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Discover Aix-en-Provence’s best food tour with local tastings, charming streets, and insider stories—an authentic, flavorful experience for food lovers.
If you’re visiting Aix-en-Provence and looking for a way to truly taste the region’s best, the No Diet Club’s food tour offers a compelling mix of local treats, charming alleyways, and insider stories. With a solid overall rating of 5.0 based on 119 reviews, this small-group experience promises an authentic introduction to Provençal gastronomy that’s both fun and educational.
What makes this tour stand out? For starters, it’s designed with only 10 guests max, ensuring plenty of personal attention from guides who are passionate about their city’s food and history. Plus, it hits the sweet spot between culinary tastings and cultural insights, making it ideal for curious travelers eager to explore Aix through its flavors. One consideration: at $68.61 per person, it’s a fair price for the range of tastings and local stories—but if you’re on a tight budget, you may want to allocate a bit more for additional wine or souvenirs, as these aren’t included.
If you’re a food enthusiast, a history buff, or simply someone who enjoys wandering lively markets and picturesque streets, this tour is a great fit. It’s perfect for those wanting to go beyond touristy spots and dive into the local food scene with a knowledgeable guide.


This two-and-a-half-hour stroll through Aix-en-Provence is much more than just a tasting session; it’s a lively exploration of Provençal life, food, and architecture. From the start at 12 Cr Mirabeau, the tour kicks off at a convenient central location, with 11:00 am being the typical start time.
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The small group size (max 10 travelers) means you won’t be lost in a crowd, allowing for lively conversations and tailored recommendations. Guides such as Thomas, Naomie, and Cindy (as praised in reviews) are known for their warmth, knowledge, and enthusiasm. Reviewers repeatedly highlight guides’ ability to blend humor, local insights, and storytelling, transforming the tour into an engaging experience.
As you wander through Aix’s historic alleys and lively markets, you’ll discover hidden treasures often missed by typical travelers. For example, one reviewer appreciated how Thomas led them through less crowded streets, making the tasting stops more intimate and relaxed.
The local markets, open from 8 am to 1 pm on Tuesdays, Thursdays, and Saturdays, are a highlight. We loved the way guides encourage you to browse and shop, picking up fresh cheeses, olives, and spreads that you can taste right away. The atmosphere is bustling yet charming, with vendors eager to share their produce.
The real stars are the tastings. You’ll enjoy a variety of Provençal delights, such as lavender ice cream, anchovy-based anchoïade, and crunchy almonds. Multiple reviewers mention the generous portions, often leaving participants too full to eat later—”You will not need to eat for the rest of the day,” one person quipped.
The selection of local and Provençal products offers a genuine taste of the region, from savoury dips to sweet treats. Guides also share stories behind the foods, enriching each bite with context.
One reviewer praised Margaux for her ability to accommodate gluten-free needs, demonstrating that the guides are attentive to individual dietary restrictions. This flexibility makes the tour more inclusive and enjoyable for everyone.
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Every stop offers excellent photo opportunities, from picturesque alleys to vibrant market stalls. Many reviewers appreciated the visual storytelling aspect, with guides offering tips on the best spots for photos or additional local experiences.
The tour concludes back at the starting point, but guides often provide personal recommendations for restaurants, markets, and other local attractions. Many reviewers mention that they received extra tips and links for future exploration, which adds value beyond the initial experience.

At $68.61, the tour offers considerable value for those wanting an immersive day in Aix’s culinary scene. Considering the variety of tastings, the small-group intimacy, and the knowledgeable guides, the experience feels well-rounded.
While it doesn’t include alcohol, most reviewers suggest that adding wine or beer would enhance the experience, especially given the region’s famed vintages. Still, the focus here is the local flavor and stories, which is a definite highlight.

Reviewers rave about guides like Thomas and Margaux, who are described as knowledgeable, funny, and attentive. One reviewer appreciated Margaux’s efforts to accommodate dietary restrictions, emphasizing how personalized and thoughtful the experience felt.
Another noted that Cindy provided “delicious aperitifs” in a peaceful setting, highlighting that the tastings are carefully curated to reflect authentic Provençal flavors.
The unusual trails through the historic center and markets are frequently mentioned as a highlight, giving an insider perspective that many guidebooks miss.


This experience is perfect for food lovers eager to sample Provençal specialties in an authentic setting. It’s equally suited for those interested in local culture, architecture, and history, as guides weave stories into the tastings. Travel groups, couples, or solo travelers will find the small-group setting especially welcoming.
If you have dietary restrictions, the guides’ willingness to accommodate makes it accessible. And if you’re short on time but want a well-rounded taste of Aix, this tour offers multiple stops in just a few hours.

Absolutely. The No Diet Club food tour provides a delicious, intimate, and knowledge-packed glimpse into Aix-en-Provence’s gastronomic soul. The expert guides, flavorful tastings, and charming streets make it an experience that’s much more than just a snack; it’s a window into Provençal life.
Whether it’s your first visit or your tenth, you’ll walk away with new favorites, insider tips, and plenty of photos—a perfect way to deepen your connection to this beautiful region.

How long is the tour?
Approximately 2 hours and 30 minutes, giving you a relaxed pace to enjoy each tasting and story.
What’s included in the price?
A selection of Provençal treats, local products, and expert guiding. Beverages are not included but can be purchased separately.
Can I join if I have dietary restrictions?
Yes, guides like Margaux are known for accommodating dietary needs, including gluten-free options.
Where does the tour start?
At 12 Cr Mirabeau, in the heart of Aix-en-Provence.
Is this tour suitable for children?
While not specifically tailored for kids, the relaxed pace and short duration make it manageable for families with older children.
What should I wear?
Comfortable walking shoes are recommended, as you’ll be exploring narrow streets and markets.
Are there any additional costs?
Optional purchases at markets or restaurants are not included, and guides may suggest bringing some cash for extra tastings or souvenirs.
Is the tour accessible for people with mobility issues?
Most of the tour takes place on accessible streets, but some uneven cobblestones may present challenges.
Do I need to book in advance?
Yes, booking about 41 days ahead is advised, especially during high season.
What if I need to cancel?
You can cancel for free up to 24 hours before the tour, with a full refund.
In sum, this tour is a fantastic way to taste, learn, and explore Aix-en-Provence on a local level. With knowledgeable guides, authentic flavors, and charming streets, it’s a memorable experience for anyone eager to connect with Provençal culture through its cuisine.