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Experience a full day in Tbilisi with sightseeing, a traditional cooking class, and wine tasting—perfect for discovering Georgia’s culture and cuisine in one day.
Discovering Tbilisi in a Day: A Balanced Mix of Sightseeing, Cuisine, and Wine
If you’re eager to get a well-rounded introduction to Georgia’s vibrant culture, this Full Day Tbilisi Tour with Cooking Class & Wine Tasting offers a comprehensive snapshot. It’s designed for those wanting to explore the city’s history, indulge in authentic local flavors, and understand why Georgian wine and food are so celebrated— all packed into approximately seven hours.
What we particularly love about this experience is its combination of sightseeing, culinary immersion, and wine appreciation, making it a fantastic value for the price of $95 per person. The tour’s structured around key highlights and authentic tastes, which helps travelers truly connect with the city beyond surface-level sightseeing.
One consideration: since the tour is quite full, it’s best suited for those who enjoy active, interactive experiences rather than those seeking a slow, relaxed pace. If you’re short on time but want a meaningful, immersive glimpse into Tbilisi’s culture, this tour will suit you perfectly.


This tour is a cleverly curated introduction to Tbilisi, combining the city’s vibrant sights with its renowned culinary and wine traditions. For travelers who want a well-rounded, engaging experience, it hits all the right notes—especially if you’re new to Georgia’s cuisine and history.
The day kicks off at 11:00 am at Rike Park, a lively spot in the heart of Tbilisi. From here, you’ll head towards Narikala Fortress, an iconic site perched above the Old Town. The fortress offers panoramic views over the city, perfect for photos and soaking in Tbilisi’s unique skyline with its blend of ancient and modern architecture. The guide, like Archil in reviews, is usually praised for explaining the significance of landmarks with enthusiasm and depth, enriching your understanding of the city’s past and present.
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The fortress visit is not just about snapping pics—it’s about appreciating Tbilisi’s layered history. Expect a short walk uphill, with plenty of opportunities to admire the views over the Old Town, the Kura River, and the Mount Mtatsminda. The walk can be a bit steep, so comfortable shoes are recommended. The highlight is the sweeping vista, which travelers have found “marvelous” and worth the slight climb.
After soaking in the sights, the tour transitions into culinary territory. At a dedicated Georgian cooking venue, you’ll learn how to make khinkali, Georgia’s famous meat dumplings, along with possibly other traditional dishes. Guests like the Tripadvisor reviewer mentioned, have found the cooking experience to be both fun and informative, with guides explaining the significance of each recipe.
The hands-on nature means you’ll get to roll dough, fill and pinch dumplings, and learn tips that will make you a khinkali pro. The experience isn’t just about the food—it’s about understanding the cultural importance of shared meals and hospitality in Georgia. The venue’s focus on authentic recipes means you’ll likely taste the dishes you prepare, making it a delicious takeaway.
Following the cooking class, you’ll move on to a different location dedicated to Georgian wine. Georgia’s wine heritage is considered one of the oldest in the world, and the selection here is curated to showcase its diversity. The guides are praised for their knowledge, explaining the nuances of each wine’s origin, grape variety, and brewing method.
Expect to taste a selection of local wines that pair well with Georgian cheese and bread. The tasting is not rushed; it offers a chance to truly appreciate the flavors and craftsmanship behind each sip. Reviewers have called the wine selection “excellent,” and many noted that the guides’ storytelling made the experience all the more engaging.
The tour is designed for small groups—up to 20 travelers—ensuring that everyone gets personalized attention. The total duration is roughly 7 hours, making it suitable for travelers who want a full, immersive day without feeling overwhelmed.
The booking process is straightforward, with confirmation received within 48 hours, and the tour is weather-dependent—so clear, sunny days will enhance your experience. If the weather turns poor, the operator offers rescheduling or full refunds, adding peace of mind.
Transportation between the sites is likely included or arranged, but since the meeting point is centrally located, public transport or walking may suffice for those staying nearby.
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One standout element is the guide’s ability to weave stories that bring Georgian culture alive. The review mentions Archil—a knowledgeable guide who “explained a lot about Georgian culture, food, and wine,” making the experience memorable. This personal touch elevates the tour from a simple sightseeing and tasting trip to an educational, enjoyable exploration.

This experience is ideal for travelers who want an authentic taste of Tbilisi’s history, cuisine, and wine in a manageable, well-organized package. It suits those who enjoy interactive, hands-on activities like cooking and sampling local wines, especially if they appreciate guided storytelling that adds context and depth.
If your time in Tbilisi is limited but you want a curated experience that hits key highlights without feeling rushed, this tour offers fantastic value. It’s also perfect for couples, small groups, or solo travelers looking to meet like-minded adventurers.

This tour combines the best of what Georgia has to offer: stunning views, delicious traditional food, and world-renowned wines. Its well-balanced itinerary makes it a strong choice for those eager to understand Tbilisi beyond just sightseeing. The small group setting and knowledgeable guides ensure you get a personal, engaging experience that feels authentic.
The price of $95 offers excellent value considering the variety of activities, quality of food and wine, and insider knowledge you’ll gain. If you’re seeking an active, immersive, and tasty introduction to Georgian culture, this tour ticks all the boxes.
How early should I arrive at the meeting point?
You should arrive by 11:00 am at Rike Park, which is centrally located and easy to access by public transportation.
Is the tour suitable for all fitness levels?
The walk up to Narikala Fortress can be a bit steep, so comfortable shoes are recommended for the ascent. The rest of the tour involves standing and walking at a relaxed pace.
What kind of food will I learn to cook?
You’ll learn to make traditional Georgian dishes, with khinkali being the highlight, along with possibly other local recipes.
Are the wine tastings extensive?
The tastings are curated to showcase Georgian wines, with an emphasis on quality and storytelling. Expect to sample several different wines, paired with local cheeses and bread.
Is the tour suitable for vegetarians?
While the main focus is on Georgian meat dishes, it’s worth checking with the provider if you have specific dietary restrictions. Many venues accommodate special requests.
Can I cancel if my plans change?
Yes, the tour offers free cancellation up to 24 hours before the start time, with a full refund.
Does the tour include transportation?
Transport between sites is either included or organized; since the meeting point is in a central location, you can also easily reach it via public transit or walking.
What should I bring?
Bring comfortable shoes, a camera, and perhaps a light jacket, especially if the weather is unpredictable. Water is usually provided, but check if needed.
In essence, this full-day Tbilisi experience offers a delightful blend of scenic views, culinary skills, and wine tasting, making it perfect for travelers who want to truly taste and see Georgia in one go.