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Explore Andalusia’s culinary and wine heritage with Chef Del Sherry at La Carboná, a 1898 winery experience blending gourmet cuisine with fine sherry wines.
Imagine dining inside a charming, century-old winery, where every sip of sherry is paired thoughtfully with local delicacies. That’s exactly what the Chef Del Sherry experience at La Carboná offers—an engaging, well-curated tasting adventure that combines authentic Andalusian cuisine with some of the finest sherry wines Spain has to offer. For around $108 per person, you’re not just paying for a meal; you’re stepping into a story of land, tradition, and flavor that dates back to 1898.
One of the standout elements of this tour is the setting—a beautifully preserved cellar filled with history and the aroma of aging sherry. Plus, the pairing menu is designed to showcase local products at their best, making it a true taste of Jerez. That said, it’s quite an immersive experience that might not suit those looking for a quick snack or a very casual meal. This experience is perfect for wine lovers, foodies, or anyone eager to understand the cultural roots of Andalusian flavors.
While the price is reasonable considering the inclusion of all dishes and wines, it’s worth noting that coffee is not included—a small detail but important if you plan to extend your visit or want a caffeine boost afterward. The tour’s flexible cancellation policy and wheelchair accessibility also make it a practical choice for many travelers.
If you’re after a memorable, authentic taste of Jerez’s culinary heritage, this tour fits the bill nicely. Now, let’s explore what you can really expect and why this experience might become a highlight of your trip.


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Located in the heart of Jerez, La Carboná is more than just a restaurant—it’s a culinary enclave steeped in history. The highlight is the 1898 winery cellar, which provides an elegant yet authentic backdrop. Walking into this space, you immediately feel transported to a different era; the cool stone walls, aged wood, and atmospheric lighting evoke the essence of traditional winemaking.
Guests often remark on the elegance and distinction of the environment. One reviewer appreciated how “the cellar’s ambiance makes you feel part of a historic story, with sherry aromas lingering in the air,” adding a layer of sensory richness to the entire experience.
The main event is the pairing menu curated by the sherry chef, who has been working closely with sherry wines for over 30 years. The dishes are crafted to highlight the flavors of the land, using high-quality regional ingredients.
While the menu details aren’t explicitly listed, reviews suggest a thoughtful combination of traditional Andalusian fare—possibly including local cheeses, cured meats, seafood, and seasonal vegetables—paired with an array of sherry varieties. The focus is on food and wine harmony, with each sip and bite complementing the other.
Guests can expect “a high-quality gastronomic experience,” as the tour description promises. The pairing is designed to bring out the nuances of the sherry wines, which range from dry to sweet, each matched to enhance the flavors of the dishes.
The highlight of the tour is the exclusive sherry wines served during the tasting. With over 30 years of experience, the sherry chef ensures that each pour is meaningful. The wines are the essence of the cuisine, a reflection of Jerez’s long-standing tradition of winemaking.
Many reviewers comment on the generosity of the wine pours and the variety available. Some note that “the wines are plentiful and varied,” making it an informative experience whether you’re a seasoned connoisseur or just starting your wine journey.
This experience is ideal for those who appreciate good food and fine wine and want to deepen their understanding of Andalusian culture. It’s also suitable for travelers who prefer a more intimate, educational experience rather than large, noisy tours. The flexible booking and wheelchair accessibility make it practical for a broad range of visitors.
At $108, the experience offers good value, especially considering all dishes and wines are included. You can indulge in a multi-course meal with expertly paired sherry, making it more than just a tasting—it’s an entire culinary session.
The duration is a full-day experience, but check the availability for starting times, as they vary. Being centrally located in Jerez, La Carboná also allows guests to explore the city easily before or after the tour, adding to its appeal.
The key consideration is that coffee is not included, so if you’re a caffeine lover, you might want to plan for an additional stop afterward. Also, since it’s a set menu with wine pairing, those with specific dietary restrictions might want to confirm menu options in advance.
The tour’s one-day validity means you need to plan ahead, but the flexible cancellation policy—allowing cancellations up to 24 hours in advance—adds peace of mind.

This experience appeals most to wine enthusiasts eager to discover the flavors of Jerez, as well as culinary travelers who love pairing regional dishes with local wines. It’s also perfect if you’re seeking an intimate, historical setting that elevates the typical restaurant outing.
Those interested in learning about sherry production or exploring Jerez’s land-based products will find this especially rewarding. However, it may not be the best fit for travelers looking for a quick snack or a casual dining experience, given the focus on quality and the immersive, sit-down nature.

In summary, the Chef Del Sherry La Carboná experience offers a well-balanced blend of history, land, and flavor. With its stunning setting inside a historic winery, a carefully curated menu that showcases Andalusian ingredients, and the chance to taste some of the finest sherry wines, it’s a genuine treat for those who want to go beyond the typical sightseeing.
The experience’s value lies not just in the meal but in the story it tells—of land, tradition, and craftsmanship—that elevates it from a simple tasting to an educational culinary journey. It’s ideal for food lovers, wine aficionados, or anyone eager to indulge in Jerez’s authentic flavors.
If you’re visiting Jerez and want to enjoy a relaxed, authentic, and memorable experience that combines culture, history, and gastronomy, this tour is definitely worth considering. Just be sure to reserve ahead and prepare for a delightful day immersed in the essence of Andalusia.

What does the experience include?
It includes all dishes on the menu and the wines served throughout the tasting. You’ll enjoy a full gastronomic experience paired with expertly selected sherry wines.
Is the experience suitable for wheelchair users?
Yes, the tour is wheelchair accessible, making it inclusive for guests with mobility needs.
Can I cancel the tour?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility if your plans change.
How long does the tour last?
It’s valid for one day, but specific starting times vary. Check availability when booking.
What should I expect at the venue?
You’ll dine inside a beautifully preserved 1898 winery cellar, with an ambiance that reflects history and elegance.
Is coffee included?
No, coffee is not included in the tour price, so plan accordingly if you want a caffeine boost afterward.
What kind of dishes are served?
While exact dishes aren’t listed, the menu focuses on high-quality regional ingredients, typical of Andalusian cuisine, paired to enhance the sherry wines.
Who is this experience ideal for?
Perfect for wine lovers, foodies, and travelers seeking an authentic, intimate taste of Jerez’s land and wine heritage.
What is the value for money?
Considering the inclusion of all dishes and wines, the price offers good value for a full-day culinary and wine experience in a historic setting.
Is this experience family-friendly?
While not explicitly stated, the experience’s focus on fine wine and gourmet food suggests it’s more suited for adults or older children with an interest in gastronomy.