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Discover Gran Canaria's flavors with a full-day tour visiting banana farms, rum distilleries, wineries, and cultural sites—perfect for food lovers and culture seekers.
Exploring a new destination isn’t just about sightseeing—it’s about tasting, feeling, and understanding the local flavors that make a place special. This 9-hour guided tour around Gran Canaria offers just that—an immersive experience into the island’s culinary and cultural identity. From lush banana plantations to award-winning rums and wines, you’ll get a well-rounded taste of what makes this Canary Island truly unique.
What we particularly love about this tour is its careful balance of authentic experiences and scenic drives, giving travelers a chance to enjoy both the countryside and charming towns without feeling rushed. The visits to a family-run farm, an historic distillery, and a quaint village create a well-rounded picture of Gran Canaria’s food and drink scene.
One consideration to keep in mind is the physical aspect—there’s a bit of walking involved, especially during the stops in Arucas and the Agaete Valley. Comfortable shoes and sun protection are essential to make the most of the day. This tour suits curious travelers who appreciate good food, local stories, and beautiful landscapes, especially those who enjoy learning about traditional production methods while sampling delicious products.


The tour begins with convenient hotel pickups from several locations in the south, including Abora Buenaventura and Lopesan Costa Meloneras. The comfortable bus ride (about 1 hour) sets the tone for a relaxed day filled with exciting stops. The bus is described as clean and well-organized, with enough space for a comfortable ride. Travelers often mention the friendly attitude of the guides, which helps build anticipation for the day ahead.
The first stop is at Rekompensa Banana World, where you’ll get a guided tour of the farm. What makes this visit stand out is the opportunity to learn about the entire banana journey—from cultivation to global export. The site is not only educational but also offers a tasting of banana-based products like fresh bananas, banana drink, and traditional mojos. One reviewer noted, “It’s fascinating to see how much history and effort go into something we usually just eat as a snack.”
The farm’s guide is praised for their engaging storytelling and genuine passion, making this stop both fun and educational. The tasting of on-site products allows you to sample bananas grown right there, offering a fresh, authentic flavor that supermarket bananas can’t match.
Next, the group heads to the Arehucas Rum Distillery, a historic site with a reputation for producing award-winning spirits. The guided tour covers the rum-making process, from raw ingredients to distillation techniques. Visitors often comment on the detailed explanations and the chance to see traditional methods still in use.
You’ll taste two rums recognized as the best at the 2024 San Francisco World Spirits Competition, which is a highlight for connoisseurs or anyone curious about high-quality spirits. The guides are said to be very knowledgeable, often sharing little-known facts about rum aging and flavor profiles. Many guests appreciate this educational aspect, making the tastings feel more like a journey into a craft rather than just a bar stop.
The charming town of Arucas is next, famous for its neo-Gothic church of San Juan Bautista and its lovely park, both perfect for photos and a quick stroll. With about an hour of free time, you can wander through local shops or relax in the lush surroundings. One reviewer mentioned, “The church is stunning, and the town has a peaceful vibe that feels very authentic.”
The town’s honey rum is also a local specialty, adding a sweet note to its cultural profile. It’s a great chance to soak in some local atmosphere, admire the architecture, or pick up souvenirs.
The final major stop is at Bodega Los Berrazales in the Agaete Valley, a family-run estate known for premium wines and coffee. Surrounded by dramatic cliffs and fruit trees, this spot offers a tranquil setting to enjoy a guided tour of the winery and the rare coffee plantation—one of Europe’s few.
Guests love the quality of the wines—noted for their award-winning status—and the Arabica coffee, which is highly praised for its smooth, rich flavor. The tasting session here often garners glowing reviews, with many saying it’s a highlight of the day. The estate’s natural beauty, combined with the expert guidance, provides a memorable conclusion to the tour.
The tour lasts around 9 hours, with transportation arranged for convenience and comfort. The schedule is paced well, with enough time at each stop for exploration and tasting without feeling rushed. Cost-wise, the inclusion of hotel pickup, multiple guided tours, and tastings makes it a good value, especially considering the quality of the experiences.
Notably, lunch isn’t included — so bringing snacks or planning for a light meal is recommended. Participants should wear comfortable shoes and bring essentials like sunscreen, a hat, and a camera, as many stops involve walking and photo opportunities.
Reviewers frequently mention the guides’ knowledge and friendliness as a major plus, with many describing them as engaging storytellers. The scenic drives through lush landscapes are consistently praised for their beauty and tranquility.
A common theme is the quality of tastings — guests have been especially impressed with the award-winning rums, wines, and Arabica coffee, making the tour as much about savoring local flavors as sightseeing.

This experience is ideal for foodies and beverage enthusiasts eager to understand the local production process while sampling top-quality products. It’s also perfect for travelers who enjoy cultural insights and relaxing drives through scenic countryside.
While the walking is manageable for most, it’s not suited for anyone with mobility issues or wheelchair users due to some walking involved at the stops. The tour’s length and pace suit those who want a comprehensive day with a balance of learning, tasting, and sightseeing.

The Tastes of Gran Canaria tour offers a well-rounded introduction to the island’s culinary treasures and charming towns. Its combination of educational tours, delicious tastings, and beautiful scenery makes it a particularly good choice for travelers wanting to deepen their appreciation of Gran Canaria’s culture and flavors. The knowledgeable guides and high-quality product tastings stand out, providing real value for your time and money.
For those who love discovering local stories behind the food and drink they enjoy, this tour is a fantastic way to spend a day. It’s especially suitable for curious travelers who appreciate authenticity, scenic drives, and engaging guides.

Is hotel pickup included?
Yes, the tour includes pickup and drop-off at several designated hotel locations in the south of Gran Canaria, making it very convenient.
How long is the total tour?
The entire experience lasts approximately 9 hours, including transportation, guided tours, and tasting sessions.
Are there options for different languages?
Yes, the tours are conducted in both English and Spanish, so check with the provider for specific language availability.
What should I bring?
Comfortable shoes, a hat, sunscreen, camera, and water are recommended to enjoy the day comfortably.
Is the tour suitable for children?
While the tour is family-friendly, it involves some walking and tasting alcohol (for those over 18), so children’s participation may depend on individual preferences.
Are meals included?
No, lunch is not included, so plan to bring snacks or have a meal before or after the tour.
Embark on this flavorful journey to truly taste and learn about Gran Canaria’s diverse cultures and products. Whether you’re a wine lover, a coffee enthusiast, or simply curious about local traditions, this tour offers a delightful taste of the island’s soul.