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Experience Madrid like a local on this 3-hour small-group food tour, sampling authentic tapas, cured ham, mushrooms, and more in hidden city spots.
Imagine wandering through Madrid’s lively streets, stopping at cozy, authentic spots away from the crowds, where you can taste true local flavors. That’s exactly what this Madrid Food Tour of Hidden Gems promises. With a small-group format and a knowledgeable guide leading the way, this experience offers a genuine taste of Madrid’s culinary scene — far from the typical tourist traps.
What we especially love about this tour is how it presents a balanced mix of iconic dishes and lesser-known local favorites. Plus, the personal touch — thanks to a small group — means you get plenty of stories, insights, and the chance to really connect with your guide. On the flip side, a three-hour duration means you’ll want to pace yourself if you’re planning a busy day in Madrid. But overall, this tour seems perfectly suited for food lovers eager to go beyond the usual and explore Madrid’s authentic flavors.
This experience is ideal for travelers who want a deeper connection with Madrid’s food culture, enjoy tasting a variety of dishes, and appreciate local history woven into each bite. If you’re after a fun, intimate, and flavorful adventure that offers great value with included food and drinks, this tour could be just right.


Our review is based on detailed descriptions, reviews from past participants, and the overall setup offered by Tours Hidden Gems by Enjoy&Live. While we haven’t personally been on this exact tour, the information paints a compelling picture of what you can expect.
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The tour kicks off at the monument in Plaza de la Provincia, a central and recognizable spot in Madrid’s community. From here, the group heads out to four different local restaurants and a bar, spending about 36 minutes at each stop. The pace is designed so that you can comfortably sample multiple dishes without feeling rushed.
First Stop — Bocadillos de Calamares:
Here, you’ll indulge in Madrid’s iconic calamari sandwiches, called Bocadillos de Calamares. These crispy, golden sandwiches are a staple in Madrid’s bustling Mercado de San Miguel and other lively spots. Paired with a local beer, it’s the perfect way to start your culinary journey. We loved that this dish is a true Madrid classic, something many travelers overlook but should definitely try.
Second Stop — Jamón Ibérico:
Next, you’ll savor Jamón Ibérico, Spain’s famed cured ham. Known for its delicate texture and intense flavor, this dish is a highlight for many. One reviewer mentioned that the guide’s insights made the experience even richer, explaining how this ham is cured for months and is a symbol of Spanish culinary craftsmanship.
Third Stop — Champiñones a la Madrileña & Sangria:
Here, you’ll sample Champiñones a la Madrileña, sautéed mushrooms seasoned simply but deliciously — a popular tapa in the city. Paired with a glass of fruity Sangria, this stop captures Madrid’s love for casual, flavorful bites. The guide shares stories behind this traditional dish, making the tasting memorable.
Fourth Stop — Vermut & Croquetas:
Vermut, a sweet, aromatic fortified wine, is a Madrid staple, and a favorite among locals for its slightly bitter yet flavorful profile. One reviewer appreciated the guide’s knowledge about vermut’s history and how it’s become a weekend ritual. Then, the tour continues with Croquetas de Jamón and Centollo (spider crab croquettes) — creamy, melt-in-your-mouth bites often considered comfort food in Spain. The accompanying local wines add to the experience.
Final Stop — Tortilla Madrileña:
Your journey concludes with Tortilla Madrileña, a traditional Spanish omelet packed with potatoes and sometimes onion. This dish, served in a historic setting, encapsulates Madrid’s homey, convivial spirit. One reviewer noted that the guide’s storytelling added context that made this classic feel even more special.
Throughout the tour, you’ll enjoy a curated selection of drinks — from local beers to Sangria and Vermut — all paired thoughtfully with each dish. The guide is fluent in both English and Spanish, and reviews mention how well they share stories that bring each dish’s background alive, making the tasting experience not just about the food but about understanding Madrid’s culinary culture.
With a small group, the tour maintains an intimate, friendly atmosphere. Past participants highlighted how guides like John enhanced the experience with charisma and knowledge, making the tour both educational and fun. This is perfect if you enjoy asking questions and hearing varied perspectives on Madrid’s food scene.
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The tour lasts about three hours, making it manageable for most travelers without feeling overwhelming. The meeting point at Plaza de la Provincia is central, and the tour includes skip-the-line access, which saves precious sightseeing time. The tour is wheelchair accessible, ensuring everyone can join the fun.
At $104 per person, the tour offers a solid value considering it includes multiple dishes, drinks, and storytelling. While you could spend more on individual meals, this curated experience guarantees a variety of authentic bites you might not discover on your own. Based on reviews, many find the price justified by the quality of food, the insights, and the personalized experience.

What really makes this experience stand out is its focus on authenticity. You’re not just sampling food; you’re uncovering the stories behind each dish, understanding why they are significant to Madrid’s local life. The guide’s knowledge, especially about the history and cultural importance of each dish, adds depth to the tasting journey.
The small-group format also ensures that you won’t feel lost in a crowd. Instead, you get personalized attention, opportunities for interaction, and a chance to ask questions. This setup is ideal for travelers who want to learn, taste, and connect without the rush and noise of larger tours.
This experience is perfect for foodies eager to explore Madrid beyond the usual tourist sites. It suits travelers who appreciate local stories and enjoy discovering hidden spots. If you’re after delicious, well-curated dishes paired with history and culture, this tour delivers.
It’s also great for those who prefer a small-group setting for a more intimate vibe, and for travelers who value quality over quantity — savoring authentic bites rather than just ticking off a list of sights. If you’re a first-time visitor wanting an introduction to Madrid’s vibrant culinary scene or a seasoned foodie craving more insider knowledge, this tour fits the bill.

This Madrid Food Tour of Hidden Gems offers an authentic, well-rounded taste of Madrid’s local food scene. With a mix of iconic dishes like Bocadillos de Calamares and Jamón Ibérico, plus lesser-known treasures like Champiñones a la Madrileña and Croquetas de Jamón, it provides a comprehensive snapshot of Madrid’s culinary identity.
The small-group format ensures a personal, engaging experience, with knowledgeable guides sharing stories that deepen your appreciation of each dish. For under $110, you get a curated selection of food, drinks, and expert insights — making it a smart choice for anyone wanting to eat their way through Madrid’s authentic neighborhoods.
This tour is best suited for travelers seeking a delicious, intimate, and educational food adventure. It’s perfect for those who want more than just a meal — they want a meaningful connection to Madrid’s local flavors, culture, and history.

How long does the tour last?
The tour lasts approximately 3 hours, providing enough time to taste a variety of dishes without feeling rushed.
Where does the tour start?
It begins at the monument in Plaza de la Provincia, a central Madrid location.
Are food and drinks included?
Yes, the tour includes all food and drinks featured during the stops, such as beers, sangria, vermut, and various tapas.
Is the tour accessible for wheelchairs?
Yes, the tour is wheelchair accessible, ensuring everyone can join and enjoy.
What stops are included?
You’ll visit four local restaurants and one bar, sampling dishes like Bocadillos de Calamares, Jamón Ibérico, Champiñones a la Madrileña, croquettes, and tortilla.
Can I cancel the tour?
Yes, free cancellation is available up to 24 hours in advance, with a full refund.
Is this tour suitable for vegetarians?
The tour includes cured ham and seafood dishes, so vegetarians should inquire in advance for possible alternatives.
What languages are offered?
Guides speak both English and Spanish, making it accessible for most travelers.
Is it a small group?
Yes, the group size is kept small, creating an intimate and friendly atmosphere.
Would this tour be good for first-time visitors to Madrid?
Absolutely. It’s a fantastic way to familiarize yourself with Madrid’s culinary culture while exploring off-the-beaten-path spots.
In essence, if you’re craving a genuine taste of Madrid’s local food and stories, this tour offers a memorable, flavorful journey that will leave you with a deeper appreciation for the city’s culinary soul.