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Experience authentic Mexico City cantinas with a guided tour exploring local drinks, historic spots, and delicious food in small, intimate groups.
Travelers craving an authentic encounter beyond Mexico City’s tourist-packed bars will find this Tequila and Mezcal historic bar experience a refreshing change. Led by knowledgeable guides, this small-group tour takes you through four traditional cantinas, offering a taste of local spirits and cuisine while revealing the stories behind each spot. It’s a chance to see the city through a local lens, far from the usual tourist traps.
What we love about this tour is how it balances delicious beverages with cultural insights. You’ll enjoy visiting hidden cantinas that most visitors might overlook, each with its own unique vibe and history. Plus, the intimate group size—no more than six travelers—ensures personalized attention and a relaxed atmosphere. One thing to consider is that the tour lasts around 2.5 hours, so it’s perfect for those who want a manageable, focused experience rather than a long, exhaustive night out.
This tour suits curious travelers who appreciate local traditions, want to learn about Mexico City’s food and drink culture, and enjoy small-group experiences for more meaningful conversations. If you’re a history buff, a foodie, or just someone eager to discover the city’s lesser-known gems, this tour is a smart pick.


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Starting at the National Art Museum, the tour kicks off in the heart of the historic district. This location is more than just a convenient meeting point; it situates you in a neighborhood brimming with history and character. From there, your guide leads a walk through one of the most historic areas of Mexico City, setting the stage with colorful streets, colonial architecture, and lively local scenes.
The core of the tour involves visiting four cantinas — small, traditional bars that serve as cornerstones of local life. Unlike the touristy spots, these cantinas have been around for years, often generations. They’re places where locals gather, and each has its own vibe: from rustic and lively to cozy and intimate. This variety keeps the experience fresh and insightful, giving you a real taste of Mexico City’s diverse bar scene.
Sampling Local Drinks: The main attraction is, of course, the drinks. You’ll taste locally-produced tequila and mezcal, which are integral parts of Mexican culture. While the reviews don’t specify exact brands or varieties, the emphasis on “local” suggests you’ll be sampling authentic, regional spirits, likely including some lesser-known options that aren’t exported or mainstream.
Learning the Culture: Each stop offers more than just drinks; your guide shares stories about the history and significance of each bar, along with insights into the food culture. One reviewer mentions “learning about mezcal under Cesar’s guidance,” highlighting how the tour combines education with tasting.
Authentic Food: Paired with your drinks are traditional Mexican bites, giving you a full sensory experience. The final stop at Los Cocuyos, a popular downtown taqueria, means you’ll finish on a high note with some of the best tacos in the city, a favorite among locals.
Multiple reviews praise the guides—Cesar, Fernando, Francesca, and Mario—who are described as knowledgeable, friendly, and flexible. Their local expertise adds a layer of authenticity that big-group tours often lack. The small size, capped at six travelers, ensures everyone gets personal attention, can ask questions freely, and shares a more convivial atmosphere.
At $135 per person, this tour offers a compelling mix of cultural insight, tasting, and local interaction. Considering you visit four cantinas, enjoy drinks, food, and expert commentary—all within a manageable 2.5-hour window—the price reflects good value. Unlike large-scale pub crawls, this personalized experience allows you to truly savor each moment without feeling rushed.
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From authentic drink tastings to learning about food culture, this tour shines in providing a genuine, in-depth look at Mexico City’s local drinking scene. Reviewers consistently praise the knowledgeable guides and the opportunity to discover hidden gems away from touristy areas. The delicious food, friendly atmosphere, and cultural insights make it a well-rounded experience.
One potential consideration is the timing—starting at 5:00 pm means you’ll enjoy the evening atmosphere, but if you prefer daytime sightseeing, plan accordingly. Also, since the tour ends at a popular downtown taqueria, you might want to continue exploring afterward or plan for dinner.
This experience is perfect for travelers who:
If you’re a curious traveler eager to see the city through a local’s eyes, this tour offers a rich, flavorful adventure.

How long does the tour last?
Approximately 2 hours and 30 minutes, making it a manageable and relaxed experience.
Where does the tour start and end?
It begins at the National Art Museum in the Centro Histórico and finishes at Restaurante Taquería Los Cocuyos, a well-known downtown taqueria.
Is there a minimum group size?
Yes, the maximum group size is six travelers, ensuring an intimate experience.
Are drinks included?
Yes, you will taste locally-produced tequila and mezcal at each cantina as part of the tour.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund.
Is pickup available?
The tour offers pickup, which adds convenience, especially if you’re staying nearby.
Is this tour suitable for all travelers?
Most travelers can participate; however, those with dietary restrictions or mobility issues should check with the provider.
What makes this tour different from other bar crawls?
It emphasizes authentic, local spots rather than tourist traps and offers cultural commentary alongside tastings, providing a more meaningful experience.
Do I need to know anything before going?
Bringing an open mind and curiosity about local drinks and history will enhance your experience.
How should I dress?
Casual, comfortable clothes suitable for walking in the city and sitting in bars.
“What an evening under the mezal tutelage of Cesar!! I had a blast learning about (and trying) mezcal at several amazing cantinas around CDMX. Eac…”

This Mexico City Tequila and Mezcal historic bar experience offers a compelling way to discover the city’s vibrant drinking culture while avoiding the usual touristy spots. With expert guides, intimate group sizes, authentic drinks, and delicious food, it’s a smart choice for curious travelers eager to explore Mexico’s traditions firsthand.
Whether you’re a foodie, a history enthusiast, or simply someone looking for a relaxed, engaging evening, this tour provides genuine insight and tasty memories. It’s particularly suited for those who value quality over quantity and want to experience Mexico City like a local—one sip, one bite, and one story at a time.