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Discover the joy of authentic Italian pizza making in Fort Lauderdale with a hands-on class led by an award-winning pizzaiolo, including Prosecco, salad, and gelato.
This Fort Lauderdale experience offers a chance to learn authentic Italian pizza techniques from a true Naples-born pizzaiolo. For around two and a half hours, you’ll step into what feels like a small slice of Italy, complete with fresh ingredients, storytelling, and a lively atmosphere. The class promises hands-on participation, guided storytelling, and a picturesque garden setting—making it much more than just a cooking lesson.
What really caught our attention is the opportunity to learn from an award-winning Italian chef who shares tips and secrets that have been passed down through generations. The inclusion of Italian staples like Prosecco and gelato, plus the option to challenge friends to bocce ball afterward, creates an experience that feels both authentic and fun.
One thing to consider is that this experience is quite popular, often booked 19 days in advance, so planning ahead is wise. It’s ideal for a fun date night, a girls’ outing, or a family activity, especially if you appreciate Italian food and culture. However, those looking for a purely demonstration-based class might prefer a different format, as this is very much hands-on.
Overall, if you’re after a lively, educational, and delicious way to spend a couple of hours in Fort Lauderdale, this pizza class is a fantastic choice that offers both value and authenticity.
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Stepping into this experience, you’re immediately transported from the busy streets of Fort Lauderdale into what feels like a cozy Italian village. The meeting point at Girls’ Club is straightforward to find, and the class begins at 6:00 pm, making it an excellent early evening activity.
Your instructor is an award-winning pizzaiolo from Naples, which means you’re getting more than just a basic lesson—you’re gaining insights from someone deeply rooted in Italy’s pizza traditions. This adds a layer of authenticity that’s hard to find elsewhere. Past participants have appreciated the “expert tips and anecdotes,” which give the class a warm, storytelling vibe, making it both educational and entertaining.
The class kicks off with a refreshing glass of Prosecco, setting a celebratory tone. If you prefer non-alcoholic options, those are available, which adds a considerate touch for all guests. The food part begins with a crisp arugula salad (called rucola, as they insist on the Italian spelling), which balances the richness of the pizza. You’ll then move on to making your own pizza from scratch—kneading, topping, and baking—guided closely by your instructor.
The experience is designed for complete participation, so you’re not just watching but actively shaping your pizza. This approach means you’ll leave with a sense of accomplishment and a new skill—plus the delicious reward of eating your own creation.
The use of premium ingredients—the same ones used in Italy—ensures your pizza will have that authentic flavor. The instructor shares tips to recreate that perfect crust and sauce at home, making the class not just a fun outing but a practical skill-builder.
After enjoying your pizza, the relaxation continues in a lush garden environment. You can wind down with a sweet gelato, which provides a perfect, creamy finish. For those who want a bit more fun, the bocce ball court offers a chance to try this classic Italian pastime, adding a lively, communal touch to the experience.
At approximately two and a half hours, the class strikes a nice balance between depth and leisure. With a maximum of 20 travelers, the group remains intimate enough for personalized attention but lively enough for a group vibe.
At $72.89 per person, this experience offers considerable value. It includes your instruction, all food and drink, and the fun extras like bocce and gelato. When you consider the skill you’ll learn from an Italian expert and the quality ingredients used, it’s a worthwhile splurge for food lovers.
Most bookings are made about 19 days in advance, so if you’re planning a trip, securing your spot early is advisable. The meeting point is near public transportation, making it accessible without a car. The experience is suitable for service animals, ensuring inclusivity.
With a free cancellation policy up to 24 hours in advance, you have peace of mind if your plans change. Just remember that the experience needs a minimum number of participants to run, which is standard, but worth noting if you’re booking last minute.
What makes this class stand out is the combination of a passionate Italian chef, a guided storytelling journey, and the authentic ingredients. The instructor’s background from Naples lends credibility, and many reviews highlight how knowledgeable guides make the lessons more engaging.
Participants often mention the “fun, relaxed atmosphere” and the chance to learn secrets from a true pizza artist, making it more than just a casual cooking class. It’s an experience where you truly understand Italian pizza craftsmanship.
This pizza-making class suits a variety of travelers. If you’re seeking a unique date night that combines culture, food, and fun, it’s ideal. Families with kids will enjoy the interactive, approachable format. Small groups or friends celebrating a special occasion will find it lively and memorable. It’s also a great fit for those wanting to bring a little Italy home—the skills learned here can translate into delicious homemade pizzas.
However, if you’re looking for a purely demonstration-based class, this hands-on format might be more than you need. Also, since the experience is popular, booking early is recommended to secure your spot.
This Fort Lauderdale pizza class offers genuine authenticity, fun, and learning for anyone interested in Italian cuisine. From the moment you arrive, the lively atmosphere, knowledgeable instructor, and beautiful garden setting create a warm, immersive experience. It’s a delightful way to spend an evening, especially if you love good food and want to pick up a new skill.
The inclusion of Italian staples like Prosecco, salad, and gelato, combined with the hands-on pizza-making, makes this a well-rounded and satisfying outing. Whether for a romantic evening, a family activity, or a group adventure, it delivers both memorable moments and tasty results.
For travelers craving an authentic taste of Italy without leaving Florida, this experience hits the mark. It’s especially recommended for food lovers, culture enthusiasts, or anyone eager to enjoy a lively, friendly, and educational activity in Fort Lauderdale.
Is this experience suitable for children?
Yes, the class is family-friendly, and kids can participate in the hands-on pizza making, making it a fun outing for all ages.
What is included in the price?
The fee covers your instruction by an award-winning Italian pizzaiolo, all food tastings (Prosecco, salad, pizza, gelato), and access to the garden and bocce ball court.
Can I cancel if my plans change?
Yes, you can cancel free of charge up to 24 hours before the start time. Cancellations made less than 24 hours in advance are non-refundable.
How many people are in each class?
The maximum group size is 20 travelers, ensuring a lively but intimate experience.
Do I need to bring anything?
No, everything you need is provided, including ingredients, equipment, and even the drinks.
Where do I meet for the class?
The meeting point is at Girls’ Club, located at 330 SW 2nd St #102, Fort Lauderdale.
What should I wear?
Comfortable clothing suitable for active participation; you might get a little flour on your clothes!
Is the experience accessible for those with mobility issues?
The tour is near public transportation, but specific accessibility details are not provided. It’s best to contact the provider directly for special accommodations.
When does the class start?
The class begins at 6:00 pm, making it a perfect early evening activity.
This Fort Lauderdale pizza class stands out as a delightful, authentic experience that combines culture, fun, and culinary skill—ideal for anyone wanting a taste of Italy right in Florida.