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Discover authentic Italian flavors with a private home-based pasta and dinner experience in Florence, guided by a passionate chef and sommelier.
Authentic Italian Food, Wine, and Warmth — Right at Your Holiday Home in Florence
Imagine being welcomed into the cozy kitchen of a local chef in Florence, where you not only learn how to make traditional pasta but also enjoy a full four-course dinner paired with excellent wines — all in the comfort of your holiday home. This experience, led by Valentina, a skilled chef and sommelier, offers a rare chance to connect with genuine Tuscan flavors without the touristy fuss. Whether you’re a foodie craving an intimate cooking session or simply want a taste of genuine Italian hospitality, this tour promises an authentic and personalized culinary adventure.
One aspect we really appreciate is the personalized approach. Valentina doesn’t just teach you how to cook — she shares her passion for local, organic ingredients and her knowledge of wine and territory, creating a multi-sensory experience. However, this experience does require some planning, as it involves a private chef arriving at your home, so it’s best suited for those who value privacy and a relaxed, immersive environment.
A possible consideration is that this is a premium experience at a price of $179.59 per person, but considering the quality of instruction, the ingredients sourced from trusted local producers, and the intimate setting, many will find it well worth the investment. Ideal for couples, families, or small groups seeking something authentic and memorable, this tour is an excellent choice for those wanting a genuine taste of Florence’s culinary culture without leaving their accommodation.
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This experience, priced at $179.59 per person, is designed to give you an intimate, authentic taste of Italian cooking combined with the warmth of a home dinner. Valentina, the host, offers a fully private experience — you and your loved ones will be the only participants, making it both relaxed and personalized. The tour lasts approximately 2 hours and 30 minutes, during which Valentina arrives early to set everything up, including the table and final kitchen cleaning, so you can focus solely on enjoying every moment.
Pickup & Preparation: While the specific details of transport aren’t explicitly mentioned, the experience offers pickup, which means Valentina can arrive at your accommodation with all necessary ingredients and equipment. This setup ensures a seamless start, especially helpful if you’re staying in a villa, apartment, or holiday home away from the city center.
Pasta-Making Workshop:
The heart of the experience lies in learning how to craft fresh pasta in two formats: Ravioli and Tagliatelle. Valentina guides you through the entire process — from kneading the dough to shaping the pasta — emphasizing the importance of their ingredients and traditional techniques. She also introduces two different sauces, allowing you to see how simple ingredients can create flavorful, authentic dishes.
Appetizer & Wine Tasting:
While your pasta is being prepared, you’ll enjoy a typical Tuscan appetizer — bruschetta topped with local ingredients and slices of Pecorino cheese, paired with carefully selected wines. Valentina’s expertise as a sommelier shines here, as she explains wine pairings that bring out the best in each dish, elevating the entire experience.
The Meal & Dessert:
Once the pasta is cooked, you’ll sit down to enjoy your homemade dishes. The main courses include the pasta with its accompanying sauces, complemented by a slowly cooked chicken in tomato sauce with chickpea puree and black olives, and finished with Cantucci, traditional almond biscuits. As a sweet ending, there’s Tiramisu, made by Valentina herself, which adds a classic Italian touch.
Recipe & Memories:
After the meal, Valentina sends you a recipe book so you can recreate these dishes back home — a thoughtful touch that ensures the experience lasts beyond your Florence trip.
One of the most praised aspects, according to reviewers, is Valentina’s warm and helpful manner. She creates a family atmosphere that makes even nervous cooks feel at ease. “Valentina knew how to put us at ease, created a family atmosphere and relaxing,” shares one reviewer, emphasizing how much the group enjoyed both the lesson and the social aspect of the experience.
Her careful shopping from local producers ensures the ingredients are fresh and authentic, and the focus on organic, territorial produce supports genuine Florentine flavors. The fact that she arrives early to prepare and set the table means you can relax and truly enjoy the meal without worries about the kitchen mess.
Another highlight is the excellent wine selection. Valentina, being a sommelier, ensures each course is paired with wines that enhance the flavors of the dishes. This thoughtful pairing turns a simple meal into a true tasting experience — something many travelers find exceptional value in.
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Because the entire experience takes place in your own space, it provides a level of privacy and comfort that larger groups or crowded tours can’t match. This also means you can tailor the experience to your dietary needs — just let Valentina know about any allergies or intolerances in advance.
The four dishes you’ll enjoy are classic examples of Tuscan cuisine. The Panzanella (bread and tomato salad) offers a fresh start, while the Tortelli Mugellani with meat sauce showcases regional pasta traditions. The slow-cooked rooster dish demonstrates the comforting, home-style cooking Florence is revered for. Finally, Cantucci with wine or Vin Santo make a perfect sweet ending.
By preparing these dishes yourself, you get not only a taste of Florence but also the confidence to recreate them at home, especially with the recipe booklet Valentina shares.
This tour is ideal for small groups, couples, or families who appreciate authentic Tuscan food and wine, and who seek a private, relaxed atmosphere. It suits travelers who love hands-on experiences and are keen to learn from a passionate local. It’s especially perfect if you want a memorable, stress-free dinner that combines culinary education with genuine hospitality.
We believe this experience offers excellent value for those looking to deepen their connection with Florence’s culinary culture. The personalized attention, high-quality ingredients, and expert guidance from Valentina make it a standout option for food lovers. The inclusion of a full dinner paired with wines, plus a take-home recipe book, means you’re investing in a truly authentic, memorable experience.
While the price might seem high for some, the intimacy, quality, and culture justify the cost. This is a wonderful choice for travelers who want more than just sightseeing — they want a taste of real Florence, served with kindness, skill, and genuine passion.
Is transportation included?
Valentina offers pickup, so she can arrive at your accommodation with all ingredients and equipment needed for the experience.
Can I customize the menu?
The experience features a set four-course dinner and pasta lesson. If you have dietary restrictions, inform Valentina beforehand to accommodate allergies or intolerances.
What dishes will I learn to prepare?
You’ll make two types of fresh pasta (Ravioli and Tagliatelle), plus sauces and a typical Tuscan appetizer. The dinner includes roasted chicken in tomato sauce, Cantucci, and Tiramisu.
Is this experience suitable for children?
Yes, it’s private and relaxed, making it suitable for families with children who enjoy cooking and good food.
What is the duration?
The entire experience lasts approximately 2 hours and 30 minutes.
Are beverages included?
Yes, the experience includes wine pairings with each dish, tailored to enhance the flavors.
Can I cancel if I change my mind?
Yes, free cancellation is available up to 24 hours before the experience. Cancellations made less than 24 hours prior are non-refundable.
Is this experience available rain or shine?
The experience requires good weather since it involves preparing and dining in your home. If canceled due to rain, a different date or full refund is offered.
Who is the provider?
The experience is offered by Cammini del Gusto di Valentina Tagliente.
Is it suitable for solo travelers?
While designed for private groups, solo travelers can book and will enjoy the personalized attention of Valentina.
This Florence pasta and dinner experience offers a genuine taste of Italy with a warm, expert touch. Perfect for those wanting to learn, relax, and indulge in authentic flavors from the comfort of their holiday home.