Balsamic Vinegar, Olive oil and Organic Winery Tour in Assisi with tasting

Exploring Italy isn’t complete without savoring its culinary treasures, and this private tour in Assisi offers just that — a genuine taste of the region’s finest organic wines, balsamic vinegar, and olive oils. Hosted at a family-run estate, it combines education, delicious food, and stunning countryside views in a cozy, intimate setting.

What we love most? The personalized approach that makes visitors feel like guests in a friend’s kitchen, coupled with the chance to learn how authentic balsamic vinegar and organic wines are crafted from scratch. That said, if you’re not a fan of long tastings or don’t want to indulge in generous pours, it’s worth pacing yourself.

This tour suits foodies, wine lovers, and anyone interested in authentic Italian culinary traditions. It’s particularly ideal if you prefer a private experience over crowded, generic tours — and if you’re keen to pair tastings with beautiful scenic views and meaningful family stories.

• Personalized Experience: Private tour offers tailored attention, making it ideal for inquisitive travelers.
• Authentic Behind-the-Scenes: Visit family-run facilities, learn traditional wine and vinegar production.
• Gourmet Tasting: Enjoy five organic wines, balsamic vinegar, extra virgin olive oil, plus local cheeses and salami.
• Beautiful Setting: Witness breathtaking views of olive groves and vineyards, adding to the charm.
• Value for Money: At around $80, the extensive tastings and guided visits deliver excellent value.
• Flexible and Convenient: Hotel pickup and drop-off in Assisi streamline the day, with all logistics handled.

Starting Point and Pickup

The tour kicks off at Largo Properzio in Assisi, where you’ll be greeted and whisked away in private transportation. The convenience of hotel pickup is a definite plus, especially in a city where walking distances can sometimes be steep or tricky. The small group setting (your private group) allows for questions and a relaxed vibe, so don’t hold back — your guide, often a knowledgeable family member, is eager to share their passion.

Stop 1: Tili 21 — The Balsamic Vinegar and Olive Groves

Your first stop takes you to the balsamic vinegar production facility, where you’ll see the iconic “caratelli”, traditional barrels essential for aging balsamic. This is a visual treat for anyone into authentic processes, as the producers still honor centuries-old craftsmanship.

Next, you’ll walk through vineyards, where organic farming methods are explained against conventional practices. It’s fascinating to see how traditional techniques are prioritized over industrial methods, which reflects in the quality of the wines and oils produced. The walk among century-old olive groves offers a peaceful, picturesque moment, perfect for snapping photos or just soaking in the scenery.

From a review perspective, guests appreciated the chance to ask questions during this segment, with one noting, “Giulia was such a friendly, personable hostess that she made the entire experience well worth it.” The focus here is on authenticity and education, giving you a real appreciation of Italy’s farming heritage.

Stop 2: Tili Vini — The Organic Winery

The next leg takes you into the winery, where the production chain is on full display — from pressing machines to bottling lines. The owners are passionate about organic winemaking, avoiding pesticides and synthetic additives, which makes their wines stand out for quality and purity.

The guided tasting of five organic wines from Assisi DOC is the tour’s highlight. Unlike mass-market wine tastings, this feels more like a visit to friends who are eager to share their craft. Reviewers rave about the wines, describing them as “amazing,” with one noting, “I now know what good olive oil is, and the wines were fantastic.”

Alongside the wines, you’ll try extra virgin olive oil and balsamic vinegar, paired with bruschetta, a selection of local cheeses and salami, and homemade biscotti. The generous pours and tasty accompaniments make this a true feast for the senses. One guest said, “Bring a big appetite — the food and wine are plentiful,” which is worth noting if you’re planning to drive afterward.

What makes this tasting special?

The emphasis on local, organic products gives you a genuine taste of Umbrian terroir. The family’s pride shines through, and their detailed explanations about the winemaking process, vinegar aging, and olive oil production add depth. Several reviewers mentioned how friendly and accommodating the hosts are, with one stating, “We felt like we were visiting friends’ farms, not just doing a tour.”

The Scenic Vibe

Throughout the experience, the views of the Umbrian countryside are a constant backdrop. Multiple reviews mention the “spectacular” scenery, which elevates the tasting from a simple activity to a full sensory immersion. Whether it’s the rolling vineyards or the ancient olive groves, these vistas are worth the trip alone.

At $80.11 per person, the tour offers a lot of value, especially considering the private nature, the in-depth guided visits, and the generous tastings. Guests often comment that the experience exceeds expectations, with some saying it’s “one of the highlights of their trip to Assisi.”

By the end, you’ll leave with not only new knowledge but also a handful of bottles and products to take home, making it practical as well as memorable. It’s a full package of culture, culinary education, and authentic hospitality, all in a manageable two-hour window.

This experience is perfect if you’re a foodie looking for a deeper understanding of Italian culinary traditions. It’s also great for wine enthusiasts who want to taste organic, region-specific wines in an intimate setting. Families or couples seeking a relaxed, educational outing will find it especially rewarding.

If you’re after a tour that combines scenic beauty, authentic craftsmanship, and delicious food, this is an excellent choice. However, those who prefer shorter, less involved tastings or are on tighter schedules might find it a bit lengthy.

Is this tour family-friendly? Yes, the tour is suitable for most travelers, including families. It’s a relaxed experience with ample opportunities for questions and photos.

Do I need to bring my own mask? Yes, travelers are asked to bring masks, but they are also available for purchase on-site if needed.

How long is the tour? Approximate duration is 2 hours, including stops for the vineyard walk, production visits, and tastings.

What’s included in the price? Private transportation, guided visits of the vinegar and winery, tastings of five organic wines, olive oil, balsamic vinegar, and food pairings such as cheeses, salami, and biscotti.

Are tips included? No, tipping is not included and is at your discretion.

Is this a group or private experience? It’s a private tour, meaning only your group participates, which allows for a more personalized experience.

Can I cancel if my plans change? Yes, full cancellation is free if you cancel at least 24 hours in advance.

This tasting tour in Assisi offers a rare glimpse into Italy’s family-run, organic wine, balsamic vinegar, and olive oil production. It’s a wonderful way to connect with local traditions, learn about sustainable farming, and taste some truly exceptional products.

The knowledgeable guides, stunning scenery, and generous tastings make it a highlight for food lovers and wine aficionados alike. Whether you’re here for a quick culinary escape or a meaningful cultural experience, this tour delivers on all fronts — in authenticity, quality, and warmth.

If you’re seeking an enriching, delicious, and scenic break from sightseeing, this tour is a fantastic choice. It’s best suited for those who value learning through experience and want to take home a taste of Assisi’s best.