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Discover authentic Croatian flavors and traditions on a Kastela wine and olive oil tour featuring family-run farms, tastings, live music, and stunning views.

Imagine strolling through sun-dappled olive groves, hearing the strum of an accordion, and tasting handcrafted wines and local delicacies—all in one experience. That’s what the Kastela: Wine & Olive Tasting Tour with Delicacies & Live Music promises. This tour offers a chance to explore a traditional Croatian family farm, learn about the natural cycle of olive and grape production, and enjoy a lively, authentic atmosphere that captures the spirit of Dalmatia.
What really makes this experience stand out is the chance to participate hands-on—like filling and labeling a bottle of wine straight from the fermentation tank. Plus, the scenic setting between olive trees and vineyards, paired with local music and folklore dress, makes it a memorable outing.
One thing to consider is that this is a 3.5-hour experience, so if you’re after a quick taste or tight schedule, it might feel a bit packed. Also, the tour is best suited for adults or those over 18, as it focuses on wine, olive oils, and traditional food. Whether you’re a foodie, a culture seeker, or just wanting to enjoy a peaceful day surrounded by nature, this tour fits many travelers well.
Authentic Family Farm Setting – Experience a genuine Croatian family-run vineyard and olive orchard.
Hands-On Activities – Fill, cork, and label your own wine from fermentation tanks, a memorable highlight.
Tasting & Delicacies – Enjoy local prosciutto, Pag cheese, peka bread, and fresh Dalmatian produce paired with homemade wines.
Cultural Flair – Live accordion music and traditional folklore dress add a lively local touch.
Educational Element – Learn about vineyard work, wine and olive oil production, and the historic Bijai area.
Stunning Views – Take in spectacular vistas over Kastela Bay and Split, perfect for photography and relaxation.

The tour begins with a pick-up from convenient locations, including Trogir’s City Beach and Split Airport. After a short 10-minute drive, you’re welcomed onto a family-owned farm that values organic, traditional methods. The setting is idyllic—olive and almond trees blooming or ripening, with the scent of wild herbs like thyme and rosemary filling the air.
This first part feels like walking into a living museum of Croatian agriculture. Your guide, the passionate host Kathrin, shares stories about the historic area of Bijai, the cradle of Croatian history dating back to the 7th century. We particularly loved her insights into how they tend to the trees and vineyards all year, revealing the natural cycle that sustains their farm.
As you stroll through the orchard, you’ll see the trees’ blooms or fruits depending on the season. The emphasis on organic practices means you’ll notice the absence of pesticides or chemicals, which adds to the authenticity. The aromatic wild herbs—dill, oregano, bay leaves—are abundant, and identifying them during the walk adds an educational flavor.
Our reviewers, Nikola and Renuka, praised Kathrin’s knowledge and her ability to make the experience engaging. Nikola called her a host who “puts her heart and soul into it,” and Renuka noted her “informative, entertaining, and passionate” manner. These comments echo the personal touch you get from a family-run operation.
After the orchard walk, you’ll head into the historical wine cellar. Here, the focus shifts to wine and olive oil production, with explanations about their natural and traditional methods. The highlight for many is the chance to fill, cork, and label a bottle of wine directly from fermentation tanks. It’s a tactile experience that adds a layer of authenticity—something you won’t get on a standard tasting.
The cellar visit also includes tasting a variety of homemade schnapps and liquors, which are distilled spirits from fruits or herbs. These pair wonderfully with the local delicacies on offer, and Kathrin’s explanations help you understand the process—something appreciated by those who enjoy learning about traditional craftsmanship.
The outdoor dining area, under a pergola amid the trees, is a highlight. As you settle in, the host plays and sings traditional Dalmatian songs on her accordion, dressed in regional folklore dress—an immersive cultural touch.
The food offerings are both rustic and gourmet: dried prosciutto, aged Pag cheese, and peka bread baked on a wood fire. The sea-salted fish fillets, olives, and stuffed peppers showcase local flavors, while the olive oil tasting reveals the difference high-quality extra virgin olive oils make. We loved the organic dried figs and sugar-coated almonds, which paired beautifully with the wines.
According to reviews, the personal touches truly elevate this experience. Renuka called it “fantastic,” highlighting the combination of food, drinks, music, and nature as top features.
At $159 per person, this tour offers a rich blend of education, tasting, and culture. It’s an especially good value considering the personalized guidance, the hands-on activity of bottling wine, and the quality of local delicacies. For anyone interested in authentic Croatian traditions—whether they’re wine lovers, foodies, or culture enthusiasts—this experience checks many boxes.

This experience is ideal for travelers who want more than just a tasting. If you’re curious about how wine and olive oil are produced, enjoy learning from passionate local hosts, or love tasting traditional dishes paired with local wine, you’ll find this tour rewarding. It’s perfect for those who appreciate cultural authenticity, scenic views, and a relaxed pace.
However, it’s not suited for children under 18 or elderly travelers over 95, as the focus is on wine, spirits, and active participation. The experience is leisurely but involves walking through orchards and cellar areas, so comfortable shoes are recommended.

This Kastela tour offers a genuine glimpse into Dalmatian rural life, blending education, tasting, and cultural entertainment seamlessly. The personal stories and expert guidance from Kathrin make it more than just a wine or olive oil tasting—it’s a heartfelt introduction to Croatian traditions. The chance to physically bottle your own wine, combined with the stunning landscape and lively folk music, creates a memorable experience that packs a lot of value into just a few hours.
If you’re after an authentic, hands-on look at Croatia’s agricultural roots combined with delicious local flavors, this tour is a standout choice. It’s suitable for travelers seeking a relaxed yet engaging way to explore Dalmatia’s culinary and cultural heritage.
Is transportation provided for the tour?
Yes, the tour includes pick-up and drop-off from specific locations like Trogir’s City Beach, T4 Parking lot, and Split Airport, making it convenient to join without extra arrangements.
How long does the tour last?
The experience lasts approximately 3 hours and 30 minutes, offering a full but manageable glimpse into the farm, vineyards, and local cuisine.
Can I participate if I don’t speak Croatian?
Absolutely. The tour is offered in several languages, including English, German, French, and Croatian, ensuring clear communication.
What should I wear?
Comfortable walking shoes and weather-appropriate clothing are recommended since you’ll be walking through orchards and farm areas.
Are the organic products available for purchase?
Yes. All the farm’s organic products can be bought on-site, perfect for taking a bit of Dalmatia home.
Is this experience suitable for children?
No, it’s designed for guests over 18, mainly because of the wine and spirits tasting components.
What makes this tour unique compared to others?
The hands-on bottle filling, the authentic family farm setting, and the lively cultural entertainment set it apart from typical tastings.
Will I get to learn about Croatian history?
Yes, the guide shares insights into the historic area of Bijai, the Croatian cradle dating back to the 7th century, enriching the experience.
What is the overall value of this experience?
Considering the personalized guidance, unique activities, authentic food and drinks, and stunning views, many travelers find it excellent value for the price.
In summary, this Kastela wine and olive oil tour offers a rare chance to experience Dalmatia’s traditions firsthand. With expert hosts, tasty local delicacies, and beautiful scenery, it’s an experience that’s both educational and genuinely enjoyable—perfect for anyone craving a taste of authentic Croatian life.