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Discover authentic Sicilian flavors with a family-led cooking class in Palermo. Enjoy hands-on learning, intimate group sizes, and delicious local dishes.
When it comes to experiencing Sicily beyond its stunning landscapes and ancient ruins, nothing beats getting a hands-on taste of its culinary soul. The Sicilian Cooking Class by Mamma Corleone promises an intimate, authentic immersion into traditional Sicilian cuisine right in the heart of Palermo. With a perfect 5.0 rating from travelers who have experienced it firsthand, this tour stands out as a genuine way to connect with local food culture.
What we love about this experience is the vibe of family-run warmth and the skill of genuine Sicilian cooks guiding you through each step. The fact that it’s limited to just six people makes it feel cozy rather than touristy, fostering real connections and personalized attention. On the flip side, the non-refundable booking policy and the need to confirm dietary specifics, like gluten-free options, a bit in advance, are worth noting for a smooth experience.
This tour is ideal for food lovers, those interested in local culture, or travelers looking for a meaningful activity that doubles as a fun cooking lesson. If you’re after a relaxed, enriching, and delicious way to spend part of your Palermo adventure, this class might just be perfect.


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The tour begins at Vicolo Carini, 8 in Palermo’s historic center, just a few steps from the iconic Cathedral. Being centrally located, it’s convenient to combine this experience with sightseeing around the old town, maximizing your time in Palermo.
The meeting point is accessible via public transportation, making it straightforward to reach without hassle. Since the activity ends back at the starting point, you can easily plan the rest of your day with minimal fuss.
What’s immediately striking about this experience is the emphasis on family. The business is run by a local Sicilian family, with a real “Mamma” leading the kitchen — an aspect that truly sets this apart from generic cooking classes. Guests rave about the guides’ warmth and knowledge, with some mentioning Giusi and Nora as energetic hosts who made the class both fun and informative.
The class lasts approximately 3 hours and 30 minutes, during which you’re encouraged to roll up your sleeves and actively participate. You’ll be learning to prepare traditional dishes, which could include staples like pasta, regional sauces, or classic Sicilian antipasti. The focus is on authentic recipes, and the guides aim to pass down culinary traditions that have been in the family for generations.
Guests have described the food as “fantastic” and “10/10”, indicating that the dishes prepared are not only authentic but delicious. One reviewer noted the experience as “fabulous and gluten-free,” highlighting the flexibility and attentiveness of the hosts, although confirming dietary needs beforehand is recommended.
Several elements contribute to the class’s warm and genuine atmosphere:
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While the specific dishes vary depending on the day, guests consistently mention the high quality of the food and the friendly, approachable way it’s taught. The recipes are rooted in Sicilian tradition, meaning you’ll learn dishes that can be replicated at home or serve as a culinary souvenir to remind you of your trip.
One reviewer appreciated the “familiar” environment, which turned the experience into more than just a cooking lesson — it felt like visiting a family member’s kitchen.
Priced at $217.32 per person, this class provides a memorable, hands-on learning experience that includes not just the cooking but also cultural insights. The reviews make it clear that many guests book about a month in advance — a smart move given its popularity and the limited group size.
The booking is confirmed via mobile ticket, and the experience is non-refundable, so planning ahead and confirming dietary needs (like gluten-free) is essential.

This class is best suited for travelers who value authenticity and personalized interaction. Food lovers eager to learn traditional Sicilian recipes will find this a true highlight, especially since the guides are knowledgeable and passionate. It’s also ideal for those wanting a cozy, family-run environment rather than a large, impersonal cooking school.
If you’re traveling with someone special, this hands-on activity makes for an intimate, memorable outing. However, those with strict dietary restrictions should communicate their needs early, as adjustments may require some coordination.
The Sicilian Cooking Class by Mamma Corleone offers a genuine peek into Palermo’s culinary traditions. You’ll walk away with new skills, tasty dishes, and a deeper appreciation for Sicily’s vibrant food culture. The small-group setting and experienced guides ensure a warm, engaging environment, making it more than just a cooking lesson — it’s a cultural experience.
For travelers who love authentic food, personal connection, and a chance to create something delicious with their own hands, this class is a standout. It combines the best of Sicily’s family-driven hospitality with the opportunity to learn recipes that you’ll want to try at home.
While it’s a bit on the pricier side, the value lies in the genuine experience and the delicious results. Whether you’re a seasoned cook or a curious foodie, you’ll likely find this activity a highlight of your Palermo journey.

Is the tour suitable for dietary restrictions such as gluten-free?
Yes, the experience offers gluten-free options, but it’s recommended to confirm your dietary needs directly with the provider ahead of time to ensure a smooth experience.
What is included in the price?
The price covers approximately 3.5 hours of hands-on cooking instruction led by local guides, local ingredients, and the dishes you prepare.
How many people participate in each class?
The class is capped at 6 travelers, providing an intimate setting for personalized attention and interaction with guides.
Where is the meeting point?
The tour begins at Mamma Corleone, Vicolo Carini, 8, in Palermo’s old town, very close to the Cathedral.
Can I join last minute?
Booking on average happens 26 days in advance, so last-minute bookings may be limited depending on availability.
What makes this tour different from other cooking classes?
Its family-run nature, authentic recipes, and small group size create a warm, genuine, and immersive experience that many travelers cherish.
Is the experience suitable for children?
While not explicitly stated, the hands-on nature and small group size suggest it’s best suited for adults or older children who can participate actively and follow instructions.
In essence, this Sicilian cooking class offers a genuine slice of Palermo’s culinary soul — a perfect activity for foodies eager to connect with local traditions in a warm, intimate setting.