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Explore Genoa’s local flavors on this 3.5-hour food tour, tasting traditional dishes, enjoying drinks, and discovering hidden culinary gems with a knowledgeable guide.
If you’re dreaming of wandering through Genoa’s labyrinth of alleys, tasting genuine Ligurian cuisine along the way, this Traditional Food Tour with Drinks promises an authentic taste of the city’s culinary soul. Led by passionate local guides, this 3.5-hour experience combines walking, storytelling, and, of course, plenty of delicious bites. What makes this tour particularly appealing is its focus on traditional dishes, carefully selected spots, and the chance to indulge in Genoa’s most beloved flavors — all while learning about the city’s maritime heritage.
One thing we love about this experience is how it balances guided storytelling with the casual pleasure of eating, making it a perfect way for food lovers and culture seekers to truly connect with Genoa. Plus, with at least 5 stops and a full meal included, it offers an impressive value for the price. A possible drawback is that it’s not suitable for wheelchair users, which might limit accessibility for some travelers. Still, if you’re looking to uncover Genoa’s culinary secrets, this tour is an excellent choice for those who enjoy immersive, local experiences.
This tour is ideal for curious eaters, history buffs who love food, or anyone wanting a hands-on introduction to Genoa’s regional specialties. Whether you’re traveling solo, as a couple, or with friends, it’s a fantastic way to spend an afternoon soaking up local culture through its flavors.

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The tour kicks off right at Molo Ponte Calvi, 5, a central and picturesque spot overlooking the harbor. From here, your guide — likely a passionate local — will give a brief overview of the day and start setting the scene for the culinary journey ahead. Expect a friendly, engaging introduction that helps you feel at ease and excited.
After a short walk, you’ll head to a hidden street food stop where, in about 30 minutes, you’ll sample some Genoese classics. Reviewers have praised this segment as a highlight, with one mentioning a fried fish specialty at Friggitoria San Giorgio that “was worth it,” especially for those who might typically avoid fried foods. It’s a place where locals eat, so you get a real taste of daily life.
Next, you’ll visit a local bakery that’s been serving Genoa for years. Here, you’ll taste regional snacks and freshly baked goods, offering insight into Liguria’s baking traditions. Reviewers note the quality of the baked treats, which often include focaccia with cheese and other savory pastries. This stop not only satisfies your appetite but also deepens your understanding of the city’s culinary roots.
At a local restaurant, you’ll stop for a sit-down meal, enjoying dinner or lunch depending on your schedule. Expect a generous portion of a full meal featuring Genoa’s signature pasta with pesto — a must-try for any visitor. One reviewer raved about the “delicious focaccia and truffle pizza,” highlighting the variety of flavors on offer. The guide will recommend dishes that showcase regional ingredients and culinary techniques.
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Another restaurant provides an opportunity to sample local wines, beers, or soft drinks. With one alcoholic beverage included, you can toast to the day while learning about Ligurian wine traditions. Several reviewers commented on the excellent wine selection, with one saying they found a new favorite after-dinner drink. If you want more drinks, there’s an option to purchase additional via an “Add-on” drink card.
As the tour progresses, you’ll reach a hidden spot known for its desserts. You might find yourself indulging in a sweet treat that perfectly caps off the savory experience. Reviewers often mention the delightful desserts as a memorable part of the tour, adding a sweet note to the day.
The tour concludes back at Molo Ponte Calvi, completing a full circle of Genoa’s delicious and historical highlights.
This isn’t a tour of touristy eateries; guides select authentic spots that locals frequent, ensuring a genuine experience. The guides are often praised for their knowledge and friendliness, making the history and culture of Genoa come alive as you walk through its alleys.
Beyond just eating, you’ll learn about Genoa’s maritime history, traditions, and regional ingredients. For example, one reviewer appreciated how Marina, a guide, “shared Genoa’s maritime heritage as we explored,” making the experience both flavorful and educational.
At $72.22 per person, the tour offers a full meal, multiple tastings, and drinks, plus the guidance of a local expert. Reviewers feel it’s a good deal for such an immersive experience that covers multiple venues and includes at least five stops.
With a minimum of two and a maximum of 12 people, the group remains intimate enough for personalized attention, but large enough to be lively. If the minimum isn’t reached, there’s an option to reschedule, making the experience adaptable.


Customer reviews consistently mention knowledgeable guides who share personal stories and historical insights. Marina, Valentina, and Sabine are frequently praised for their friendly demeanor and expertise. Many reviewers appreciated how guides tailored the experience — whether by providing detailed food descriptions or adapting in bad weather.
The food itself receives high marks: focaccia with cheese, pasta with pesto, fried calamari, and regional desserts are among the recurring favorites. Several reviewers, like Christine, mention trying something they normally wouldn’t eat, like fried fish, but ending up loving it.
The tour’s drinks are described as generous, with many feeling the included wine or beer perfectly complemented the tasting experience. One reviewer suggested splurging on an extra drink card, highlighting the quality of the selections.

This experience is perfect for foodies, history lovers, and curious travelers eager to explore Genoa beyond surface-level sights. If you enjoy guided walks with a taste of local life and a variety of dishes, you’ll find this tour offers excellent value. It’s especially suited for those who want to try regional specialties like pesto, focaccia, and Ligurian desserts, while also learning about the city’s maritime culture.
Travelers with an interest in wine and drinks will also appreciate the local beverage stops, which add a relaxed, social element to the tour. However, if you’re a vegetarian or have accessibility needs, you might want to check in advance, as the tour’s stops are limited in scope and not wheelchair accessible.

This Genoa food tour strikes a satisfying balance between culinary adventure and cultural storytelling. With passionate guides, a focus on authentic spots, and a variety of tastings, it offers an immersive way to connect with the city’s flavors and history. The inclusion of full meals, drinks, and personalized recommendations means you’ll leave not only full but also with a deeper understanding of what makes Genoa’s cuisine unique.
For anyone wanting a relaxed, friendly, and flavorful introduction to Genoa, this tour fits the bill perfectly. It’s a fantastic choice whether you’re a solo traveler, part of a couple, or a small group of friends eager for a culinary adventure in Italy’s Liguria region.

Is this tour suitable for vegetarians?
The tour mainly features traditional Genoese dishes like pasta with pesto, focaccia with cheese, and seafood. Vegetarians might find some options, but since seafood is included, it’s best to check with the provider beforehand for specific dietary needs.
Are drinks included in the tour?
Yes, one alcoholic beverage — such as wine or beer — is included with the meal. Water is available at each stop, and additional drinks can be purchased via an add-on “Special Drink Card.”
How long does the tour last?
The entire experience takes about 3.5 hours, making it a comfortable activity for an afternoon exploration.
Where does the tour start and end?
It begins and concludes at Molo Ponte Calvi, a convenient location in Genoa’s harbor area.
What’s the group size?
The tour caps at 12 participants, ensuring a more intimate and personalized experience. The minimum is 2, with the possibility to reschedule if the minimum isn’t met.
Is the tour accessible for wheelchair users?
No, it’s not suitable for wheelchair users due to the nature of the streets and venues involved.
How should I dress?
Comfortable shoes are a must, as you’ll be walking through narrow alleys and historic streets. Dress appropriately for the weather, and consider bringing a small water bottle.
Can children join this tour?
Children under 5 years old are free of charge, making it a family-friendly activity.
Can I cancel this tour?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility in your planning.
Exploring Genoa through its flavors is a memorable way to understand the heart of this vibrant city. With its authentic stops, engaging guides, and regional specialties, this food tour promises a genuine taste of Liguria that you won’t forget anytime soon.