging experience. Whether you’re a wine enthusiast or simply curious about Portugal’s most famous exports, this tour promises genuine insights and memorable flavors.
One of the features that really stands out is the guided exploration of their historic wine cellar, where they still age top reds, whites, and ports in the old traditional way. Plus, the tasting of five different wines, complemented with extra virgin olive oil, gives you a well-rounded appreciation of Douro’s local produce. The relaxed, intimate nature of the experience—only your group—makes it feel more like visiting friends than a commercial stop. That said, the tour is only about an hour long, so if you’re craving a deep dive or a full-day experience, you might want to combine this with other activities.
This tour caters best to those who value authentic, small-scale wineries with a personal touch. It’s perfect for travelers looking for an intimate, educational experience that emphasizes quality over quantity. Keep in mind, it operates on a set schedule from Monday to Saturday and requires booking about a month in advance, so plan accordingly.


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Starting at Quinta da Foz’s historic estate in Pinhão, the tour kicks off with a warm welcome. The winery’s long history — established in 1872 — adds a layer of authenticity that modern, corporate wineries can’t replicate. As we entered, the guide, José, greeted us with genuine enthusiasm, ready to share stories about the family’s tradition and the craftsmanship behind each bottle.
The first part of the visit involves a walk through the winery facilities, where we learned about their vinification process. It’s here that their dedication to traditional methods becomes evident. The fact that they still do some of their work barefoot—a practice mentioned repeatedly in reviews—speaks volumes about their commitment to preserving age-old techniques. For travelers, this adds a tangible sense of history and authenticity.
The real highlight is the wine cellar, a place that exudes old-world charm. The cellar, where top red and white wines along with Port wines are aged, offers a glimpse into the meticulous process that shapes Douro’s iconic drinks. Guests like us can see the barrels and tanks where aging happens, and appreciate the care that goes into each batch.
Many reviewers mention how special it is to see the traditional aging methods still in use today. As one reviewer puts it, “You can tell they really love what they do,” which shows in the quality of the wines. The intimate setting allows for lots of questions and personalized insights, making the experience more meaningful.
The tasting experience is where the tour truly shines. You get to sample five different wines, which includes both dry reds and whites, alongside their premium Port wines. The guide, Ines, or José, explains each wine’s flavor profile, fermentation process, and what makes the Douro wines unique.
Reviewers frequently mention how knowledgeable and engaging the guides are, with one saying, “Ines was awesome at explaining the wines and their flavors.” Another highlights the “fantastic port wine,” especially mentioning the Ruby Port and chocolate pairing — a standout for many visitors.
Alongside wines, you’ll sample extra virgin olive oil—a delightful addition that complements the tasting and highlights local produce. Crackers and water are provided, helping to cleanse the palate between sips, which enhances the overall experience.
After the tasting, there’s an invitation to explore the old vineyard on foot. This walk offers panoramic views of the Douro River and terraced hillsides, making it a perfect photo opportunity. Reviewers love the atmosphere of this small family winery, describing it as “quaint,” “beautiful,” and full of authentic charm.
The vineyard walk is short but enriching. As one reviewer notes, “We learned so much about how they still follow the old ways,” which adds depth to the tasting experience.
At $46.54 per person, this tour offers excellent value, considering the quality of the wines, olive oil, and personalized guidance. Most bookings are made about 34 days in advance, so plan ahead, especially during peak seasons.
The meeting point is at Quinta da Foz, with the tour scheduled Monday through Saturday from 2:30 PM to 3:30 PM. It’s a private experience, meaning only your group will participate, adding to its intimate feel.
The tour lasts approximately one hour, making it a quick yet comprehensive introduction to Douro’s wine-making traditions. The small group size ensures personalized attention, making it suitable for those who prefer an unhurried, interactive experience.
Located near public transportation options, it’s accessible for travelers based in Pinhão or those on day trips from Porto or other parts of the Douro Valley. The mobile ticket feature makes check-in simple.
With free cancellation up to 24 hours in advance, travelers can book confidently, knowing they can adjust plans if needed.

The overwhelmingly positive feedback underscores the tour’s strengths. Guests consistently praise the knowledge and friendliness of guides like José and Ines, describing them as “amazing,” “entertaining,” and “very knowledgeable.” Many highlight the quality of the wines and port, often taking bottles home, which speaks to the confidence in their products.
Reviewers also love the old-world winery ambiance. One wrote, “The place still stomps grapes—something you won’t see everywhere,” emphasizing the tour’s authenticity. Others mention the stunning views and peaceful vineyard walk as memorable highlights.
The reviews reveal that visitors appreciate the personalized approach and the chance to learn about traditional winemaking without feeling rushed. The olive oil tasting adds a unique local flavor that many found to be a delightful surprise.
If you’re after an authentic, small-scale winery experience, this tour at Quinta da Foz delivers. The combination of traditional techniques, expert guides, and scenic views makes it ideal for those who appreciate genuine craftsmanship and a personal touch. It’s especially suited for travelers with a keen interest in wine, port, or local Portuguese produce.
While it’s a short experience, the depth of knowledge, quality of wines, and inviting atmosphere make it a worthwhile investment. Perfect for a relaxed afternoon, or as part of a broader Douro itinerary, this tour will leave you with a greater appreciation for the region’s winemaking heritage.
If you’re seeking a memorable, authentic taste of Douro that combines history, flavor, and scenery, then Quinta da Foz’s tour ticks all the boxes.

Is this a private tour?
Yes, this activity is private, with only your group participating, creating a more personal experience.
How long does the tour last?
It lasts approximately one hour, providing a concise but thorough overview of the winery and its traditions.
What is included in the price?
Your ticket covers the visit to the facilities, tasting of five wines, olive oil, water, and crackers to cleanse your palate.
Can I visit the vineyard after the tour?
Yes, all guests are invited to walk into the old vineyard after the tasting, enjoying the beautiful Douro landscape.
What are the opening hours?
Tours run Monday through Saturday from 2:30 PM to 3:30 PM and are available from February 2025 to June 2026.
Is there a cancellation policy?
Yes, you can cancel free of charge up to 24 hours before the tour. Cancellations made within 24 hours are non-refundable.
How should I book?
Booking is recommended about 34 days in advance via the provided link, ensuring availability.
Is this suitable for wine novices?
Absolutely. The guides are knowledgeable and can tailor explanations to your level of experience.
What makes this tour stand out?
The old-world charm, traditional winemaking practices, and personalized guidance make this a memorable, authentic Douro experience.
To sum it up, the Quinta da Foz tour offers a rare glimpse into Douro’s winemaking heritage, wrapped in a warm, friendly atmosphere. It’s ideal for travelers seeking quality over quantity, with plenty of authentic flavor, scenic views, and engaging stories. Whether you’re a wine lover or a curious traveler, it’s a simple yet profound way to connect with Portugal’s most beloved drink and its history.