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Discover authentic Hungarian wines at a cozy family-owned Etyek winery, enjoy a traditional cold dish, and learn about wine-making in just two hours.

If you’re exploring Budapest and craving a taste of Hungary’s authentic wine culture, this small-scale wine tasting experience in Etyek offers a charming and genuine glimpse into local winemaking. Hosted by a family-run winery with a 150-year-old cellar, this tour combines tasting, storytelling, and a laid-back atmosphere that feels more like visiting friends than a commercial venture.
What we really love about this experience is the intimacy it offers. You’re not just another tourist filling a glass — you meet the winemaker and his family, learn about traditional methods, and get an authentic taste of Hungarian hospitality. One thing to consider, though, is the relatively short duration: two hours might leave some eager for a bit more time to savor wines and conversation.
This tour is ideal for anyone interested in small-scale, authentic wine experiences combined with cultural insights. It’s perfect for those who enjoy tasting a variety of wines, want to learn about Hungarian wine traditions, or simply prefer a relaxed, personal setting over crowded wineries.


One of the highlights of this tour is the historic building itself. As a protected, 150-year-old Swabian press house, the winery offers a tangible connection to Hungary’s traditional winemaking past. The underground cellar, where wines are aged in barrels and tanks, adds a cool, atmospheric backdrop that enhances the tasting experience. Walking through the cellar, you get a sense of the history — some reviews mention the “old underground cellar that adds a sense of authenticity,” making the visit feel like stepping back in time.
This is among the smallest wineries in the region, which works in its favor by creating an intimate experience. You’ll meet the winemaker and his family, who are eager to share their passion and knowledge. Guests often appreciate the personal touch — as one reviewer notes, “the family’s warmth and willingness to share stories about their wines made this experience extra special.” It’s this genuine connection that sets it apart from larger commercial wineries.
During the two-hour tour, you’ll sample eight wines. These include both Hungarian and international selections, offering a good variety for all tastes. The wines are aged in traditional barrels and tanks, giving insights into classic methods. The tasting is conducted in a relaxed manner, allowing plenty of time to savor each wine and ask questions.
Guests particularly enjoy the chance to taste traditional Hungarian wines and learn about what makes them unique. The guide explains the differences in grape varieties, ageing processes, and the regional influences — which adds a layer of appreciation for what’s in your glass.
A notable feature is the inclusion of a traditional Hungarian cold dish served alongside the wines. It’s a thoughtful touch, especially since it helps keep the palate refreshed amid the wine tastings. Reviewers mention that the cold dish is simple yet flavorful, usually including local ingredients, which complements the wines beautifully. This pairing elevates the experience and makes it more satisfying, rather than just a quick tasting.
Guests have the opportunity to visit the cellar during the tasting, which adds an element of discovery. The cellar’s atmosphere — cool, dark, and historic — provides a perfect setting for appreciating the aging process. Hearing about the building’s history and the traditional methods used enhances the overall appreciation for the wines.
Getting to the winery is straightforward. The bus stop is at the end of the street, making it easy to reach from Budapest without needing a car or extra planning. The tour lasts about two hours, with starting times varying based on availability. This flexibility makes it easy to fit into a day trip or combine with other activities.
The tour is conducted in English and Hungarian, ensuring clear communication. While children under 18 are not suitable for this experience, it’s perfect for adults seeking a cultural and wine-focused outing.
Considering the eight wine tastings, a traditional cold dish, and the cellar visit, the experience offers good value. It’s a more personalized alternative to larger group tours, with direct interaction with the winemaker. The price reflects the intimacy and depth of the experience — especially for wine lovers looking for an authentic taste of Hungary.
Booking is flexible — you can reserve your spot with the option to pay later, which is helpful if your plans change. Cancellations are accepted up to 24 hours in advance, ensuring peace of mind.

This experience best suits travelers who appreciate authentic, small-scale wine tastings and want to connect with local culture. It’s perfect for those interested in learning about Hungarian wine traditions, as well as anyone who enjoys meeting passionate hosts. If you enjoy relaxed, personal experiences with a bit of history and good food, you’ll find this tour rewarding.
It’s also ideal for visitors looking for a short, manageable excursion outside Budapest, with easy transportation options. However, those preferring a longer or more elaborate wine tour might find this too brief.

This cozy family winery tour in Etyek offers a genuinely authentic experience that combines wine tasting, cultural storytelling, and warm hospitality. The setting, a 150-year-old protected cellar, adds a historical charm that enhances every sip. Meeting the winemaker and the family creates a personal connection, making the experience more memorable than a typical commercial tasting.
The inclusion of a traditional Hungarian cold dish alongside the wines is a thoughtful touch that rounds out the tasting. The visit’s manageable 2-hour duration makes it perfect for a half-day outing from Budapest, especially given the easy access via public transport.
While it might leave those craving more wine or extended tastings wanting a bit more time, this experience excels as a brief, authentic taste of Hungarian wine culture — perfect for curious travelers, culinary enthusiasts, and anyone wanting to step off the beaten path and into a piece of local life.

How long is the tour?
The experience lasts around 2 hours, including tastings, a cellar visit, and time to chat with the winemaker.
What wines will I taste?
You will taste eight different wines, including local Hungarian varieties and international options.
Is transportation included?
No, but the bus stop at the end of the street makes it easy to reach the winery from Budapest or other nearby areas.
Can I visit the cellar?
Yes, the cellar is included in the tour, and you can explore it during the tasting.
Is food provided?
Yes, a traditional Hungarian cold dish accompanies the wine tastings, enhancing the overall experience.
Is this suitable for children?
No, the experience is designed for adults over 18 years.
What languages are spoken?
The tour is offered in both English and Hungarian.
Can I cancel my booking?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility in your planning.
This small, cozy winery experience combines authenticity, education, and delicious wines — a perfect way to taste Hungary beyond Budapest’s busy streets.