Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124
Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124

Explore Naxos' culinary and cultural gems on a guided walking food tour. Savor local cheeses, wines, and traditional dishes with expert insights.

If you’re heading to Naxos and want a taste of the island beyond its stunning beaches and ancient ruins, a Naxos Town Food Tour might just be your best bet. It’s a well-rated experience—boasting a 4.9 out of 5 from nearly 200 reviews—that combines walking through Venetian Old Town with indulging in authentic local flavors.
One thing we love about this tour is how it seamlessly blends history and food, making it more than just a tasting session; it’s a culture. The guides, especially Natasha and Elizabeth, are praised for their warmth and knowledge, which really enhances the experience. However, it’s a fairly active tour, with some walking involved, so it’s best suited for those comfortable on their feet.
This tour is perfect for food lovers, history buffs, or travelers wanting a relaxed way to explore Naxos’ local life. If you’re after a genuine introduction to the island’s culinary traditions with a side of Greek storytelling, this could be your ideal adventure.

Wine enthusiasts might appreciate these other Naxos tasting experiences

The tour kicks off by meeting your guide in front of Naxos Town Hall, marked by a rather eye-catching marble Sphinx statue right along the seafront. From there, you’re immediately immersed into the charm of Naxos’ Venetian Old Town, with its labyrinth of alleyways, ancient stone buildings, and delightful surprises around every corner.
As you stroll through these narrow streets, you’ll appreciate the atmosphere of a living museum. The guides are especially good at weaving in stories about the town’s history, making the walk more meaningful. You’ll pass vibrant fruit stands, aromatic spice stalls, and local shops, giving you a real sense of day-to-day life in Naxos.
The market visit is a highlight—not just for the visual feast but for the multisensory experience. The scent of herbs like oregano and thyme, combined with the sights of fresh produce, makes the market come alive. Reviewers often mention how their guides point out local products you might not notice on your own, such as specific cheeses, olives, or cured meats.
The star of the tasting sessions is, naturally, the Naxian cheese. You’ll sample six different kinds, each with its own unique flavor and texture. Some reviewers mentioned that the cheese was paired with local wines, making for a delightful combination. The guides do a great job explaining what makes each cheese special—whether it’s the milk source, traditional aging methods, or regional quirks.
One reviewer, Maggie, called it “an excellent tour,” highlighting the balance of history, good cheese, bread, wine, and food. The tasting isn’t rushed, allowing you to savor each sample and learn about how cheese-making fits into Naxos’ farming culture.
Beyond cheese, you’ll get to try a hearty potato dish, a variety of phyllo pastries, and perhaps some local alcoholic drinks. The guide shares stories about each dish’s place in Naxos’ culture, adding a layer of context to the flavors. The food is described as authentic, homemade, and representative of what locals enjoy daily.
You might also be interested in these Naxos experiences
The finale of the tour is at the foot of the Temple of Apollo, a site that offers spectacular views across the Aegean. It’s the perfect spot to relax, digest, and watch the sunset if timing allows. Several reviews praise the breathtaking scenery and the peaceful ambiance, which elevates the whole experience from a simple food tour to a memorable cultural moment.

Reviews frequently mention Natasha and Elizabeth as standout guides. They are celebrated not just for their extensive knowledge but for their warmth and approachable manner. Their storytelling about Naxos’ history, farming practices, and local traditions keeps the group engaged and entertained.
One reviewer noted that Natasha “showed us all around Naxos Town and gave us so much information about the city and history,” making it clear that a good guide can transform what might be a simple walk into a genuine learning experience. Another called Natasha an “absolute treasure,” emphasizing her enthusiasm and professionalism.
The tour generally runs in small groups, making it intimate enough to ask questions and chat comfortably. The reviews reflect a friendly, lively atmosphere where everyone feels included. The pace is manageable, but the walking does involve some steps and uneven surfaces, so comfortable shoes are advised.
At around three hours, the tour strikes a good balance—long enough to enjoy multiple tastings and sights without feeling rushed. The price of $101 per person is considered fair by many reviewers, especially given the variety of tastings, the expert guidance, and the scenic ending. For travelers seeking an authentic, value-packed experience that combines food, culture, and stunning views, it’s a worthwhile expenditure.


The Naxos Town Food Tour with Tastings and Wine offers a delightful way to experience the island’s culinary and cultural heritage. The combination of expert guides, authentic local flavors, and scenic views makes it a standout activity for anyone wanting to deepen their understanding of Naxos beyond the beaches.
Travelers who appreciate well-curated food experiences, engaging storytelling, and picturesque settings will find this tour a real gem. It’s especially suited for those who enjoy exploring on foot, savoring local produce, and learning about regional traditions in a relaxed, friendly environment.
While it’s a bit active and involves some walking, the payoff is a rich tapestry of flavors and stories that will leave you with a deeper appreciation for Naxos’ unique character. This tour proves that sometimes, the best way to understand a place is through its food and its history—both of which are thoughtfully showcased here.
“Excellent tour. Got some history, good cheese, bread,wine and food.”

How long is the tour?
It lasts approximately three hours, which allows enough time for multiple tastings, sightseeing, and storytelling.
Where does the tour start?
You meet your guide in front of Naxos Town Hall, marked by a marble Sphinx statue by the seafront.
Are there any food or drink included?
Yes, you can expect six cheese tastings, four alcoholic drinks, and additional local delicacies like pastries and traditional dishes.
Is there a guide?
Absolutely. The tour is led by a knowledgeable English-speaking guide, with reviews praising guides like Natasha and Elizabeth for their warmth and insights.
Does the tour include transportation?
No, the tour does not include hotel pickup or drop-off. You will meet at the designated starting point and finish at the Naxos Bus Transfer.
What should I wear?
Comfortable shoes are recommended, as there will be some walking on cobbled streets and uneven surfaces.
Can I do this tour if I have dietary restrictions?
The reviews focus on the standard tastings, so it’s best to contact the provider beforehand if you have specific dietary needs.
Is the tour suitable for kids?
Most reviews do not specify age restrictions, but given the walking and food focus, it’s ideal for older children or teenagers who enjoy tasting food and walking.
How much does it cost?
Pricing is around $101 per person, which many reviewers consider to be good value considering the amount and quality of tastings and experiences.
Will I see scenic views?
Yes, the tour concludes with a visit to the Temple of Apollo, offering stunning views over the Aegean and a perfect spot to watch the sunset.
In essence, this Naxos food tour offers a genuine, flavorful, and scenic introduction to the island’s culture. It’s a perfect choice for anyone wanting to connect with Naxos on a deeper level—through its food, its history, and its breathtaking landscapes.