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Explore Alentejo's flavors & history on a full-day tour featuring beekeeping, chocolate, wine tasting, and a medieval castle—perfect for authentic local experiences.
If you’re after a day filled with authentic tastes, hands-on experiences, and a peek into Portugal’s cultural soul, this tour in the Évora district offers just that. For around $159, you’ll get a well-rounded glimpse into the region’s unique products—honey, chocolate, and wine—and soak in the history at Montemor-o-Novo Castle. It’s ideal for curious travelers eager to learn about local traditions without feeling rushed or overwhelmed.
What makes this experience stand out? We love the interactive nature of the tour—particularly the chance to participate in honey extraction and see the only cocoa processing factory in Portugal. These aren’t just sightseeing stops but opportunities to get your hands dirty and truly understand how these products are made. A potential consideration is that, since it involves multiple stops, it’s a fairly full day. If you prefer a more relaxed pace, you might want to plan some downtime afterward.
This tour suits those who enjoy a mix of culinary discovery, history, and scenic views. It’s especially perfect for travelers who want to experience the region’s authentic flavors and learn its stories through hands-on activities and local tastings.

Interactive honey experience: Get close to beehives and learn firsthand about honey production.
Unique chocolate visit: Tour Portugal’s only cocoa processing factory and taste artisanal chocolates.
Cultural highlights: Walk along medieval walls at Montemor-o-Novo Castle with panoramic views.
Wine connection: Discover how Alentejo wines are made and sample some top bottles.
Authentic cuisine: Enjoy a traditional Alentejo lunch in a cozy local restaurant.
Well-organized day: Includes transportation, guide, and all major activities for a seamless experience.
For more Evora culinary adventures, you might enjoy these food and drink experiences
The day kicks off with a visit to a local beekeeping operation where you’ll meet an expert who shares insights into local beekeeping traditions. The highlight? Participating in the honey extraction process—a fascinating, hands-on activity. You’ll see the hives up close and learn how honey is harvested with care and respect for the bees. A small jar of honey is included for you to take home, making this not only an educational experience but also a memorable keepsake.
Travelers who have taken this tour mention that the beekeepers are passionate and eager to share their knowledge. One reviewer appreciated how “friendly and informative” the guide was, making the process accessible even for those unfamiliar with beekeeping. If you’re interested in sustainable practices or just love the idea of tasting honey straight from the hive, this part of the tour is a highlight.
Next, you’re headed to the only cocoa processing factory in Portugal, which is a real treat for chocolate lovers. Here, you’ll observe the artisanal process of transforming raw cocoa beans into chocolate bars, gaining insight into a craft that’s often hidden behind commercial products. The factory tour is accompanied by tastings of local chocolate specialties, providing an authentic flavor of the region’s sweet side.
Many reviews emphasize the personalized nature of this visit, with guides explaining each step from roasting to conching. The fact that this is Portugal’s sole cocoa processing site adds a layer of exclusivity. Travelers mention that “seeing the process from bean to bar changed their perspective,” and the tasting is a perfect finish.
After working up an appetite, you’ll enjoy a lunch in a typical local restaurant. The cuisine here is known for its genuine and intense flavors, often featuring hearty stews, regional cheeses, and fresh bread. Drinks are not included, so you might want to bring some cash or a credit card for drinks and extras.
Guests often comment on the authenticity of the food and the welcoming atmosphere. One reviewer called it “a real taste of Alentejo,” noting the generous portions and the rustic charm of the setting. This meal provides a well-earned break and a chance to relax and chat about the morning’s activities.
Post-lunch, the tour continues with a visit to Montemor-o-Novo Castle, a well-preserved medieval fortress perched above the town. The castle offers spectacular views over the surrounding landscape, making it an excellent photo opportunity. Walking along the ramparts, you’ll hear stories about the castle’s past, its strategic importance, and its role in regional history.
Reviewers highlight that the castle’s vantage point is truly impressive, and the guide provides engaging stories that bring the site to life. It’s a quieter, reflective part of the day, perfect for soaking in the history and scenery.
Wine enthusiasts might appreciate these other Evora tasting experiences
The day wraps up with a visit to a local winery, where you’ll learn about how Alentejo wines are produced—from vineyard to bottle. The tasting involves a selection of wines showcasing the region’s distinctive flavors, often accompanied by explanations about the grape varieties used and the aging process.
Guests report that the wines are of good quality, and the hosts are knowledgeable, making it an enjoyable and informative conclusion. Even wine novices will appreciate the aromas and flavors, and some mention that the experience helped them understand what makes Alentejo wines so special.

The entire tour lasts roughly one day, with a focus on interactive experiences and authentic local products. The tour is operated by Burriscas Adventure PT, with guides speaking both English and Portuguese, ensuring clear communication. The scheduled start times vary, so checking availability ahead of booking is recommended.
Transportation between sites is included, making it a convenient way to cover multiple highlights without the hassle of planning logistics. The group sizes tend to be small to medium, allowing for a more personalized experience.
The price ($159 per person) covers most activities, including honey extraction, visit to the chocolate factory, lunch, castle tour, and wine tasting. Drinks at lunch are not included, so it’s worth bringing some extra cash if you’d like a beverage with your meal.
Participants have noted that the activities are well-paced, and the guide’s knowledge makes each stop engaging. The tour offers a great balance of hands-on activities, cultural learning, and scenic views—perfect for travelers wanting a comprehensive taste of the Alentejo region.
One frequent comment is that the guides are friendly and passionate, often going beyond the script to answer questions and share personal insights. Another traveler mentioned that “the honey tasting was the most memorable part,” highlighting how authentic and straightforward the experience felt.
Some reviewers appreciated the variety of stops—each offering something different—making the day feel dynamic rather than monotonous. The scenic views from Montemor-o-Novo Castle also received praise, with many noting they enjoyed the peaceful landscape and historic ambiance.

This experience is best suited for food lovers, history buffs, and curious travelers eager to explore Portugal’s lesser-known traditions. It is ideal if you want a full-day immersive experience that combines hands-on activities with cultural sightseeing.
It’s particularly good for those who enjoy local, authentic products and are interested in learning the story behind what they eat and drink. If you’re traveling with friends or family who enjoy a mix of tasting, history, and scenic views, this tour offers excellent value and variety.
However, it’s worth noting that it’s a full schedule, so if you prefer leisurely mornings or light activity, it might feel a bit rushed. Also, since the tour involves multiple stops, it’s best suited to those comfortable with a day of walking and standing.

How long is the tour?
It’s approximately a one-day experience, with a schedule designed to fit multiple highlights comfortably.
What languages are guides available in?
Guides speak both English and Portuguese, ensuring clear communication for a wide range of travelers.
Is lunch included?
Lunch is included but drinks are not, so plan to bring some cash for beverages.
Are activities suitable for children?
Yes, the activities are generally family-friendly, especially the honey extraction and chocolate tasting, though younger children should be supervised.
Does the tour involve a lot of walking?
There is some walking, especially at Montemor-o-Novo Castle, but it’s manageable for most guests.
Can I cancel if my plans change?
Yes, free cancellation is available up to 24 hours before the tour, allowing for flexible planning.

This full-day tour in the Évora district offers a thoughtfully curated mix of culinary delights, historical sights, and authentic local culture, making it a fantastic choice for those wanting to experience Alentejo beyond the typical tourist trail. The interactive honey and chocolate experiences stand out, providing a tangible connection to the region’s artisanal traditions. Meanwhile, the wine tasting and castle visit add layers of flavor and history, rounding out a well-balanced itinerary.
If you’re eager to learn about Portugal’s lesser-known products, enjoy scenic views, and appreciate engaging, hands-on activities, this tour is an excellent value for the price. It’s best suited for travelers who don’t mind a packed schedule and want to leave with a deeper understanding of Alentejo’s rich traditions and natural beauty.
This experience will likely satisfy those craving an authentic, immersive taste of Portugal’s rural charm—leaving you with new knowledge, delicious souvenirs, and plenty of stories to tell.