Nashville: The Roll Academy – Rolled Ice Cream Class

If you’re looking for a sweet, interactive activity that combines learning, fun, and a bit of tasty competition, the Rolled Ice Cream class at Nashville’s The Roll Academy might just be your perfect fit. While I haven’t personally whipped up ice cream here (yet), this class has earned an impressive rating of 4.9 out of 5 from nearly 40 reviews, indicating that most participants walk away with smiles, new skills, and a good dose of sugar-highs.

What makes this experience charming? First, you’ll get to create your own personalized ice cream flavor, which makes it both engaging and delicious. Second, the class offers a chance to discover the science behind rolled ice cream, turning what might seem like a simple treat into an educational moment. The only caveat? The 45-minute duration might feel a bit quick if you’re hoping for a leisurely afternoon, but that’s enough time to learn, make, and enjoy your creations.

This activity is particularly well-suited for families, couples, and groups of friends—especially those looking for a fun, memorable activity that isn’t just sightseeing. If you’re a serious ice cream lover or enjoy interactive culinary classes, this experience will likely delight. For anyone with dietary restrictions, you’ll appreciate the vegan and gluten-free options, ensuring everyone can participate.

Key Points

• Hands-on experience: Make your own rolled ice cream with unlimited toppings.
• Educational component: Learn about the history and science of rolled ice cream.
• Photo opportunities: Capture fun moments during the class.
• Inclusive options: Vegan and gluten-free choices available.
• Small group setting: Limited to 8 participants, ensuring personalized attention.
• Good for all ages: Not suitable for children under 7 but perfect for families and groups.

You can check availability for your dates here:

A Practical Look at the Experience

Location and Accessibility

The class is conveniently located within the Nashville Farmers Market, specifically on the Bicentennial Mall/Shed side. It’s directly across from Succulent Tacos and behind Bella Noches Pizzeria. The setting is lively and authentic, giving you a glimpse of Nashville’s local flavor before you even start scooping.

Parking is complimentary, but the market tends to be busy, so arriving 10 minutes early is wise. The space itself is indoors, which means you won’t have to worry about Nashville’s unpredictable weather. While the exact room can get a bit warm (as some reviews mention), that’s typical for a kitchen space with lots of activity.

How the Class Unfolds

The class lasts about 45 minutes, during which you’ll be guided by an experienced instructor who speaks English and keeps the atmosphere lively. Participants are rewarded with their own Roll Academy apron, a nice touch that makes you feel like a pro.

The experience begins with a quick rundown of the history and science of rolled ice cream, which adds a bit of educational flair. Then, it’s time to craft your own flavors. You’ll have access to an unlimited topping bar—think sprinkles, fruit, candies, and more—so your ice cream can be as colorful or as sophisticated as you like.

Once your mixture hits the cold plate, the instructor guides you through the technique of spreading and rolling the ice cream, turning the process into a fun, almost artistic activity. Several reviews commend the knowledgeable guides, who are patient and encouraging, making sure everyone gets the hang of the rolling technique.

What Participants Say

Reviewers consistently praise the friendly and knowledgeable instructors, with comments like, “Berry was so fun and patient,” and “The guide made the class engaging and educational.” Several mention how much fun the kids had, with one reviewer noting that their 8-year-old was proud of her minimal help in making her own roll.

Some note that the room can be a bit warm—not surprising given the nature of the ice cream station—so dressing comfortably is a good idea. Others mention that the class feels somewhat rushed at the end, but overall, most feel it’s a great value for the money, especially considering the personalized experience and photo opportunities.

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The Flavors and Toppings

You’ll love the way the topping bar offers plenty of options, although some reviews hint that the portion of ice cream might be modest relative to the time spent. Still, the chance to design your own flavor and learn the craft makes up for it. Plus, the non-dairy and gluten-free options ensure those with dietary restrictions aren’t left out.

Cost and Value

At $45 per person, the class isn’t the cheapest activity in Nashville, but it delivers substantial interactive fun and a memorable souvenir—your own rolled ice cream and a professional apron. Considering that you get to keep the skills and take plenty of photos, many see it as a good value, especially for families or groups looking for a shared experience.

Who Will Love This Experience?

This class is perfect if you’re after a hands-on culinary activity that’s both fun and educational. It’s especially ideal for families with children over 7, couples, or groups celebrating a special occasion like a bachelorette party. It offers a friendly, small-group environment that ensures personalized attention without feeling rushed.

If you’re a serious ice cream connoisseur or are seeking a more extensive cooking class, you might find the 45-minute format a bit brief. But for most visitors, it hits the sweet spot by combining learning, creativity, and tasty reward—all in a lively Nashville setting.

The Sum Up

The Nashville Rolled Ice Cream class at The Roll Academy offers more than just a sugary treat. It’s a fun, interactive activity that introduces you to the craft and science behind one of today’s coolest desserts. You’ll leave with new skills, great photos, and a personalized ice cream that you made yourself—an experience that’s as memorable as it is delicious.

The class’s small group setting and engaging guides truly elevate the experience, making everyone feel comfortable and involved. Plus, the inclusive options make sure no one is left out, whether they prefer dairy or gluten-free choices.

While it might seem a bit short for some, the value lies in the personalized experience and learning. It’s well-suited for families, couples, or friends wanting to share a fun, sweet moment in Nashville. If you’re looking for an activity that’s both playful and filled with tasty rewards, this class won’t disappoint.

FAQ

How long is the class?
The class lasts approximately 45 minutes, which is enough time to learn, craft, and enjoy your rolled ice cream.

Where is the class located?
It’s inside the Nashville Farmers Market, on the Bicentennial Mall/Shed side, behind Bella Noches Pizzeria.

Are there options for dietary restrictions?
Yes, vegan and gluten-free options are available, making it accessible to most dietary needs.

What’s included in the price?
Your fee covers ice cream, unlimited toppings, photos, and a Roll Academy apron. An instructor guides the entire process.

Is this activity suitable for children?
It’s not recommended for children under 7, but older kids and teenagers usually have a blast making their own ice cream.

How many people are in each class?
Classes are limited to 8 participants, ensuring a more personalized experience.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility for your trip plans.

Is parking available?
Yes, parking is complimentary, but arriving early is advised due to the busy market environment.

In all, this class offers a playful way to indulge your sweet tooth while learning a new skill. It’s an authentic Nashville experience that pairs well with exploring the city’s vibrant food scene—just be ready to embrace your inner ice cream artisan.

You can check availability for your dates here: More Great Tours Nearby