London: Dessert Tower Masterclass & Cocktail Experience

If you’ve ever wanted to learn the art of towering desserts while sipping on expertly crafted cocktails, this London-based experience might just be your new favorite activity. Led by Greg Wixted, a well-respected author and the mastermind behind London’s only multi-award-winning purposeful bakery, this 2.5-hour masterclass promises a hands-on journey into the world of dessert building — all in a welcoming, lively setting in North Acton.

What we love most about this experience is that no baking experience is needed. Whether you’re a seasoned baker, a total beginner, or simply someone who loves sweet treats and good drinks, you’ll find this session accessible and fun. Plus, everything is included — from ingredients and equipment to unlimited handcrafted cocktails — making it an all-in-one package that feels both indulgent and approachable. That said, one thing to keep in mind is the meeting point: it’s a short 8-minute walk from North Acton station, which might require some planning, especially if you’re arriving with luggage or in a rush.

This experience is ideal for those craving a unique way to spend an afternoon in London, whether you’re visiting solo, with friends, or as a special activity for a celebration. It’s also a fantastic way to pick up new skills and enjoy some delicious food and drinks in a small, intimate group setting. But if you’re looking for a quiet, stand-and-watch style tour, this interactive, participatory experience might not be the best fit.

Key Points

• No baking experience needed — perfect for beginners or those just wanting fun.
• All-inclusive package — ingredients, equipment, and unlimited cocktails.
• Personalized keepsakes — framed certificate, apron, and recipe booklet.
• Build a towering dessert — using 7 different sweet treats to create a 38cm masterpiece.
• Small group setting — limited to 9 participants for a more intimate experience.
• Great for celebrations — fun, interactive, and memorable.

What the Experience Entails

The experience begins with a warm welcome at Greg Wixted’s North Acton bakery. As you arrive, you’ll be greeted with a selection of handcrafted cocktails, setting a relaxed and festive mood. Greg’s team takes pride in making everyone feel at ease, even if you’ve never touched a piping bag or stacked a cake in your life.

Once you’re settled at your workbench, you’ll don your branded apron — yours to keep — and get a full run-through of the process. Greg is a personable guide, explaining the secrets behind his gravity-defying dessert towers in straightforward, accessible terms. The ingredients are all prepared and laid out in front of you, so you won’t need to bring anything except your enthusiasm and maybe a camera or two.

Over the next hour, you’ll follow Greg’s instructions to build your own 38cm tall dessert tower, stacking a variety of sweet treats including cakes, chocolates, and candies. The key here is patience and a steady hand — but if you’re worried about the technical side, Greg and his team are on hand to offer tips and tricks along the way. Reviewers point out how knowledgeable Greg is, blending humor with expert advice, making the process both educational and entertaining.

Once the main structure is complete, you’ll have about 30 minutes to add finishing touches. This phase is where your creativity can shine — think decorative piped frosting, edible gold accents, and vibrant color schemes. At this point, you can enjoy another cocktail and chat with fellow participants about your progress.

The final part of the session is a presentation, where each participant showcases their tower. One lucky baker will be crowned “Top Baker,” adding an element of friendly competition. Afterward, everyone gets to taste Greg’s own creation, enjoy a farewell cocktail, and collect their towers to take home — a sweet, edible souvenir of a truly unique experience.

The Keepsakes and Extras

Beyond the fun of building a dessert tower, this experience offers some tangible mementos. Each participant receives a personalized, signed certificate, a branded apron, and a special recipe booklet that captures some of Greg’s best-kept secrets. These goodies make for great keepsakes or gifts, and the recipe booklet allows you to try recreating the magic at home.

The tower itself is a generous 38cm tall, constructed from seven different types of treats. Reviewers emphasize how satisfying it is to take home a professionally designed, multi-layered dessert, which clearly showcases Greg’s mastery and makes for an impressive centerpiece.

Practical Details and Logistics

The experience lasts 2.5 hours, starting at various times which you should check in advance. The group size is limited to 9, ensuring plenty of personal attention and a relaxed, friendly atmosphere. The cost covers everything — ingredients, equipment, cocktails, and souvenirs — so there’s no hidden fee or extra expense.

The meeting point is conveniently located about 8 minutes walk from North Acton station, just down Chase Road and into Minerva Road, where you’ll meet your hosts outside Alpha Centes. It’s worth arriving a few minutes early to settle in and soak up the lively environment.

Travel to and from North Acton is on you, but the location is straightforward to reach by London Underground or bus. Remember to bring comfortable shoes, a charged phone, and any essentials like cash or a credit card. The experience is not suitable for children under 18, vegans, or those with specific food allergies or intolerances. It’s also important to follow the listed guidelines about footwear and behavior to ensure a safe, enjoyable time for everyone.

The Value and Who Will Enjoy It Most

This masterclass offers great value for those who want more than just a sightseeing tour. You’re leaving with a beautiful, edible dessert tower, a range of keepsakes, and a new skill set, all while enjoying unlimited cocktails and engaging company. The small-group format ensures you get plenty of attention from Greg and his team, making it feel more like a fun workshop than a crowd event.

It’s especially suited for food lovers, creative spirits, and celebration planners looking for an unconventional activity. It works well for friends’ get-togethers, birthdays, or even couples seeking a playful shared experience. If you’re interested in learning new skills, indulging your sweet tooth, and enjoying some quality drinks in a relaxed environment, this is a fantastic choice.

However, if you’re a strict dietary requirement, vegan, or have food allergies, you’ll want to check with the provider beforehand, as the experience isn’t designed for those with specific restrictions. Also, if you’re not keen on participating actively or prefer passive experiences, this might not hit the mark, as it’s very hands-on.

Final Thoughts

We find this Dessert Tower Masterclass to be a truly charming and engaging way to spend an afternoon in London. It combines creativity, skill-building, and indulgence into one neat package, topped with Greg Wixted’s friendly guidance and a lively atmosphere. The inclusion of unlimited cocktails and personalized memorabilia makes it feel like a special treat — without the hefty price tag.

What sets it apart is the balance of accessibility and sophistication: you don’t need experience to enjoy it, but you’ll come away with professional-looking results and new confidence in dessert decorating. Plus, the opportunity to taste Greg’s own creation at the end is a real highlight.

This experience offers a memorable, enjoyable, and delicious activity that appeals to a broad range of visitors. Whether you’re celebrating, bonding with friends, or simply indulging your sweet tooth, it’s a sweet adventure worth considering on your London itinerary.

FAQ

Is any baking experience required?
No, nothing is needed — Greg and his team guide you through each step, making it accessible for all skill levels.

What’s included in the price?
All ingredients, equipment, unlimited handcrafted cocktails, your dessert tower to take home, a branded apron, a signed certificate, and a recipe booklet.

How long does the experience last?
Approximately 2.5 hours, starting at various times. Check availability for specific start times.

Where do I meet the group?
You meet about 8 minutes walk from North Acton station, outside Alpha Centes on Minerva Road.

Can I participate if I have dietary restrictions?
The experience isn’t suitable for vegans or those with food allergies or intolerances. Confirm with the provider prior to booking.

Is there a limit on group size?
Yes, groups are limited to 9 participants to ensure a more personalized experience.

What should I wear?
Comfortable shoes and closed-toe footwear are recommended. You’ll be provided with an apron to wear during the class.

Are there any age restrictions?
Yes, participants must be 18 or older. This activity isn’t suitable for children.

The London Dessert Tower Masterclass & Cocktail Experience offers a delightful mix of fun, creativity, and indulgence in a friendly setting. It’s perfect for those wanting a bit of hands-on fun and a tasty souvenir to take home.