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Experience a personalized Champagne tasting in Reims’ city center, learn about production, and enjoy three different champagnes with expert commentary.

Imagine wandering through the charming streets of Reims, then popping into a cozy cellar tucked away in the bustling Boulingrin district for a Champagne tasting. This experience offers a fantastic way to get a taste of France’s most iconic bubbly, all within the lively heart of the city. The tour is not just about sipping sparkling wine; it’s an educational journey, perfect for anyone curious about how Champagne is made, its regional nuances, or simply looking to elevate their understanding of this celebrated drink.
What truly makes this experience stand out is the personalized approach—you can enjoy explanations in either French or English, making it accessible for a broad range of visitors. Plus, the intimate setting and knowledgeable guides mean that you won’t just taste Champagne—you’ll learn what makes each glass special. That said, one thing to keep in mind is that food pairings aren’t included, so if you’re craving a snack to go with your bubbles, you’ll need to plan accordingly.
This tour is ideal if you’re after a short, engaging, and informative activity that offers genuine insight into Champagne production, topped with a delicious tasting. It’s perfect for couples, solo travelers, or small groups who want a quality experience without the fuss of larger tours. If you’re a Champagne enthusiast or simply looking to add a refined touch to your Reims trip, this is a solid choice. Just remember, it’s a one-hour tour, so plan your day around the timing.

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Starting at 25 Rue Henri IV, the tasting takes place in a cellar within Reims’ vibrant Boulingrin district. This area is known for its historic charm and lively atmosphere, perfect for adding a local flavor to your experience. The cellar itself is cozy, with cool temperatures ideal for storing wine—so don’t forget a jacket or sweater, especially if you plan to linger. The setting makes the experience feel intimate, almost like visiting a friend’s wine cellar rather than a large commercial venue.
As you step inside, you’re welcomed warmly by the passionate team at Chez Marie et Maxime. The hosts are praised for their friendliness and deep knowledge—Maxime, in particular, is noted for his engaging explanations that balance technical details with accessible language.
The core of the experience involves a guided explanation of Champagne production—covering everything from grape varieties to the intricacies of fermentation, disgorging, and marketing. For many visitors, these insights add an appreciated layer of understanding beyond just drinking the bubbles. The guides work hard to accommodate both English and French speakers, often switching seamlessly or explaining concepts in both languages for clarity.
You’ll taste three different champagnes, each served in a flute and accompanied by commentary from the guide. Reviewers repeatedly mention how the guide answers all their questions with ease, often highlighting how much they learned. One guest laughed about how their guide was happy to discuss everything from the harvest to marketing strategies, making the hour feel thorough yet relaxed.
The champagnes chosen tend to showcase a variety of styles—perhaps a classic Brut, a slightly sweeter option, and a more complex vintage. The aim is to demonstrate the diversity of the region’s offerings while providing a solid foundation for understanding what makes Champagne unique.
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Beyond tasting, the guides share stories about regional specifics, such as the importance of the appellation and harvest timings. They also explain terms like disgorging and dosage, which might seem intimidating but are broken down clearly. The reviews highlight how helpful this was; one visitor said Maxime did a “great job explaining the process of Champagne production,” making the tasting both fun and educational.
What I find particularly appealing are the genuine connections made with the guides. They’re passionate about Champagne and eager to share their knowledge, which makes the experience feel authentic rather than commercial. This is a small, hands-on tour, so you don’t just sit back and sip—you engage, ask questions, and leave with a better appreciation of what’s in your glass.

At $53 per person, this tour offers a notable value—especially considering the quality of the guides, the personalized explanations, and the quality of the champagnes served. For comparison, larger tours or visits to famous Champagne houses can be more expensive and less intimate. Here, you’re paying for a focused, educational experience that enhances your understanding of the region without the crowds or commercial rush.
Since food isn’t included, you might want to plan to have a snack afterward or bring some small bites to complement the tasting. The tour’s brevity makes it a perfect addition to a day of sightseeing, offering a satisfying yet concise dive into Champagne culture.
This experience is best suited for travelers who value learning as well as tasting. If you’re interested in the production process, regional details, or expanding your wine vocabulary, you’ll find this tour incredibly rewarding. It’s also ideal if you’re after a small-group, personalized experience rather than a large, scripted tasting.
Couples and solo travelers will enjoy the friendly atmosphere, while small groups can benefit from the interactive nature of the guides’ explanations. It’s not catered to children or pregnant women, as it’s primarily about tasting and understanding alcohol.
The one-hour duration is pretty straightforward: you’ll meet at the cellar, settle in, and begin your journey into Champagne. The guide will start with a brief overview of Champagne’s geographical importance and the historic significance of Reims itself. Then, moving into the tasting, each Champagne is introduced with stories about its origin, producer, and tasting notes.
You’ll also learn about varieties of grapes used in Champagne, which can influence flavor, aroma, and sweetness. The guides mention the different steps of Champagne production—harvest, fermentation, disgorging, and marketing—giving a comprehensive picture in a digestible format.
Expect a relaxed atmosphere with plenty of opportunity to ask questions. The three glasses are served with commentary, so you understand what makes each unique. Reviewers note how the host’s knowledge extends beyond just the basics, making it a valuable experience for both novices and connoisseurs.
The guides are praised for their accommodating approach, especially given the mixed language groups. They switch between English and French smoothly, ensuring everyone feels included. The setting is intimate, and the cool cellar temperature adds a genuine “behind-the-scenes” feel.
One reviewer from the United States praised Maxime for his engaging explanations, noting he “worked to accommodate everyone in the group.” Another from the UK appreciated the host’s proactivity in sharing regional tips beyond Champagne. Multiple guests emphasized how much they learned about Champagne production and regional nuances, enriching their trip.
The reviews consistently mention friendly hosts, knowledgeable guides, and delicious tastings, making this tour a highlight of their time in Reims. The setting, combined with the quality of the commentary, makes it stand apart from more commercialized tastings.
If you’re seeking a focused, educational, and intimate Champagne experience in the city center of Reims, this tour checks all the boxes. It offers a good balance of tasting and learning at an accessible price point, making it an excellent choice for those who want to understand what makes Champagne special.
The guides’ enthusiasm and knowledge shine through, and the three tastings provide a variety of flavors to appreciate. The one-hour duration is perfect for fitting into a busy sightseeing day, and the location in a historic district adds authenticity.
For travelers who love learning about regional specialties or want an authentic, small-group experience, this tour delivers real value. It’s not overly commercialized, and its personal touch ensures you’ll leave with both good memories and new knowledge.
Is this tour suitable for non-English speakers?
Yes, explanations are available in both French and English, so language won’t be a barrier.
How long does the tour last?
The tour is approximately 1 hour, making it easy to include in a day of sightseeing.
Are food and pairing included?
No, the tour includes only three glasses of Champagne with explanations. Food pairings are not part of this experience.
Does the tour accommodate large groups?
The experience is designed as an intimate, small-group activity, providing personalized attention and interaction.
Is this tour accessible for children or pregnant women?
No, it’s intended for adults who can enjoy alcohol. Pregnant women and children under 18 are not suitable.
What language are guides available in?
Guides are fluent in French and English and switch between languages seamlessly.
Can I cancel this tour?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexible planning.
Do I need to reserve and pay upfront?
Yes, reserve & pay later options are available, which provide flexibility and security for your booking.
What should I bring?
A jacket or sweater is recommended since the cellar can be cool.
Where exactly does the tour start?
It begins at 25 Rue Henri IV in the Boulingrin district of Reims.
This tour offers a tasteful blend of education and enjoyment in the heart of Reims. If you’re after a small, well-informed, and authentic Champagne experience, it hits the mark. The guides’ passion and the quality of the tastings make it a worthwhile addition to any visit to this Champagne capital.
Whether you’re a wine novice or an enthusiast, you’ll leave with a better understanding of what makes Champagne unique—and a few bottles in hand to remember your trip. It’s a delightful, no-fuss way to deepen your appreciation for France’s most celebrated sparkling.
Ideal for curious travelers, small groups, and anyone eager to learn while sipping.