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Discover Amsterdam’s best cheese with Henri Willig’s tasting tour. Learn about traditional cheese-making, sample five cheeses, and enjoy a friendly, authentic experience.
Sampling cheese in Amsterdam? Absolutely. The Henri Willig Cheese Tasting Experience offers a tasty peek into the Netherlands’ cheese heritage right in the city center. Located on Warmoesstraat, this 45-minute session gives you a chance to learn about traditional Dutch cheese-making, meet the family behind the brand, and taste some of the finest cheeses in the country. With a solid rating of 4.7 based on nearly 900 reviews, it’s clear that many visitors find this experience both enjoyable and worthwhile.
What we love about this tour is how accessible and family-friendly it is — even for celiacs, as several reviewers mention how accommodating the staff are. Plus, the chance to see a short film about Dutch cheese traditions adds an educational touch that elevates a simple tasting into an engaging cultural experience. One potential consideration? The stairs up to the venue might catch some by surprise, so it’s worth noting if mobility is a concern. This experience appeals most to cheese lovers, families, or anyone wanting a relaxed, authentic taste of Dutch artisan cheese.


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This cheese-tasting experience takes place in the bustling center of Amsterdam, on Warmoesstraat — the city’s oldest street, full of history and lively energy. Although the exact meeting point can vary depending on the booking option, it’s always in a central spot easily accessible from most attractions. The shop is an inviting little venue where the aroma of cheese and fresh ingredients fills the air, immediately setting the tone for a genuine Dutch treat.
What makes this spot special is its authentic feel. The guides are friendly and multilingual, often speaking English and Dutch, which helps create a relaxed, informal setting. Reviewers frequently mention the welcoming atmosphere — “friendly gentleman in shop on arrival” or “the staff was so nice and helpful,” making visitors feel instantly at home.
The experience runs for about 45 minutes, although some guests report it can stretch depending on group size and engagement. Once you arrive, you’ll be greeted by a knowledgeable guide — often someone from the Henri Willig family or staff who are passionate about their product. Expect a warm introduction, and if the store is not too busy, you might get the chance to try some initial samples before the formal start.
The core of the tour involves sampling five distinctive cheeses. These are carefully selected to showcase different flavors and textures, from mild and creamy to sharper varieties. The cheeses are served with mustard and cheese dips, which add an extra layer of flavor and help you compare the cheeses side by side.
A highlight is the short film shown during the session, explaining the Dutch cheese-making traditions, the history of Henri Willig, and how the cheeses are crafted with care. Several reviews mention how engaging and informative this part is, with guides giving personal insights and answering questions along the way.
Henri Willig himself was born and raised in Katwoude, a tiny scenic village famed for cheese production. The story of the family’s journey from a small farm to an internationally recognized cheese brand adds depth to the tasting. The guides do a great job of sharing this background, making the experience more than just a tasting — it’s a lesson in Dutch craftsmanship.
The cheese factory atmosphere allows guests to feel connected to the process, and many reviewers appreciated the detailed explanations. As one reviewer said, “The host was very knowledgeable and helped us pick out some cheese to take home,” emphasizing the personalized touch and the chance to purchase quality cheese at a 10% discount.
The cheeses are served with two different mustards and a cheese dip, which are winners according to reviews — “Loved the selection of cheeses and generous drinks,” notes one happy guest. The guided tasting often includes an option to choose between wine or beer, both of which pair beautifully with the cheeses. Some reviewers mention the generous pours, making the experience feel like good value for the price.
After the tasting, guests are encouraged to visit the shop where they can sample more cheeses and take advantage of the 10% discount. Many visitors leave with well-chosen cheeses, citing “I stocked up in cheese directly after” as a highlight.
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Pros:
Cons:

This experience is perfect for cheese lovers, families, or anyone looking for a fun, authentic taste of Dutch culture. If you appreciate learning about local traditions while enjoying good food and drinks, you’ll find this tour engaging. It’s also ideal for travelers who want a relaxed, informal activity with a personal touch — many reviews mention how friendly the guides are, making the whole thing feel like visiting friends rather than a formal tour.
Those on a budget will appreciate the affordability at $19, especially considering the quality and the included discount. It’s also well-suited for people with dietary needs, as several reviews note the staff’s willingness to accommodate special diets like celiac.

The Henri Willig Cheese Tasting Experience offers a genuine, approachable way to discover Dutch cheese in the heart of Amsterdam. Its combination of authentic storytelling, high-quality cheeses, and friendly guides makes it a memorable cultural highlight. While it’s not a lengthy or in-depth workshop, the balance of education, taste, and warmth makes it an excellent choice for a laid-back, flavorful activity.
Best suited for those who value quality experiences without breaking the bank, this tour delivers on both taste and storytelling, leaving you with a deeper appreciation for the craftsmanship behind each bite. Whether you’re a cheese connoisseur or just eager to try local flavors, this experience provides a gratifying taste of Dutch tradition in a convivial setting.
Is the tour suitable for children?
Yes, it’s a family-friendly activity. Many reviews mention children enjoying the tasting, and guides are accommodating to dietary needs, making it a good choice for families.
How long does the experience last?
It typically lasts around 45 minutes, which makes it a quick but satisfying activity.
What languages are available?
Guides speak English and Dutch, ensuring clear explanations and easy communication.
Can I buy cheese after the tour?
Absolutely. The shop offers a 10% discount for participants, and many guests leave with additional cheese to take home.
Is the location accessible?
The meeting point is in central Amsterdam, but be aware of stairs leading up to the venue. Those with mobility concerns should consider this.
Are drinks included?
Yes, the tour includes pairing options with wine or beer, with generous pours noted by many guests.
Is it suitable for solo travelers?
Definitely. Solo guests report feeling welcomed and often engaging with guides and other visitors.
What’s the price?
The tour costs $19 per person, offering good value given the quality of tastings and educational content.
Can I cancel if my plans change?
Yes, free cancellation is available up to 24 hours before the activity.
Is the tour available year-round?
While the data doesn’t specify seasonal variations, check availability directly, as the experience is hosted indoors, making it suitable any time.
This cheese-tasting tour strikes a fine balance between authenticity, education, and affordability — perfect for anyone eager to enjoy a slice of Dutch culture, one delicious cheese at a time.