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Discover the charm of Andalusia with a guided olive oil tour including tastings, a healthy breakfast, and insights into olive cultivation and processing.
If you’re exploring Andalusia and want to experience something authentically local and practically educational, the OleoAlmanzora tour offers a delightful blend. This 2.5-hour journey not only introduces you to the world of Extra Virgin Olive Oil (EVOO) but also immerses you in the region’s rich olive-growing traditions, culminating in a tasty healthy breakfast paired with premium oils.
What really sets this experience apart is the chance to visit actual olive groves and see the process from tree to bottle—plus, enjoy a generous tasting session. While it’s a fairly short activity, it packs a lot of value, perfect for curious foodies, olive oil enthusiasts, or anyone wanting a taste of rural Andalusian life.
One thing to keep in mind: transportation between the facilities and olive groves is not included, so you’ll need your own car or arrange transport. This makes it less ideal for anyone who prefers guided transfers or has mobility issues. But for those ready to explore at their own pace, this is a well-rounded, authentic experience.
If you love discovering local food traditions, enjoy tasting different oils, and are interested in learning how to maximize olive oil in your cooking, this tour hits all those marks. It’s particularly well-suited for small groups seeking a personalized, educational outing with a delicious payoff.


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The experience kicks off at the OleoAlmanzora facilities, located conveniently in Polígono Industrial Pulpí I. From there, the tour begins with a visit to one of the local olive groves, where the guide—often a knowledgeable expert—explains the origins of olive trees and shares tips on planting and maintenance. This part of the tour offers a glimpse into the rural roots of Andalusian cuisine, with some reviews praising the “lots of information about cultivation, harvesting, and processing” that makes the visit so enriching.
Following this, you’ll return to the facilities for a deeper look into the production process. The visit includes the tasting room, cellar, and bottling room, allowing you to witness firsthand how EVOO is extracted, stored, and packaged. Tour guides are generally friendly and well-informed, often sharing fascinating details about the different qualities of the oils, which are especially appreciated by visitors like Susanne, who said: “You learn a lot about the quality of the oils and have enough time and opportunity to taste and experiment.”
One of the tour’s highlights is the EVOO tasting session paired with a healthy breakfast. Expect to sample the highest quality oils—both traditional and flavored—each with unique aromas and tastes. The guide provides tips on how to maximize their flavor in your cooking, as well as advice on storing your EVOO at home, which is often overlooked but crucial to maintaining quality.
The breakfast itself features seasonal, local products, adding to the authentic feel. Guests have reported that the “suggestions about how to use the oils and recipe ideas” are invaluable for applying what you’ve learned back home. This part of the tour is relaxed and interactive, often prompting questions and conversations about culinary uses.
After breakfast, you’ll explore the bottling room, understanding how oils are packaged and prepared for sale. The tour culminates at the gourmet shop, where visitors can purchase the oils they’ve tasted—perfect for bringing a piece of Andalusia home. The shop also offers other products like wine, beer, and honey, making it a one-stop-shop for local gourmet souvenirs.
More Great Tours NearbyThe tour is priced at $30 per person, offering incredible value given the depth of experience and quality of tastings included. The activity lasts about 2.5 hours, with start times varying—be sure to check availability for your preferred schedule. The meeting point is at the OleoAlmanzora facilities, and you’ll need to arrange your own transportation from your accommodation or other parts of Pulpí, as transfers are not included.
The experience is accessible for wheelchairs, and pets are welcome with prior notice, adding a flexible touch for travelers with furry friends. Tour guides speak both English and Spanish, ensuring clear communication.

Multiple visitors have praised the tour for its “interesting and educational” nature. GetYourGuide traveler noted, “Nos ha encantado. Experiencia muy recomendable,” highlighting how enjoyable and worthwhile the visit was, especially for those wanting a genuine taste of local olive oil craftsmanship.
Susanne’s review emphasizes the friendly and informative approach of the guides, mentioning the “priceless” recipe suggestions and the chance to experiment with oils during tastings. Such details reveal that this tour is as much about learning as it is about tasting—a true hands-on experience.

At $30 per person, this experience offers an impressive blend of education, tasting, and culture. Considering the visit includes guided tours of production areas, tastings of multiple oils, a healthy local breakfast, and the opportunity to buy premium products, it represents good value.
Compared to similar experiences that might only focus on tastings or have less interactive elements, this tour’s emphasis on learning and personal experimentation makes it stand out. For enthusiasts wanting to deepen their appreciation of olive oil, this is a practical way to do so without breaking the bank.

This activity is ideal for food lovers, curious travelers, and anyone interested in understanding the journey of olive oil from tree to table. It’s especially suitable for small groups or couples who appreciate a personalized learning experience and enjoy tasting different flavors.
If you’re traveling with children, the relatively short duration and outdoor elements make it a nice family activity—just ensure to bring comfortable shoes and inform the guides about any specific needs.
People keen on discovering regional culinary products will also find the gourmet shop a bonus feature. And if you’re after a memorable, educational experience that blends culture, nature, and gastronomy, this tour checks all those boxes.

The OleoAlmanzora guided tour combined with an EVOO breakfast offers a genuine, practical introduction to Andalusia’s olive oil heritage. You’ll walk away with not just a better understanding of how olive oil is made but also a new appreciation for its role in regional cuisine and daily life. The tasting sessions, coupled with expert guidance and a relaxed atmosphere, ensure this experience is both fun and informative.
While the need for self-arranged transport might be a minor inconvenience, it also means you can customize your journey to and from the tour, perhaps exploring the area further or combining it with other local sights.
This experience is best suited for travelers who love food, want to learn something new, and enjoy tasting high-quality products. It’s an affordable way to connect with local traditions and come away with tasty souvenirs—and maybe some new recipe ideas, too.
“Very interesting and educational. Friendly tour with lots of information about cultivation, harvesting and processing. You learn a lot about the qu…”

Is transportation included in the tour?
No, transportation from and to the activity is not provided. Guests need to use their own means of transport to reach the meeting point and the olive groves.
How long does the tour last?
The tour lasts approximately 2.5 hours, starting at various times depending on availability. Be sure to check the schedule when booking.
Is the tour suitable for wheelchair users?
Yes, the tour is wheelchair accessible, making it inclusive for a variety of mobility needs.
Can I buy the oils I taste?
Absolutely. The tour concludes in the gourmet shop where you can purchase EVOO, flavored oils, and other local products like wine, beer, and honey.
Do I need to book in advance?
Yes, reservations are recommended. You can cancel up to 24 hours in advance for a full refund, and there’s an option to book now and pay later.
What should I bring?
Comfortable shoes are advised, especially if you plan to walk in the olive groves. If you have food allergies or specific conditions, inform the guides in advance.
Are pets allowed?
Yes, pets are welcome but should be notified beforehand to ensure a smooth experience for everyone.
In summary, the OleoAlmanzora olive oil tour offers a lovely mix of education, flavor, and regional charm. Whether you’re a dedicated foodie or simply curious about olive oil, you’ll find this experience both enjoyable and enriching.
You can check availability for your dates here: