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Discover authentic Mexican cuisine in a scenic coastal setting with this hands-on cooking class in Huatulco. Learn, taste, and enjoy in just 3 hours.
Discover authentic Mexican flavors with a hands-on cooking class in Baja California's eco-friendly Hacienda Eco-Domes, led by expert Betty.
Discover authentic Oaxacan cuisine with a traditional cooking class in Teotitlán del Valle, including market visits, hands-on lessons, and mezcal tasting.
Experience authentic Mexican cuisine with a lively hands-on cooking class in Mazatlan. Learn, cook, and enjoy traditional flavors in just four hours.
Experience authentic Mexican cuisine in Cozumel with a private cooking class in a family kitchen, including market shopping, cooking, and tasting.
Learn to make sushi from scratch with a friendly local chef in Fort Lauderdale. Enjoy hands-on instruction, delicious tasting, and take your skills home.
Discover the joys of homemade Italian pasta with a fun, hands-on class in Fort Lauderdale. Learn from a local chef, enjoy your creations, and bring authentic skills home.
Discover Denver’s fun and beginner-friendly pasta class with Chef Rhom, where you’ll learn to make authentic cacio e pepe and enjoy local drinks.
Join a fun, hands-on Mexican cooking class in Costa Maya, featuring margaritas, mezcal tastings, and authentic dishes—all in a small group setting.
Discover authentic Mexican flavors and dance in Cozumel with this lively salsa and cooking experience, perfect for cruise travelers seeking fun and culture.
Learn to make fresh pasta and marinara in a fun, interactive class at a Chicago distillery, perfect for food lovers seeking authentic, hands-on experiences.
Discover the authentic flavors of Mexico with Cozumel's Cooking Class with Josefina—market tour, handmade tortillas, sauces, and traditional dishes in 3 hours.
Discover authentic Mexican cuisine on a guided market tour and cooking class in Coyoacán, blending culture, flavors, and hands-on learning for an unforgettable experience.
Discover Puebla's culinary secrets with a hands-on cooking class, market tour, and authentic regional dishes—perfect for food lovers seeking local flavor.
Discover authentic Oaxaca flavors with a hands-on cooking class in Puerto Escondido, including mole and tamales, guided by local chefs in a cultural setting.
Discover the joy of making authentic Italian pasta with a local chef in Colorado Springs. A fun, beginner-friendly experience perfect for food lovers.
Discover the art of sushi making in Charlotte with a hands-on class at a local brewery. Learn from professionals, create two classic rolls, and take home new skills.
Discover authentic Oaxacan cuisine with a hands-on cooking class outside Oaxaca city, combining organic ingredients, traditional techniques, and mountain views.
Discover how a Charlotte pasta-making class at a brewery offers hands-on cooking, craft beer, and authentic flavors in a relaxed atmosphere.
Discover how to make sushi at a Chicago distillery with this engaging 2-hour class, perfect for beginners wanting a fun, hands-on culinary experience.
Discover authentic Mexican flavors with a hands-on cooking class in Cancun, including market visits, expert guides, and delicious dishes.
Discover how to make your own delicious sourdough bread in a friendly, hands-on 6-hour class in Burnaby, suitable for beginners and bread lovers alike.
Discover the joy of making fresh pasta and a classic Italian sauce with a local chef in Boca Raton. Fun, beginner-friendly, and hands-on experience.
Discover how kids aged 8-14 can learn to bake sourdough bread in a fun, hands-on class in Burnaby, BC. Perfect for curious young bakers seeking confidence and skills.
Discover how to make sushi and poke bowls with a friendly local chef in West Palm Beach. Hands-on, beginner-friendly, and full of flavor.
Discover how to craft authentic dumplings in this engaging, beginner-friendly cooking class in Boca Raton. Perfect for food lovers and groups alike.
Discover the joys of making fresh pasta at a cozy Atlanta wine bar. Fun, beginner-friendly, with expert guidance—perfect for food lovers and couples alike.
Discover Mayan cuisine firsthand with this hands-on cooking class in Cozumel, featuring traditional recipes, fresh ingredients, and personalized instruction.
Discover the art of bagel making with a Michelin-trained chef in Boston’s Beacon Hill. Enjoy hands-on crafting, historical insights, and delicious results.
Join Baltimore's pasta-making classes at a local brewery, learn from expert chefs, craft authentic dishes, and enjoy craft beer in a relaxed setting.