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Discover Santorini's flavors with a hands-on cooking class, wine tasting, and lunch. Learn authentic recipes, enjoy local wines, and create lasting memories.
Santorini Cooking Class with Wine Tasting & Lunch: A Flavorful Journey on the Island
If you’re dreaming of a truly authentic taste of Santorini, this cooking class with wine tasting and lunch offers an engaging way to learn about local flavors. Offered by Grnd Reserve Travel, this four-hour experience combines hands-on cooking, expert guidance, and generous wine samples, making it an ideal activity for food lovers, couples, or anyone eager to learn about Greek cuisine. What we love most is how it balances education with fun — you won’t just be watching, you’ll be creating.
One standout feature is the quality of the guides and chefs involved. Several reviewers mention how knowledgeable and passionate they are, adding a personal touch that elevates the entire experience. A possible consideration is the pickup arrangement, which is centered around Fira; if you’re staying outside the main town, you’ll need to plan accordingly. This tour suits those looking for an authentic, interactive, and delicious taste of Santorini’s culinary scene.

This four-hour activity is designed to give you a genuine taste of Santorini’s culinary traditions, paired with some of the island’s best wines. The experience starts with pickup at Fira, where you’ll be greeted by a friendly guide in a Mercedes vehicle marked with the “Santorini Wine Tour” logo. If you’re staying in popular areas like Kamari or Perissa, be aware that pickup from those locations isn’t included; instead, you’ll meet at the Fira Bus Station unless otherwise directed.
Once you’re comfortably transported to the venue, the adventure really begins. The setting is designed to feel intimate and welcoming—ideal for small groups or private bookings. The hands-on cooking lesson is led by a local chef who combines skill with warmth, making sure everyone feels involved, regardless of culinary experience. Our reviews highlight how passionate and approachable the chefs are, with some guests mentioning Chef Chris specifically as inspiring and eager to share his knowledge.
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During the class, you’ll learn how to prepare classic Santorinian dishes that showcase the island’s fresh ingredients and straightforward flavors. The recipes are described as easy to follow, catering to a variety of skill levels. Guests have particularly raved about how these recipes are practical and perfect for recreating at home.
This part of the experience isn’t just about cooking; it’s an educational journey. Your guide, Panos, for example, shares insights into local wine production and traditions, enriching the tasting segment. You’ll get to taste wines at one of Santorini’s renowned wineries—Art Space Winery—where the staff is friendly and engaging. The wine tasting isn’t just a quick sip; it’s an opportunity to understand how Santorini’s volcanic soil influences its wines, with knowledgeable guides explaining the nuances of each pour.
After preparing your dishes, you’ll sit down to enjoy the fruits of your labor in a beautifully set restaurant environment. The meal is paired with local wines, which reviewers consistently praise as high-quality and well-chosen. Several describe the experience as “perfect in every way,” especially highlighting the combination of excellent food, wine, and warm hospitality.
Guests often mention the personal touch of the guides and staff, noting that the wine tasting and cooking session feels intimate and genuine. One reviewer said, “The recipes were easy to follow and delicious,” and another called it a “12/10 experience” that they’d recommend to everyone.
Beyond the delicious meal and newfound cooking skills, participants receive a recipe booklet. This allows you to recreate Santorini’s authentic dishes back home, keeping the memories and flavors alive long after your trip ends. The experience also leaves you with a deeper appreciation for Greek wines and local ingredients, making it more than just a cooking class—it’s a culture.

The price of $226 per person might seem steep at first glance, but considering the inclusion of a professional guide, a hands-on cooking session, a wine tasting, a full lunch, and a recipe booklet, many reviewers agree it’s worthwhile. It offers good value for those who want a comprehensive, small-group experience that combines education, authentic cuisine, and wine.
The tour’s duration of four hours fits nicely into a relaxed day in Santorini, offering enough time for a meaningful experience without feeling rushed. The activity is available in English, and private or small group options mean personalized attention and flexibility.
It’s important to note that the tour isn’t suitable for children under 18, and if you’re staying in outlying villages, you’ll need to meet at the designated pickup point in Fira. Also, the tour includes liability insurance and a designated driver, adding to the peace of mind for participants.
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Many guests comment on the warmth and knowledge of the guides—Nicolas, Panos, and George come highly recommended for their enthusiasm and expertise. One reviewer noted, “Our guide Panos was incredibly knowledgeable, both about wine and local traditions,” which adds so much richness to the experience.
The food itself is consistently praised for its freshness and authenticity. Guests like Marina describe the food as “delicious,” and “well worth the price,” while others appreciate the fact that they can recreate these dishes at home. The wine selection is another highlight, with many noting how the guides provided insights into the local production process, making each tasting more meaningful.

This experience is perfect if you’re a foodie or wine lover eager to learn authentic Greek recipes and enjoy local wines in a relaxed setting. It’s also ideal for couples on a honeymoon, friends traveling together, or small groups seeking a personalized, memorable activity. If you value hands-on experiences and cultural insights, this class will truly satisfy.
However, if you prefer a more freeform or larger group tour, or if you’re staying far from Fira, you might want to consider options with different logistics. Still, for those wanting an intimate, authentic, and delicious experience, this Santorini cooking class stands out as a top choice.
“The wine tasting and cooking class was the highlight of our time in Santorini. Our guide Nick was knowledgeable and fun. Our chef Chris was so pass…”

For anyone wanting to connect with Santorini’s culinary heritage while enjoying a fun, interactive experience, this cooking and wine-tasting tour offers significant value. The guides and chefs are passionate, the setting is charming, and the dishes you learn to prepare are genuinely authentic.
You’ll leave with new skills, a collection of recipes, and the memory of a delightful meal paired with some of the island’s finest wines. Whether you’re a seasoned cook or just a curious eater, this experience promises a flavorful adventure that captures the essence of Santorini.
Ideal for foodies, wine enthusiasts, couples, and travelers seeking a personal touch on their trip. If you’re after a well-organized, authentic experience that balances education with enjoyment, this tour is definitely worth considering.
Is pickup included in this tour?
Yes, pickup and drop-off are included, but only from Fira Bus Station unless otherwise advised. If you’re staying outside this area, plan to meet at the designated pickup point.
How long does the experience last?
The tour lasts approximately four hours, making it a manageable activity that fits into most day plans.
What is the price per person?
It costs around $226 per person, which includes the cooking class, wine tasting, lunch, guide, and recipe booklet.
Can I book a private or small group experience?
Yes, small groups and private options are available, providing a more personalized experience.
Is this activity suitable for children?
No, it’s not suitable for children under 18 years.
What languages are spoken during the tour?
The tour is conducted in English.
What will I learn during the cooking class?
You’ll learn to prepare traditional Santorinian dishes, with recipes and tips on local ingredients and wine pairing.
What should I bring?
Just your enthusiasm! All ingredients and materials are provided, along with the recipes to take home.
This Santorini cooking class with wine tasting offers an authentic taste of the island’s best flavors, perfect for anyone wanting a memorable, educational, and delicious experience.