Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124
Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124

Discover Kangaroo Island’s culinary highlights on this 6.5-hour tour featuring lavender fields, honey, wine, craft beer, and fresh oysters—perfect for food lovers.
If you’re seeking an experience that combines beautiful scenery with delicious local flavors, this A Taste Of Kangaroo Island tour promises just that. While we haven’t personally taken this exact journey, the detailed itinerary and glowing reviews suggest it offers a balanced and authentic taste of one of Australia’s most unique destinations.
What we love about this tour? First, the way it seamlessly blends nature’s beauty with culinary delights—from lavender fields to oyster farms. Second, the well-curated tastings at local producers give you a genuine flavor of the island, making it an excellent choice for travelers who appreciate good food paired with scenic views.
A potential consideration? The tour is fairly packed in 6 hours and 30 minutes, so if you’re not keen on a busy schedule or have mobility concerns, you might find it a tad rushed. However, for those who want a comprehensive snapshot of Kangaroo Island’s edible treasures, this tour appears to be a rewarding option. It’s especially suited for travelers with a curiosity for local produce and wines, and those who enjoy sampling at multiple stops.

This tour is a carefully designed journey into Kangaroo Island’s culinary soul. Starting bright and early in Penneshaw, the tour offers a relaxed yet engaging way to sample the island’s top artisanal foods and beverages. What makes it stand out? The variety.
Looking for more options in Kangaroo Island? Here are some other experiences worth considering.
First stop is the Emu Bay Lavender Farm, a lush 51-acre expanse home to around 7,500 lavender plants. Here, the air is thick with the calming scent of lavender—an aroma that stays with you long after you leave. Visitors are invited to enjoy farm-made lavender scones paired with local apple cider, a delightful way to start the day. The farm’s setting provides excellent photo opportunities, especially with the vibrant purple rows stretching into the horizon.
Reviewers mention the charm of the lavender farm: “Be delighted by the sight of waving fields of purple,” and “It’s a lovely spot to relax and breathe in the fragrant air.” Expect about 45 minutes here, enough for a quick stroll and some farm fresh treats.
Next, you’ll visit Island Beehive in Kingscote, where you get to see a working beehive in action. This isn’t just a photo op; it’s a chance to learn about Kangaroo Island’s renowned Ligurian Bee Honey. The honey tasting is a highlight, especially if you’re a fan of sweet, natural flavors.
According to reviews, “Enjoy tastings of some of the famous Ligurian Bee Honey,” which is renowned for its purity and unique taste. The guide’s insights add depth, helping you understand why this honey is so prized. This stop lasts around 45 minutes, giving enough time to browse their shop and pick up some honey to take home.
Moving on, the group heads to Bay of Shoals Winery. This winery offers spectacular views of the bay and Reeves Point, the site of South Australia’s first European settlement. Tasting local wines here is a treat, complemented by the scenery. The staff are knowledgeable, and the wines are appreciated for their quality and uniqueness—reviewers say, “They offer amazing wines that are worth trying.”
You’ll spend about 45 minutes here, perfect for savoring a few glasses and soaking in the coastal vistas.
The journey continues at Kangaroo Island Brewery, the first microbrewery on the island. It’s a haven for those who appreciate the art of brewing and the distinct flavors of craft beer. The tour allocates around 1 hour and 25 minutes at this stop, giving plenty of time to sample different brews and enjoy some casual conversation. Locals and visitors alike praise the brewery’s friendly atmosphere and quality beers.
One reviewer notes, “Nestled a short drive from Kingscote, it’s perfect for those wanting to unwind with good beer and good company.” This stop also includes a lunch break—though food isn’t provided, ample time is given to relax and refuel.
No visit to Kangaroo Island is complete without tasting its famous fresh oysters. The Oyster Farm Gate at American River is the highlight here. You’ll get to see oysters harvested and shucked right before your eyes and enjoy a tasting of these local delicacies.
The shop isn’t just about oysters; they also sell other local produce, making it a fun spot to browse. “Taste some of the local Kangaroo Island oysters harvested and shucked right there,” and many describe the experience as a highlight of the trip.
After a full day of tasting and sightseeing, the tour wraps up back in Penneshaw, offering a convenient and relaxed conclusion. The entire experience is designed to maximize your exposure to the island’s rich food culture, paired with scenic stops that make the journey memorable.

The tour runs from 9:00 am, starting at Lot 89 North Terrace in Penneshaw. The group size is capped at 56 travelers, ensuring a more intimate experience without feeling crowded. The vehicle is air-conditioned, making the day comfortable regardless of weather.
While the tour includes several tastings—lavender scones, honey, wine, beer, oysters—the lunch is not included. This is a good opportunity to explore local cafes or bring some snacks to supplement the experience.
The balance of transportation, guided commentary, and tastings provides a clear understanding of each stop’s significance. The moderate physical activity—mostly walking around farms and tasting stations—means travelers should be reasonably fit but don’t need to be athletic.
At $179.31 per person, the tour offers good value considering the quality and variety of tastings. Each stop features an included tasting, and the guided nature ensures you learn about the local products and history. Plus, the scenic views at vineyards and farms add to the overall experience.
This experience is ideal for foodies and wine lovers who want a relaxed, well-planned day exploring Kangaroo Island’s culinary scene. It’s also suited for those who appreciate scenic landscapes and enjoy learning about local producers firsthand. It’s not designed for those seeking adventure or physical exertion, but rather for travelers looking to savor the flavors and scenery of Kangaroo Island comfortably.

This tour offers a thoughtfully curated taste of Kangaroo Island’s best food and drink, set against a backdrop of beautiful scenery. The stops are varied—lavender farms, honey, wine, beer, oysters—and each provides a genuine connection to the island’s local artisans. The knowledgeable guides and inclusive tastings add value, making it a great choice for travelers eager to indulge their palate while soaking in stunning views.
While the schedule is brisk, it’s packed with enough variety to keep you engaged and satisfied. The small group size and relaxed pace make it a comfortable way to explore without feeling rushed. If you’re a traveler who loves discovering local flavors and appreciates scenic beauty, this tour offers a wonderful slice of Kangaroo Island’s culinary and natural treasures.
“We flew to Adelaide. So after other adventures we drove our hire car to the wharf for the KI ferry. The ferry trips to and fro were great. Many coa…”

Is the tour suitable for all fitness levels?
Yes, the tour involves moderate physical activity, mainly walking around farms and tasting stations. Travelers should have a moderate fitness level, but no strenuous activity is required.
Does the tour include lunch?
No, lunch is not included. You’ll have time to purchase your own food during the break at Kangaroo Island Brewery.
How long is each stop?
Stops range from about 25 minutes at the oyster farm to 1 hour and 25 minutes at the brewery, giving enough time to enjoy tastings and explore briefly.
Are the tastings included in the price?
Yes, all tastings at lavender farm, honey, wines, beer, and oysters are included in the ticket price.
What is the maximum number of travelers?
The tour can accommodate up to 56 travelers, ensuring a comfortable group size.
Can I cancel if my plans change?
Yes, the tour offers free cancellation up to 24 hours in advance for a full refund.
What should I bring?
Comfortable clothing, sun protection, a hat, and perhaps a small bag for any purchases. A camera is also recommended.
Is this tour family-friendly?
Yes, it’s suitable for most ages, especially those interested in food and scenic views.
What kind of transportation is used?
An air-conditioned vehicle transports the group between stops throughout the day.
How do I get to the meeting point?
The start point is at Lot 89 North Terrace, Penneshaw, which is near public transportation options.
This tour captures the essence of Kangaroo Island’s local produce, scenic landscapes, and friendly community, making it a worthwhile addition to your Australian adventure. Whether you’re a foodie or just someone eager to taste and see a unique part of the world, it’s a culinary journey worth considering.