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Dorchester Center, MA 02124

Discover authentic Italian cooking at home in Luxembourg with a hands-on masterclass. Learn pasta, risotto, and bread from expert chefs—all in your own kitchen.
Trying your hand at Italian cuisine is a dream for many home cooks, but finding the right way to learn can sometimes feel overwhelming. Enter the Authentic Italian Cooking Masterclass at Home in Luxembourg, a unique experience where professional chefs bring Italy’s culinary traditions directly to your doorstep. For just $67 per person, you get a 3-hour hands-on class that covers everything from pasta and risotto to artisanal bread—without ever leaving your home.
What really sets this experience apart is the personalized, in-home approach. The instructors are praised for their friendliness, clear guidance, and attention to detail. A couple of reviewers, Ivana and Marlon, shared how the hosts not only delivered delicious food and expert tips but also left the kitchen spotless and supplied recipe cards so you can recreate the magic later.
One thing to keep in mind is that it’s tailored for small groups (2 to 6 people), making it ideal for couples, friends, or small family gatherings. If you’re someone who loves authentic culinary experiences and appreciates the convenience of learning in your own space, this could be a perfect fit. However, as with any in-home service, the success depends on your enthusiasm and willingness to get hands-on—so it’s best suited for those eager to cook and learn.


The charm of this experience lies in its home-based format, transforming your kitchen into a mini Italian trattoria. Once booked, the process is straightforward: the team from Gasel Experiences arranges for chefs to come to your home with everything needed. This is especially useful if you don’t want to worry about sourcing ingredients or equipment—everything is taken care of.
Looking for more options in Luxembourg? Here are some other experiences worth considering.
The class starts with a warm welcome from your instructor, who explains the menu and what you’ll be making. You get a choice of recipes, such as handmade pasta with various sauces, or perfecting the art of risotto. The instructor then guides you step-by-step, from kneading dough to shaping pasta or stirring the risotto.
The reviews emphasize the quality of the instruction: “The hosts were excellent. Communication before hand was brilliant and their organisation was top notch,” noted Marlon. That level of professionalism is key in creating a relaxed, enjoyable environment where you can focus on learning and cooking rather than logistics.
One of the highlights is the inclusion of wine pairing tips. You’ll learn how to match Italian wines with your dishes, elevating your meal from simple to sophisticated. Reviewers mention the “delicious food” and the “great conversations” that flow naturally when you’re engaging with knowledgeable guides.
Expect to master the basics of handmade pasta, including shaping fettuccine and orecchiette, with guidance on sauces to match. Alternatively, you could opt for the Risotto Secrets class, where you’ll learn about rice selection, achieving al dente texture, and stirring techniques. These skills are invaluable and easily transferable to your own kitchen afterward, thanks to the detailed recipe cards and post-class support.
The session lasts around 2 to 4 hours, depending on your selected recipe and pace. This flexibility allows you to enjoy a laid-back experience without feeling rushed. The small group size (2-6 people) ensures personalized attention, making it ideal for couples or a small group of friends who want a private, intimate session.
All ingredients are fresh and high-quality, sourced specifically for your class. The instructor brings professional utensils and tools, so your kitchen remains spotless at the end. Plus, you’ll receive detailed recipes, wine pairing suggestions, and even certificates of completion if you want to commemorate your new skills.

At $67 per person, this class offers excellent value—especially considering all supplies, professional instruction, and the convenience of in-home service. The reviews reinforce this: “They bought all the ingredients and equipment and left the kitchen spotless,” Ivana shared, highlighting the seamless, stress-free experience.
Compared to traditional cooking classes in cafes or dedicated venues, this experience’s main advantage is the comfort and familiarity of your own home. You can cook in your pajamas, listen to your favorite music, and enjoy your own space, which makes the learning process more relaxed and personalized.
On top of that, the skills learned aren’t just theoretical; you’ll leave with new confidence to recreate restaurant-quality dishes, impressing friends and family alike. The inclusion of recipe cards and online resources ensures you can practice long after the class ends.

This masterclass is perfect for food lovers wanting to deepen their knowledge of Italian cuisine without traveling or booking large classes. It’s also great for couples or small groups seeking a fun, interactive activity that doubles as quality time.
If you’re curious about traditional cooking techniques, enjoy wine and good conversation, or simply want to add some authentic Italian dishes to your repertoire, this experience will meet and exceed expectations.
Those with a basic interest in cooking or a desire to connect more meaningfully with Italian culture will find this especially rewarding. It’s less about quick recipes and more about understanding the art and tradition behind each dish.

The Authentic Italian Cooking Masterclass at Home in Luxembourg offers a well-rounded, authentic, and practical culinary experience that’s hard to beat. From the friendly expert guides to the inclusive approach, it provides everything needed for an enjoyable learning session—right in your own kitchen.
The value for money is clear, especially considering all the ingredients, professional tools, and personalized attention included. Whether you’re a seasoned home cook or just starting out, this class will boost your confidence and skills in making traditional Italian dishes.
This experience is ideal for small groups looking for a memorable activity, couples wanting a romantic or fun date night, or anyone eager to improve their cooking game with authentic recipes. If you love Italian food and are keen to learn from passionate professionals, this class will satisfy your culinary curiosity and leave you with new skills and delicious memories.

How many people can participate in the class?
The class is designed for private groups of 2 to 6 people, making it perfect for intimate gatherings or small families.
What ingredients are included?
All ingredients are fresh, high-quality, and provided by the instructor. No need to shop beforehand.
Do I need to provide any equipment?
No, the instructor brings all necessary utensils and cooking tools. You just need to have your kitchen ready to go.
Can I choose the recipes?
Yes, you can select from different formats, such as Handmade Pasta or Risotto Mastery, depending on your interests.
Is the class suitable for beginners?
Absolutely. The classes are designed to match your skill level, with personalized, step-by-step guidance.
What is the duration of the class?
Most sessions last between 2 to 4 hours, depending on the recipe and pace.
How does payment work?
You can reserve your spot and pay later, allowing flexible planning.
Is there any support after the class?
Yes, you’ll get access to online resources, recipe archives, and post-class follow-up support.
Is the experience accessible for wheelchair users?
Yes, the class is wheelchair accessible.
Can I cancel if my plans change?
Yes, cancel up to 24 hours in advance for a full refund.
In summary, if authentic Italian cooking, personalized experience, and the convenience of learning at home appeal to you, this masterclass is a fantastic choice. It’s a perfect way to spend an afternoon, improve your culinary skills, and bring a little Italy into your Luxembourg kitchen.