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Experience a flavorful day in Rhodes with an 11-course lunch, wine tasting, and hands-on cooking class, guided by friendly locals in stunning scenery.
When it comes to combining Greek culinary traditions with a scenic wine experience, this Rhodes tour offers an inviting blend of both. For just over $80 per person, you get a roughly four-hour adventure that promises authentic tastes, expert guidance, and a chance to create your own Greek dishes. From the moment we learned about this experience, we appreciated how it balances immersive activities with relaxed sightseeing, making it ideal for foodies and curious travelers alike.
What really sets this tour apart is its intimate family-run winery nestled in Rhodes’ gorgeous countryside. You’ll get personal insights from the owner himself, who shares stories about the land, grapes, and history while guiding you through tastings of fine local wines. The highlight, however, is the interactive cooking session, where you’ll learn to prepare some of the island’s most beloved dishes — an experience that many reviews describe as “beyond expectations”.
One thing to consider: the tour involves some travel time from the pickup point to the winery, so it’s best suited for those comfortable with a short drive and eager to dive into local flavors. While it offers a lot of value, especially given the limitless wine and delicious food, it’s particularly perfect for those who want a relaxed, authentic experience rather than a fast-paced sightseeing blitz.
This tour works well for couples, groups of friends, or even solo travelers eager to connect with Rhodes’ culinary culture. If you’re looking for a meaningful, fun, and tasty way to spend part of your day, this experience might just be your perfect fit.


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Our adventure begins with a breezy 30-minute ride to the heart of Rhodes’ countryside. The transportation is comfortable and punctual, as noted by several travelers who appreciated the polite and prompt driver. The scenery en route is lovely—olive groves, rolling hills, and rural charm—setting a relaxed tone for what’s to come.
Once at the winery, the warm welcome from the owner’s family instantly makes you feel at home. This is no sterile, corporate operation; it’s a genuine family enterprise where passion for winemaking and tradition shines through. The setting itself is picturesque: the vineyard stretches out around charming stone buildings, perfect for snapping photos and soaking in the vibe.
The owner, who is also the guide, shares engaging stories about the winery’s history and Greek grape varieties. You’ll learn how local wines are crafted, from grape cultivation to the art of fermentation. One guest mentioned that the wine tasting was “exquisite,” and that the selection was among the best they’ve encountered in Greece.
Expect to sample several wines, each with its unique character—think crisp whites, robust reds, and some aromatic rosés. The tasting is educational, providing insights into what makes each grape special and how to identify different flavors. For wine lovers, this part offers both pleasure and knowledge—plus, the chance to buy your favorite bottles to take home, if you wish.
After the wine journey, the focus shifts to the culinary arts. Under the guidance of a seasoned chef, you’ll learn how to prepare some of Rhodes’ most popular dishes. Reviewer comments highlight that the cooking class was “beyond expectations,” with participants actively engaged and enjoying every step.
You might find yourself chopping fresh vegetables, mixing herbs, or grilling local cheeses—each step revealing a piece of Rhodian food culture. The instructor makes it fun and accessible, even for those with limited cooking experience. The goal isn’t just to cook but to understand the land’s flavors and traditions.
Once your dishes are prepared, it’s time to sit down and enjoy a family-style feast—and what a feast it is. The menu features 11 of Rhodes’ most beloved dishes, served one after the other, with an endless flow of local wines. Reviewers repeatedly mention the “delicious food,” emphasizing how the dishes are authentic and generously portioned.
Guests have raved about the quality of the food, with some noting that they received the same dishes they made during the class, adding a personal touch to the meal. The variety of appetizers, mains, and desserts provides a well-rounded taste of the island’s culinary richness.
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Multiple reviews highlight the excellent wine selection, with one mentioning that the wines were “fantastic” and complemented the food perfectly. The delicious Greek dishes—including tapas-like appetizers and traditional mains—are consistently praised for their authenticity and flavor.
Guests also appreciate the informal, friendly atmosphere, with guides like Jason, the owner’s son, providing both knowledge and charm. The interactive nature of the cooking class and the opportunity to taste what you’ve made is a big hit.

This experience is especially suited for foodies eager to learn about Greek cuisine and wine. It appeals to curious travelers who enjoy hands-on activities and want to create personal memories. It’s also great for those who prefer a relaxed, scenic setting over fast-paced sightseeing.
Couples, small groups, or solo explorers will find plenty to enjoy, especially since the tour fosters a friendly, inclusive environment. If you’re after a unique, authentic taste of Rhodes, this tour hits all the right notes.
This Rhodes tour packs a lot of value into a manageable four hours, blending wine tasting, culinary arts, and local storytelling. The fact that it’s highly rated, with perfect reviews, speaks to its quality and consistency. You’ll leave with new skills, a belly full of delicious food, and probably some bottles of Greek wine to savor later.
The experience’s highlight is its genuine vibe—friendly hosts, authentic dishes, and quality wines—that makes it stand out from more generic tours. For anyone looking to connect with Rhodes beyond the beaches and ruins, this is an inviting way to enjoy the island’s flavors and traditions.
If you’re a lover of good wine, great food, and authentic encounters, this tour is worth considering. It’s educational, fun, and delicious, all wrapped into one memorable package.

What’s included in the tour?
You’ll get a wine tasting, a hands-on cooking class, and an 11-course meal served family style, with unlimited local wines.
How long does the tour last?
Approximately four hours, giving enough time to enjoy each activity without feeling rushed.
Is transportation provided?
Yes, pickup is offered, making it convenient from most locations in Rhodes.
Can I cancel if my plans change?
Yes, free cancellation is available up to 24 hours before the scheduled start, offering flexibility.
Is this suitable for children or non-drinkers?
While most travelers can participate, the focus on wine tasting might be less appealing for children or those abstaining from alcohol.
What kind of wines will I taste?
Expect a variety of local Greek wines, including whites, reds, and possibly rosés, with insights into their unique flavors.
Do I get to take home any wine?
While not explicitly mentioned, some guests like to purchase bottles during the tasting, so you might have the option.
Is the experience suitable for vegetarians?
Most dishes are Greek classics, often vegetarian-friendly, but it’s advisable to check specific dietary needs with the provider.
To sum it up, this Rhodes experience offers a perfect combination of learning, tasting, and creating. It’s best for those who want a genuine taste of Greek hospitality, enjoy a relaxed pace, and appreciate good wine and food. Whether you’re traveling solo, as a couple, or with friends, it guarantees a memorable day filled with authentic flavors and friendly faces.