Mixology class with Mezcal in Oaxaca

Introducing the Mixology Class with Mezcal in Oaxaca

If you’re looking to step beyond the typical sightseeing and truly get a taste of Oaxaca’s lively spirit, this mixology class with mezcal offers a perfect blend of education and fun. Designed by a local expert who once won a major bartending contest in Oaxaca, this experience combines the art of cocktail making with a deep dive into the region’s unique ingredients.

What we love about this class is how it emphasizes imagination and local flavor—from organic fruits and herbs to exotic wood sticks and even insects—making every drink both a sensory adventure and a lesson in creativity. Plus, the small group size ensures personalized attention, and the inclusion of a hands-on approach makes it especially engaging.

One possible limitation is that this experience is quite focused on the craft of mixology and mezcal, so if you’re after a casual tasting experience or a larger tour, you might want to explore other options. However, if you’re eager to learn techniques, flair, and local ingredients in a relaxed setting, this class hits the mark.

This experience suits travelers who enjoy learning new skills, exploring local culture through food and drink, and engaging with passionate guides. It’s perfect for solo travelers, couples, or small groups looking for a memorable, authentic activity in Oaxaca.

Key Points

• Authentic learning: Combines cocktail skills with insights into local ingredients and traditions.
• Small group intimacy: Maximum of 8 travelers, fostering personalized attention.
• Expert guidance: Hosted by a highly knowledgeable local who has won awards.
• All-inclusive setup: Materials, aprons, glasses, and ingredients provided—no hidden costs.
• Unique ingredients: Fresh, organically grown fruits, herbs, and even insects for added local flair.
• Good value: At around $55, you get a two-hour, hands-on experience that covers both education and fun.

A Closer Look at the Experience

Starting Point and Atmosphere

The tour begins at EtnofoodXicoténcatl 609 in Oaxaca’s Centro district—a lively hub close to public transportation and walking distance from many hotels. At 7:30 pm, the group gathers for an evening of flavor, fun, and learning. The setting feels welcoming, with a vibrant display of local ingredients and professional bartending tools arranged for easy access.

The Introduction and Background

The host shares their story of winning a bartending contest in 2016, which opened doors to create cocktails for events and media projects. This personal touch adds a layer of authenticity and passion that resonates throughout the session. We loved the way they emphasize passion over quantity—a refreshing reminder that good drinks are about flavors, not just looks or tricks.

Learning About Mixology and Local Ingredients

The class kicks off with a brief overview of the history and evolution of mixology. You’ll learn how modern trends are reinterpreting classic cocktails, especially in Oaxaca’s rich culinary landscape. The host takes time to showcase a variety of organic produce—fruit, vegetables, herbs, aromatic plants, flowers, and even some unusual elements like wood sticks and insects—highlighting their importance in creating authentic, locally inspired drinks.

Each ingredient is explained in terms of its cultural significance and how it influences the flavor profile of your cocktails. This educational component adds depth, making you appreciate the regional flavors and the craft behind each drink.

Hands-On Cocktail Making

Once familiar with the ingredients, the fun begins. Guests are given their own bartender’s apron and tools, including shakers and other instruments. The instructor demonstrates basic shaker movements and techniques, encouraging everyone to participate.

The highlight is the encouragement of imagination—you’re invited to think outside the box when designing your drinks. The class covers how to combine classic methods, fresh juice, exotic ingredients, and beautiful presentation to craft visually appealing and tasty cocktails.

Mezcal and Flavors

Of course, no Oaxaca mixology class would be complete without mezcal. The instructor presents a variety of mezcal bottles, discussing their distinct flavors and production methods. You’re encouraged to taste and understand how mezcal’s unique smoky notes can be a versatile base for cocktails.

The Group and Atmosphere

With small groups—no more than eight people—the environment is intimate and engaging. Guests share their ideas, ask questions, and get personalized tips. Multiple reviews praise the host’s knowledge and friendliness, with some noting that the experience became even more enjoyable because of the small group size.

Snacks and Additional Perks

Snacks are included, which help balance the alcohol and keep the energy up—something appreciated by those who might find themselves indulging in multiple cocktails. The class also provides bottled water and all necessary supplies, making it a truly all-in-one experience.

What Travelers Say

Reviews consistently highlight the knowledgeable guides and the delicious drinks. One guest shared that they learned many techniques they still use at home, and another appreciated the chance to taste mezcal alongside learning about cocktail making. The fun and relaxed atmosphere are recurring positives, with many praising the local passion that shines through.

The Value and Practicalities

At around $56 per person, this two-hour mixology class offers excellent value—especially given the personalized attention, expert instruction, and high-quality ingredients involved. The inclusion of all materials, snacks, and an apron means you pay a transparent price for a comprehensive experience.

Timing at 7:30 pm fits well with an evening activity, and the mobile ticket ensures ease of access. The maximum group size of 8 guarantees that everyone gets plenty of instruction and hands-on time, making it more than just a tasting but a true skill-building session.

Accessibility and Logistics

The meeting point is conveniently located near public transportation, which is helpful for travelers staying in central Oaxaca. The activity ends back at the same location, simplifying logistics. Since the experience is designed for adults over 18, it’s suitable for a mature crowd interested in spirits and culinary arts.

Cancellation and Flexibility

You can cancel up to 24 hours in advance for a full refund, offering peace of mind in case your plans change. The small group size and local setup make this a flexible, stress-free outing.

Who Should Consider This Experience?

This mixology class is ideal for travelers who enjoy learning new skills, exploring local flavors, and having a fun, hands-on experience. It’s perfect for solo travelers, couples, or small groups seeking to add a personal, memorable activity to their Oaxaca trip.

If you’re keen on understanding how mezcal can be used in cocktails or simply want a relaxed, social activity where you can taste and create, this experience hits all the right notes. It also caters well to those who appreciate small-group intimacy and expert guidance.

Final Thoughts

This Oaxaca mixology class offers a fantastic way to learn about local culture and flavors while gaining practical skills that go beyond just tasting. The small group size, passionate guides, and focus on local ingredients and techniques make it stand out.

You’ll leave with more than just a few new cocktail recipes—you’ll have a deeper appreciation for Oaxaca’s artisanal spirit scene and the creativity behind each drink.

It’s a smart pick for anyone curious about crafting cocktails with local flair, interested in learning from passionate experts, or simply wanting a fun, memorable evening in Oaxaca.

Frequently Asked Questions

Is this experience suitable for beginners?
Yes, the class is designed to teach basic bartender movements and techniques, making it accessible even if you have no prior experience.

What ingredients will I learn about?
You’ll see and learn about a wide variety of organic products, including fruits, vegetables, herbs, aromatic plants, flowers, and even insects, all local to Oaxaca.

Is mezcal included in the class?
Yes, the class includes mezcal tasting and use in cocktails, with a selection of mezcal bottles presented and discussed by the host.

How many people are in each group?
The maximum group size is 8, ensuring a personalized experience and plenty of hands-on practice.

What do I get for the price?
All materials for your cocktail, including shaker, instruments, ingredients, and an apron, plus snacks and bottled water.

Are snacks provided?
Yes, snacks are included, which is appreciated especially if you’re indulging in multiple cocktails.

Can I cancel if my plans change?
Yes, free cancellation is available up to 24 hours before the experience.

Where does the class start and end?
It begins at EtnofoodXicoténcatl 609 in Oaxaca and ends back at the same location.

Is this activity suitable for children or non-drinkers?
It’s intended for adults over 18 due to alcohol consumption.

Would this be a good gift?
Absolutely, it’s a memorable experience that combines learning, local culture, and fun—a great gift for any spirit lover or curious traveler.

In sum, this mixology class offers a well-rounded, authentic, and engaging way to enjoy Oaxaca’s vibrant spirits scene. Whether you’re a cocktail novice or a seasoned sipper, you’ll appreciate the expert guidance, local ingredients, and the chance to craft your own drinks with a true Oaxaca flavor.