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Experience Tuscany's finest wines and cuisine with a guided cellar tour and tasting overlooking Val d'Orcia, combining authentic flavors with stunning views.
Tuscany’s rolling hills, iconic vineyards, and delicious cuisine make it a must-visit for wine lovers and foodies alike. This particular tour offers a delightful blend of guided wine education, tasting sessions, and breathtaking scenery all wrapped into approximately two hours of genuine Tuscan charm. Hosted by Podere Montale Winery, the experience promises more than just sips — it’s an immersive peek into Italy’s wine culture, paired with local delicacies and panoramic vistas of the Val d’Orcia.
What we love about this tour is how smoothly it balances informative guide commentary with ample tasting time, all set against the backdrop of Tuscany’s quintessential landscape. The knowledgeable guide, who can communicate in English, makes a sincere effort to share insights about the Sangiovese grapes and traditional wine-making techniques, which adds a layer of depth to the tasting. The opportunity to relax on a terrace overlooking the rolling hills while sampling artisanal cheeses, cured meats, and the region’s finest wines feels authentic and intimate.
A potential consideration for travelers is the terrain — the walk through fields and up hills is quite a stroll, and reviewers recommend wearing comfortable walking shoes. Although the guide was mainly Italian-speaking, the English explanations were appreciated, though some felt the communication could be more fluid.
This experience suits visitors looking for a relaxed, educational, and scenic outing that combines wine, food, and stunning views — ideal for wine aficionados, nature lovers, or anyone wanting a taste of Tuscany’s rich culinary heritage.


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Starting at the Podere Montale Winery, the tour kicks off with a guided visit to the vineyard where the famed Sangiovese grapes are cultivated. Here, your guide will walk you through the different stages of grape growth, explaining how biological treatments are used to nurture these vines. If you’re a visual learner or just love seeing where your wine begins, this part is both educational and picturesque, as you’ll be walking through the very fields where these flavors originate.
Next, you’ll be led to the cellar of Podere Montale, which is more than just a storage room — it’s a testament to Tuscany’s deep-rooted winemaking tradition. The highlight here is the Wine Odeon, a stunning room where wines are aged in wooden barrels, creating a soothing atmosphere perfect for appreciating the patience needed to craft fine wines. The guide shares insights into centuries-old production techniques, making the experience both educational and inspiring.
As the tasting phase begins, you’ll settle onto a panoramic terrace that offers sweeping views of the Val d’Orcia. It’s a moment of pure relaxation where you’re encouraged to soak in the scenery while sampling local delicacies. The food choices typically include Tuscan salami, cheeses of varying ages, focaccia, and Seggianese olive oil — all regional staples that pair beautifully with the wines. The selection of wines usually consists of red, white, and rosé, offering a well-rounded tasting experience.
Reviews highlight the quality of the wines as a standout feature — “The wine was delicious,” one guest noted, emphasizing the genuine value of the tasting. The guide, though more comfortable speaking Italian, made efforts to communicate in English, and most guests appreciated the insights shared during the tour. Keep in mind, the walk through the fields involves some hills and uneven terrain, and reviewers recommend sturdy shoes, especially if you plan on exploring beyond the main areas.
The food presentation isn’t overly elaborate, but the key is quality and authenticity. The cheeses, oils, and cured meats are typical of Tuscan cuisine, making this a true culinary snapshot of the region. The terrace views elevate the experience from simply tasting to truly savoring Tuscany’s landscape.
At $44.71 per person, this tour offers a lot of value — especially considering the combination of education, tasting, and scenery. It’s not just about drinking; it’s about understanding the regional wine culture and enjoying authentic food in a beautiful setting. The small group size ensures personal attention and a more intimate atmosphere, which many reviewers find appealing.
The meeting point is at Podere Montale Winery, located in Poggioferro, Seggiano. The tour lasts approximately two hours, making it an easy addition to a day of exploring Tuscany. The tour is bookable 14 days in advance on average, highlighting the popularity among travelers.
While the experience is generally smooth, be prepared for some walking through uneven terrain — comfortable shoes are a must. The tour ends back at the starting point, providing a convenient and straightforward experience.
Some guests noted slight communication hiccups, as the guide was more comfortable in Italian but made efforts to explain in English. Plus, the walk through the fields can be quite a trek, especially if you’re not used to hill walking. As one reviewer mentioned, wearing proper footwear will make the experience more enjoyable.

If you love wine and want a genuine, insider look into Tuscany’s winemaking and culinary traditions, this tour hits the mark. It’s perfect for travelers seeking a laid-back, scenic experience with high-quality tastings. Foodies will enjoy pairing local cheeses and meats with regional wines, while those interested in learning about vineyard life will find the guided visit to the Sangiovese vines fascinating. Nature lovers will appreciate the stunning views of Val d’Orcia, making this a well-rounded sensory experience.
This tour is also suitable for small groups, offering a more personal connection with the guide and fellow travelers. If you’re comfortable with a bit of walking and want an authentic taste of Tuscany, this experience is a great choice.

Is transportation provided?
No, the tour starts at the Podere Montale Winery, so you’ll need to arrange your own transportation or join via public transit. The location is near public transportation, making it accessible.
How long does the tour last?
Approximately two hours, including vineyard visits, cellar tour, and tasting on the terrace.
What should I wear?
Comfortable walking shoes are recommended because the walk involves fields, hills, and uneven terrain.
Is the guide English-speaking?
Yes, the guide can communicate in English, though some guests noted that explanations were sometimes more natural in Italian.
Can I customize the menu options?
The tour offers a few menu options to suit different tastes, but specific customization isn’t mentioned.
Are service animals allowed?
Yes, service animals are permitted during the tour.
What is the price, and is it worth it?
At $44.71 per person, the tour offers good value considering the quality of wines, food, and scenic views, especially when shared with a small group.

This wine and food cellar tour in Tuscany delivers an authentic taste of the region’s storied wine-making tradition paired with spectacular scenery. The guide’s knowledge, combined with the stunning vistas of Val d’Orcia, creates an immersive experience that appeals to wine lovers, foodies, and anyone wanting to experience Tuscany beyond just sightseeing.
While a bit of walking through hilly terrain is involved, the overall value and quality of the experience make it worthwhile. Guests leave with not just a fuller stomach, but a deeper appreciation for Tuscany’s culinary heritage and scenic beauty. This tour is ideal for those seeking a relaxed yet educational outing, especially if you’re eager to sample regional wines in a picturesque setting.
For anyone wanting to sip, savor, and snap photos of Tuscany’s iconic landscape — this tour offers a memorable, authentic taste of Italy’s wine country.