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Discover authentic Albanian flavors on this private wine and raki tasting tour in Saranda, featuring local wines, traditional snacks, and stunning views.
A Taste of Saranda: A Deep Dive into the Wine and Raki Tasting Tour
If you’re exploring Saranda and craving an authentic taste of Albanian culture, this Wine and Raki tasting tour offers a cozy, flavorful escape. It’s a private experience that combines scenic views, local drinks, and insight into regional culinary traditions—all wrapped up in a 2 to 3-hour package. What truly makes this tour stand out is the personal touch; with a knowledgeable guide leading the way, you’ll get more than just tasting; you’ll learn the stories behind the drinks and the food, making each sip and bite more meaningful.
One of the best parts? The tour’s emphasis on local, small-scale producers means you’re supporting authentic artisans rather than mass-produced beverages. However, a potential consideration is that it’s a relatively short experience, so if you’re hoping for a longer, more in-depth exploration, you might want to pair it with other activities.
This tour is ideal for curious travelers who love discovering regional flavors, enjoy scenic viewpoints, and appreciate guided insights. It’s perfect for those wanting a laid-back, intimate experience that highlights Saranda’s culinary and scenic treasures without the fuss of large groups or busy tours.


Looking for more options in Saranda? Here are some other experiences worth considering.
The tour kicks off with the convenience of hotel or port pickup, removing the typical hassle of organizing transport. Within about 10 minutes, you’ll arrive at Lekursi Castle, an Ottoman fortress perched atop a hill. This spot is more than just a historic relic; it’s a prime vantage point for breathtaking views of Saranda and the surrounding waters. As one reviewer pointed out, the photo stop here offers one of the most beautiful panoramic vistas, perfect for snapping memorable photos.
The atmosphere at Lekursi is relaxed, and the view is so captivating that many find it a highlight of the experience. It’s a great introduction to the region’s scenic beauty before heading to the tasting destination.
Next, the journey takes you to Isak Canteen, about 15 minutes away, where you’ll get an inside look at how wine and rakia are made. Unlike large commercial operations, this is a smaller, more intimate producer, which means there’s a clearer story behind each bottle.
The guide—appreciated for their knowledge and friendly demeanor—will walk you through the production process, explaining traditional methods and regional flavors. Reviewers rave about the authenticity and quality of the drinks. One noted, “We got to try local snacks, wine, and of course, rakı, everything was delightful.” The tasting includes local red and white wines, cognac, traditional walnut raki, and plum and fig jams, all served alongside fresh vegetables from the greenhouse. This combination highlights the region’s agricultural richness and emphasis on homemade, natural ingredients.
The real joy of this tour lies in sampling regional products with your guide explaining their significance. The local snacks like fig and plum jams aren’t just tasty; they offer insight into Albanian culinary traditions rooted in simplicity and local ingredients.
Reviewers appreciate the small-scale quality—”You get to see how small wine and raki producers operate, and everything is so local and genuine.” The option to buy these products at the end is a bonus, especially if you want a taste of Saranda back home.
What sets this experience apart, beyond the scenic stops and tastings, is the guide’s enthusiasm and knowledge. One reviewer mentioned, “Our guide was amazing! She messaged us the day before to suggest switching our tour to the evening, which turned out to be a fantastic idea.” It’s clear that the local guides are passionate about sharing their region, making the experience more than just a tasting—it becomes a personalized cultural journey.
At $104.11 per person, this tour offers a well-rounded experience that combines scenic views, cultural insights, and authentic tastings. Since it’s a private tour, the small-group setting offers intimacy and flexibility, making it ideal for couples, friends, or anyone seeking a personalized experience. The hotel pickup ensures a stress-free start, and the private transportation adds comfort throughout.
The duration of 2 to 3 hours strikes a good balance—not too rushed, yet enough time to enjoy each stop and learn about local traditions. The tour is designed to be relaxed, so there’s room for questions and spontaneous moments.

Based on reviews, the guides are highly praised for their friendliness and depth of knowledge. One review states, “Everything was delightful,” emphasizing the quality of the local wine and raki, as well as the small producer’s authenticity. The scenic viewpoint at Lekursi Castle consistently gets a mention as a must-see, with travelers loving the breathtaking vistas.
Many reviewers also appreciate the flexibility—the ability to switch the tour to the evening or choose different times based on their plans. The option to purchase products at the end adds a nice touch, making it a functional souvenir shopping opportunity.

This tasting experience is perfect for those who appreciate small-batch, authentic drinks and local foods. It suits travelers who enjoy scenic views and cultural stories and prefer a relaxed, private setting over large group tours. If you’re looking for a genuine taste of Albanian traditions through its food and drinks, with the bonus of beautiful landscapes, this tour hits the mark.
It’s less suitable for those seeking a very long or intense tour—its short duration is meant for a quick, immersive escape rather than an exhaustive deep dive.
Is hotel pickup included in this tour?
Yes, hassle-free hotel or port pickup is offered, making the start of your experience smooth and convenient.
What is included in the tasting?
The tasting includes local red and white wines, cognac, traditional walnut raki, plum and fig jams, and fresh vegetables from the greenhouse.
Can I buy the products I taste?
Absolutely. There is an option to purchase the local food, wine, and raki produced by the small wineries visited during the tour.
How long is the tour?
It lasts approximately 2 to 3 hours, making it a perfect short cultural escape.
Is the tour suitable for all travelers?
Most travelers can participate, and it’s private, so it’s suitable for couples, friends, or small groups. However, those seeking a longer or more active experience might want to combine it with other activities.
How far in advance should I book?
Most travelers book about 85 days ahead, indicating it’s a popular choice.
What is the tour’s cancellation policy?
It offers free cancellation up to 24 hours before the start, ideal for flexible planning.
Who runs this tour?
The experience is provided by South Albania Escurs, a reputable local operator known for authentic regional tours.

This Wine and Raki tasting tour in Saranda offers an engaging, authentic window into Albanian culinary traditions, paired with stunning scenic views. Its private setting, knowledgeable guides, and focus on local producers make it a standout choice for travelers wanting genuine regional flavors without the crowds. While it’s a relatively short experience, it packs a punch in terms of quality and cultural insight.
If you love discovering new tastes, enjoy scenic viewpoints, and prefer a personalized approach, this tour will satisfy your curiosity and palate alike. It’s a well-priced, thoughtfully curated experience that leaves you with memories—and maybe a bottle or two—to take home.
In essence, this tour is best suited for curious, relaxed travelers eager to enjoy authentic Albanian drinks and scenery in a friendly, intimate environment.