Nana’s Kitchen – traditional Georgian cooking class at real Georgian family home

Introduction

If you’re looking to truly connect with Georgian culture beyond the usual tourist spots, Nana’s Kitchen offers a rare chance to do just that. This traditional cooking class takes place inside a real Georgian family home in Tbilisi, giving you a genuine taste of local hospitality and culinary tradition. The experience is highly praised for its warm atmosphere, authentic recipes, and the chance to learn from experienced homemakers who are passionate about sharing their heritage.

What we love most about Nana’s Kitchen is the intimate setting—small groups ensure you get plenty of hands-on guidance—and the opportunity to savor homemade Georgian wine alongside your dishes. The comprehensive approach, from learning about the Supra tradition to mastering five classic recipes, makes this experience genuinely valuable for anyone eager to bring a bit of Georgia home with them.

One consideration? The price point, at $110 per person, is on the higher side compared to typical cooking classes. However, the included elements—local wine, detailed recipes, and the authentic setting—make it worth the investment.

This experience suits food lovers, culture enthusiasts, and those who want a memorable, hands-on activity that combines history, hospitality, and delicious food. If you’re keen to leave Tbilisi with new skills—and a full stomach—Nana’s Kitchen is a wonderful choice.

Key Points

• Authentic Georgian cuisine prepared in a real family home for genuine culture
• Small group setting ensures personalized attention and a more intimate experience
• Learn about Supra, Georgia’s traditional feast hospitality, along with wine tasting
• Take-home recipes enable you to recreate the dishes and host your own Georgian-style party
• Quality of food and wine consistently lauded by visitors for its deliciousness and authenticity
• Duration of approximately 3 hours offers a relaxed yet comprehensive culinary experience

Exploring Nana’s Kitchen: A Deep Dive into the Georgian Culinary Experience

What Makes This Cooking Class Stand Out?

Nana’s Kitchen is more than just a cooking lesson—it’s a peek into the soul of Georgian hospitality. Hosted inside a real family home in Tbilisi, the class feels like stepping into a friend’s warm kitchen rather than a commercial studio. This authentic environment immediately sets the tone, and the personal guidance from Nana and her family adds an extra layer of charm.

The process begins with a glass of homemade Georgian wine straight from the family vineyard, setting a celebratory tone. You’ll receive a brief introduction explaining the meaning of Supra, the Georgian tradition of hosting feasts with good food and wine. This sets the cultural context that elevates the experience from merely cooking to an understanding of Georgian social life.

What Dishes Will You Make?

While the exact menu may vary depending on the day, reviewers mention making five different classic Georgian dishes. These typically include beloved staples like Khachapuri (cheese-filled bread), Khinkali (savory dumplings), and other traditional recipes that are easy to recreate at home. Nana’s team guides you through each step, demonstrating the techniques and sharing helpful tips that make these dishes approachable even if you’re new to Georgian cooking.

The Hands-on Portion

Once the introduction concludes, you’ll step into the kitchen, where the magic happens. We loved the way Nana’s team ensures everyone gets involved, making the experience feel more like cooking with friends than a formal class. The small group size means plenty of individual attention, allowing you to ask questions and get personalized advice.

“Very nice and authentic food,” one reviewer noted, recalling how Nana and her daughter patiently explained each step. Another highlighted that the dishes were generous and delicious, and felt like learning from a grandmother’s kitchen. That’s the kind of warmth and authenticity this class offers.

The Meal and Cultural Insights

The class concludes with a traditional Georgian feast, served in the Supra style—meaning everyone shares and savors the dishes together. It’s not just about eating; it’s about experiencing the celebratory spirit that defines Georgian dining culture. Many guests mention the delicious homemade wine from Nana’s vineyard, which perfectly complements the meal.

“Learning Georgian cooking was one of my to-do list,” said an attendee, “and my experience at Nana’s Kitchen was amazing.” The dinner is described as generous, tasty, and filled with exotic flavors that linger long after the meal ends.

The Takeaways

Aside from the food, guests receive a booklet with all the recipes—the perfect souvenir—and the confidence to recreate a Georgian feast at home. The professional guidance, cultural storytelling, and homey environment combine to create a memorable experience that’s well worth the $110 price tag, especially for foodies eager for authentic recipes.

Additional Practical Information

Nana’s Kitchen operates Monday through Friday from 7 PM to 11 PM, making it an ideal evening activity. The meeting point at 26 Guram Rcheulishvili Street is accessible via public transportation, and the experience is exclusively private, so your group will enjoy a personalized session. Confirmation is provided at the time of booking, and the tour is accessible to service animals.

Authenticity and Authentic Experiences

The glowing reviews reflect how this class provides authentic ** Georgian hospitality**. Visitors consistently mention Nana’s generosity, the quality of food, and the opportunity to learn from someone who genuinely loves sharing their culture. One review even describes the evening as feeling like “cooking with my grandmother,” emphasizing the warm, family-oriented atmosphere.

The Value for Travelers

While $110 might seem steep compared to other cooking classes, the inclusion of homemade wine, a detailed recipe booklet, and the intimate setting justifies the cost. You’re paying for a deep cultural connection and a skill set that lets you bring Georgian hospitality into your own home.

Final Thoughts

Nana’s Kitchen offers a truly authentic Georgian culinary experience inside a real family home, making it perfect for travelers who crave genuine local culture. The focus on hands-on learning, combined with a warm, welcoming environment and delicious food, makes this a standout activity in Tbilisi.

Whether you’re a food lover eager to master new recipes, a culture enthusiast interested in the tradition of Supra, or simply someone looking for a memorable night out, this experience delivers on all fronts. The opportunity to enjoy homemade wine, share a meal in a convivial setting, and leave with recipes that remind you of Georgia long after your trip ends is priceless.

If you value authenticity, culture, and tasty food, Nana’s Kitchen is a top-tier choice. It’s a rare chance to connect deeply with Georgian traditions, all while having fun in the kitchen and enjoying a hearty feast.

FAQs

Is this experience suitable for beginners?
Yes, the class is designed to be accessible for all levels. Nana and her team guide you through each step, making it easy even if you’re new to Georgian cuisine.

How much does it cost?
The price is $110 per person, which includes a hands-on cooking experience, a glass of homemade wine, and a recipe booklet to take home.

What dishes will I learn to cook?
While the exact menu can vary, you’ll learn to make five classic Georgian dishes, including staples like Khachapuri and Khinkali, among others.

Can I participate if I have dietary restrictions?
The provided details don’t specify restrictions, so it’s best to contact the provider directly at +995577493009 or via email to discuss any dietary needs.

How long does the class last?
The experience lasts approximately 3 hours, giving you plenty of time to cook, learn, and enjoy the meal.

Is transportation provided?
Transportation isn’t included, but the meeting point is near public transit, making it easy to reach.

Are there any cancellation policies?
This experience is non-refundable and cannot be changed once booked, so plan accordingly.

To sum it up, Nana’s Kitchen offers a warm, authentic, and educational look into Georgian cuisine and hospitality. Perfect for those who want to go beyond just tasting food and instead learn how to bring a piece of Georgia home through cooking and sharing. The intimate atmosphere, combined with delicious dishes and cultural storytelling, makes this a standout activity for a truly local experience.