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Discover Valencia’s wine region with a full-day tour featuring visits to two wineries, underground cellars, tastings, and a traditional Spanish lunch.
Imagine a day spent exploring Spain’s lesser-known but exceptionally charming wine country, just a short drive from Valencia. That’s exactly what this guided Utiel-Requena Wine Tour offers—an immersive, relaxed journey through historic cellars, picturesque vineyards, and authentic local cuisine. Combining expert-led wine tastings with a hearty traditional lunch, this tour promises a well-rounded experience for anyone curious about Spanish wines or simply eager to see a different side of Valencia’s surroundings.
What we really love about this tour is the personal touch. With a small group atmosphere, intimate visits to two family-run wineries, and a guide who’s both knowledgeable and passionate, it feels much less like a tourist trap and more like spending a day with friends who just happen to know a lot about wine. On the flip side, the tour requires a minimum of two participants and doesn’t include hotel pickup, so it’s worth considering if you’re looking for ultimate convenience.
This experience works best for wine lovers, foodies, or anyone keen to explore Spain’s rural charm beyond Valencia’s city streets. It’s also a wonderful choice for those who appreciate authentic stories behind a glass of wine and enjoy tasting local specialties.


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The tour begins in the bustling center of Valencia, where you’ll meet your guide beside the Mango Outlet shop. The comfortable transportation—typically a small van or car—sets a relaxed tone for the day ahead. You’ll head out into the countryside, away from the city’s hustle, towards the wine-rich heart of Valencia’s Valencian Community.
One of the standout moments is visiting a medieval underground winery in Requena. This isn’t just a wine cellar; it’s a living piece of history, built centuries ago and still preserved well enough to walk through. Here, you’ll learn about traditional wine-making techniques, and the atmosphere is something special—cool, dark, and full of stories. As one reviewer highlighted, “Having lunch at the winery was the best part,” but the underground tour itself feels like stepping into a different era.
Next, you’ll sample 4 wines from Requena’s local producers. The host might surprise you with a pairing that elevates each sip—think cheeses, olives, or regional delicacies—adding layers of flavor. The guide’s storytelling enriches the tasting, sharing insights into each wine’s personality and what makes Requena distinctive.
The journey then continues to Utiel, where a family-run winery awaits. This is where you’ll get a behind-the-scenes look at wine production, from vineyard to bottle. The hosts are warm and eager to share their passion, making it feel like a visit to a friend’s countryside estate. Tasting their best wines paired with local charcuterie—slices of cheese and sausages—drives home how regional ingredients influence the local wine scene.
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No wine tour would be complete without a proper meal, and this tour’s lunch in a typical Spanish restaurant hits the spot. Expect a menu that showcases local flavors—probably grilled meats or seafood, with fresh salads and traditional sides—designed to complement the wines tasted earlier. Reviewers loved the experience; one said, “Having lunch at the winery was fantastic,” emphasizing how well the meal and wine pairing worked.
After a full day of tasting and exploring, you’ll head back to your starting point. The journey is comfortable, and the guide often shares additional tips for your stay or future wine adventures.

Included:
– Guided visits to 2 wineries with tastings
– Tasting of local sausages and cheeses
– A traditional lunch
– Transportation in a comfortable vehicle
– An expert guide who holds WSET3 or WSET4 certification, adding value to your understanding of wine
Not Included:
– Hotel pickup and drop-off, so plan to meet at the designated spot
– Any additional purchases or souvenirs
It’s a full-day experience lasting about 8 hours, so comfortable shoes and sun protection are advisable. The tour is available in Spanish and English, and given the small group size, it tends to fill up quickly—so booking in advance is recommended.

What makes this tour stand out is the combination of history, tasting, and local storytelling. The underground winery in Requena, for example, isn’t just a cool photo op; it’s a chance to understand traditional wine-making methods that have persisted for generations. The family-owned vineyard adds an authentic touch—these are the real people behind the wines, and their hospitality shines through.
We loved the expertise of guides like Mariana and Valeria, who are passionate and knowledgeable. One reviewer pointed out how Mariana’s enthusiasm was contagious and how she shared her love for wine in a lively, engaging manner. Her recent win in a blind tasting competition is just the cherry on top, showcasing her credibility.
The tastings are generous and varied, giving you a good sense of regional styles. Pairing the wines with local charcuterie enhances the experience, making each sip more memorable. And the lunch offers a break to savor regional dishes in a relaxed setting, rounding off the day beautifully.
Unlike large bus tours, this experience feels more intimate, allowing for more personal interaction and questions. Several reviews mentioned how guides like Paulist and Mariana took the time to answer questions, explain wine terminology, and share little stories that brought each stop to life.
At $221 per person, this tour offers a lot: two detailed winery visits, multiple tastings, a traditional lunch, and expert guidance. It’s an immersive experience that provides genuine insight into Spain’s wine culture, especially in a region less trodden by travelers. If you’re a wine enthusiast or love authentic culinary experiences, many find the cost justified, especially given the personalized touches.

This experience is perfect for wine lovers, especially those curious about Spanish wines and local traditions. It suits travelers who prefer a small-group setting over large coach tours, valuing authenticity and storytelling. The tour also caters well to foodies, given the emphasis on regional charcuterie and a hearty Spanish lunch.
It’s less ideal for pregnant women or children under 18, and travelers seeking hotel pickup might need to organize their own transport. The day is quite full, so those with limited mobility might want to consider their comfort level for a full 8-hour excursion.

Is hotel pickup available for this tour?
No, the tour starts and ends at a designated meeting point beside the Mango Outlet shop in Valencia. Travelers need to arrange their own transportation to and from this location.
What languages are available for guides?
The tour is offered in both Spanish and English, making it accessible to a wide range of travelers.
How long does the tour last?
It runs for approximately 8 hours, so be prepared for a full day of exploration, tasting, and eating.
Is this tour suitable for children?
Since children under 18 are not permitted, this experience is best suited for adults who appreciate wine and local cuisine.
What should I wear?
Comfortable shoes are recommended, especially since you’ll be walking through vineyards and cellar areas. Sun protection like a hat and sunscreen is also advised.
Does the tour include any shopping opportunities?
The tour doesn’t specify stops for shopping, but you might find the wineries have small shops for souvenirs or local products.
Can I cancel or reschedule?
Yes, you can cancel up to 24 hours in advance for a full refund. Reservation is flexible—book now and pay later if you prefer.
Are meals included?
Yes, the tour features a traditional Spanish lunch, which is part of the all-inclusive experience.
“I loved that it was a small group tour. The tours guide Paulist was very knowledgeable and patient with us. The best was having lunch at the winery.”

If you’re seeking an authentic, engaging, and educational glimpse into Spain’s wine-making traditions, this Utiel-Requena Wine Tour is a fantastic choice. The combination of historic cellar visits, tastings of diverse wines, and a traditional lunch creates a well-rounded experience that goes beyond just sipping wine—you get a taste of local life and history.
The small group size, guided by experienced professionals, ensures you’ll gain insights and ask questions comfortably. Plus, the authentic family-run wineries and underground cellar visits offer moments of genuine connection with the region’s winemaking heritage.
While it’s not a tour for those on a strict budget or with mobility issues, it offers excellent value for anyone looking to deepen their appreciation of Spanish wines and enjoy a full day of cultural and culinary discovery in a relaxed setting.
This experience is best suited for curious travelers, wine aficionados, and those who love authentic regional cuisine. If that sounds like your idea of a perfect day outside Valencia, this tour could be a highlight of your trip.