Wine and Food Pairing Tasting Las dos Antiguas- Bodega Artesanal Segovia

A Genuine Taste of Spain’s Artisan Wine Scene

This review explores a visit to Las dos Antiguas, a tiny, family-run winery in Castilla y León, just a short drive from Segovia. Known for its long barrel aging and dedication to quality over quantity, this boutique operation offers a peek into the world of craft winemaking. The experience is centered around a wine and smoked meats tasting, making it an appealing choice for those looking to combine food and drink in an authentic setting.

One of the standout features of this experience is the personalized guided tour through the winery’s facilities, where you’ll learn about artisanal winemaking methods directly from the owners. The pairing of three distinct wines with Latvian-style smoked meats adds a unique touch, elevating a simple tasting into a true culinary adventure.

A potential consideration is that transportation isn’t included, so you’ll need to arrange your own way to Navas de Oro. Also, as a small operation, the visit might feel quite intimate—perfect if you enjoy a cozy, behind-the-scenes look at a working winery rather than a large, tourist-heavy setup. This tour suits wine lovers eager to discover authentic, small-batch wines and those interested in pairing local products with carefully crafted beverages.

Key Points
– Small Artisan Winery: Experience the intimacy and craftsmanship of a tiny, family-run operation.
– Flavorful Pairings: Enjoy a tasting of three wines paired with Latvian-style smoked meats, adding a unique cultural twist.
– Educational Tour: Learn about artisanal winemaking techniques and the importance of barrel aging directly from the owners.
– Authentic Experience: Walk through the winery and see firsthand what “artisanal” really means.
– Price & Value: At $34 per person, the experience offers a good balance of personalized service, quality wines, and unique food pairings.
– Accessibility & Flexibility: Live guides speak both Spanish and English, and private groups ensure a tailored experience.

Discovering Las dos Antiguas: An Authentic Artisanal Winery

Situated about 30 minutes from Segovia in Navas de Oro, Las dos Antiguas is not your typical big-name winery. Instead, it’s a place where the focus is on craftsmanship, tradition, and quality. From the moment you arrive, you’re welcomed into an environment that feels both genuine and passionate about their work. The owners are happy to share their story, emphasizing their low production volume and dedication to long barrel aging, which results in wines with depth and complexity.

The fact that they source grapes from Ribera del Duero and Rueda means you’re sampling some of the best reds and whites the region has to offer. Their approach prioritizes quality over quantity, meaning each sip is a reflection of meticulous craftsmanship. As one reviewer puts it, the wines are “aged in oak barrels, which gives them a smooth, refined character.”

The Guided Tour: A Behind-the-Scenes Look

The tour kicks off with a walk around the winery’s facilities, giving you a chance to see the production process up close. The owners, often the winemakers themselves, provide insights into their artisanal methods, including the nuances of barrel aging and the careful selection of grapes. You’ll get a sense of what “artisanal” truly entails—small batches, manual labor, and a lot of passion.

One thing we loved is the personal touch—the owners are eager to answer questions, making the tour engaging and educational. It’s not a scripted experience but rather a window into a family’s craft, which lends a special authenticity to the visit.

The Tasting: Wines Paired with Latvian Smoked Meats

After the tour, it’s time to savor the highlight—the tasting of three wines, each paired with Latvian-style smoked meats sourced from HUMA Ahumados, an artisan workshop. This pairing might seem unexpected, but it works beautifully. The smoky, savory flavors of the meats complement the red and white wines perfectly, enhancing their complexity and bringing out different notes in each glass.

Guests have commented that the pairings are thoughtfully curated and add a layer of depth to the tasting experience. One reviewer mentioned, “The smoked meats really brought out the fruitiness of the whites and the richness of the reds.” It’s a unique twist that makes this experience memorable, especially if you’re interested in exploring how different flavors interact.

Practical Details: What to Expect and How to Prepare

The entire experience lasts around 2 hours, making it a compact but rich activity. The price of $34 includes the guided tour, three wine tastings, and the smoked meat pairings, offering good value especially considering the personalized nature of the experience.

Note that transportation is not provided, so plan accordingly—either rent a car or hire a taxi to Navas de Oro. The meeting point is easy to spot: a large wooden door with the winery’s logo marks the start. The tour is conducted in both Spanish and English, ensuring accessibility for international visitors.

The group size is private or small, which means a more tailored experience and plenty of chances to ask questions. Wheelchair accessibility is available, making it inclusive for guests with mobility needs.

What Reviewers Say

Most reviews highlight the “warm, welcoming atmosphere” and the knowledgeable guides. Several mention that the wines are “distinctly crafted” and that the pairing with smoked meats adds a memorable culinary dimension. One reviewer noted, “You really get to see what makes artisanal winemaking special,” which summarizes the core appeal of this tour.

Why It’s Worth Considering

This experience is ideal if you’re keen to discover small-scale wineries and want a personal, hands-on look at how quality wines are made. It’s particularly suited to those who appreciate authentic, less commercialized experiences and enjoy pairing wine with flavorful foods. The price point ensures you’re getting a quality guided tour and tasting without breaking the bank.

Keep in mind that transportation is on you, so plan ahead if you’re relying on taxis or driving. It’s a perfect stop for a relaxed afternoon, especially if you’re already exploring Segovia or the surrounding region.

Frequently Asked Questions

Is transportation included in the tour?
No, transportation to Las dos Antiguas is not included. You’ll need your own vehicle or to arrange a taxi to reach the winery about 30 minutes from Segovia.

What languages are available for the tour?
Guides speak both Spanish and English, ensuring clear communication regardless of your language preference.

How long does the experience last?
The entire activity takes about 2 hours, including the walkthrough and tasting.

What is included in the price?
The $34 fee covers the guided tour, tasting of three wines, and smoked meats pairing.

Is this experience suitable for people with mobility issues?
Yes, the winery is wheelchair accessible, making it suitable for guests with mobility needs.

Are the wines locally sourced?
Yes, the wines are made from grapes from Ribera del Duero and Rueda regions.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility for your planning.

In summary, this wine and food pairing tour at Las dos Antiguas offers a genuine glimpse into artisan winemaking paired with a delicious, culturally interesting smoked meat experience. It’s a delightful choice for lovers of authentic, small-batch wines, and those eager to learn about Spanish wine traditions in a friendly, intimate setting. Whether you’re a dedicated oenophile or simply curious about regional flavors, this tour provides both education and enjoyment—without the crowds.