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Explore Tirana’s surroundings with this private wine and olive oil tour. Taste local products, visit historic farms, and enjoy a personalized experience.
Discover Albania’s Culinary Treasures on a Private Wine and Olive Oil Tour Near Tirana
If you’re looking to get a genuine taste of Albania beyond the city streets, this Wine tasting and Olive Oil in Tirana Surroundings tour offers an authentic peek into the country’s agricultural roots. It’s a well-rounded experience combining scenic drives, expert-guided visits to traditional farms, and plenty of tastings of local wines, oils, and treats—all wrapped up in a flexible, private format.
What really makes this tour stand out is the personalized touch—since it’s private, you can tailor the day to your interests, and your driver-guide will make sure you get the best experience possible. The emphasis on local, age-old methods and the chance to learn about Albanian products firsthand is what most travelers will find appealing.
One consideration? The tour’s duration of 6 to 8 hours means a full day out, so it’s ideal if you’re ready for a relaxed but immersive experience. It’s best suited for those who enjoy food & wine, cultural exploration, and scenic countryside escapes. If you’re after a more off-the-beaten-path adventure with a focus on authentic local production, this trip ticks all those boxes.

This Wine tasting and Olive Oil tour offers a well-structured but flexible exploration of Albanian food traditions, all within a scenic drive from Tirana. It’s designed for those who want to deepen their appreciation for local produce, while enjoying the comfort of a private, guided journey.
Wine enthusiasts might appreciate these other Tirana tasting experiences
The tour begins at 9:00 am with hotel pickup in Tirana, which means no fussing over transportation logistics. The use of an air-conditioned vehicle ensures you stay cool and relaxed, especially during the warm Albanian days. Given the private nature of the tour, your driver-guide is there to tailor the experience, answer questions, and make recommendations.
Your first destination is the famous olive oil farm, renowned for its premium quality and rich history. This farm has won multiple national awards, and the guide will introduce you to some of the oldest olive trees (more than 2000 years old!)—a true living museum.
Here, the focus is on educational insights: you’ll learn about the scientific benefits of olive oil, as well as the ancient process of production. The farm’s professional technicians will walk you through the various types of olive oil, explaining their unique flavors and uses.
Along With the tasting of different oils, you’ll get to enjoy traditional pies cooked with olive oil, as well as honey tastings and desserts made from olive oil. Such local treats add a delicious, authentic touch. Travelers have highlighted the quality of the olive oils and the opportunity to see some of the oldest trees in Albania, making this stop both educational and visually impressive.
After a scenic drive through countryside landscapes, the tour moves on to the Kokomani Winery. This family-run operation offers a glimpse into Albania’s historical wine-making traditions, dating back to antiquity. The winery staff, described as professional and friendly, will introduce you to local wine varieties that are rarely found elsewhere.
You’ll get to tour the vineyards and cellars, witness wine aging processes, and learn how Albanian wine made its way into the world’s consciousness. The tasting session includes different local wines and appetizers, turning the experience into a delightful culinary journey.
One reviewer, William G., appreciated that the tour was flexible enough to adapt when the original olive oil venue closed due to rain. The company offered alternative options, demonstrating their helpfulness and responsiveness. He also noted that the wine tasting at Albperts Rotors vineyard was a memorable highlight, highlighting the quality and authenticity of the wines they tasted.
By the end of the 3-hour wine tasting, you’ll have gained more than just a few glasses of local wine—you’ll understand the history and techniques behind Albanian wines, and how they fit into the country’s cultural fabric. The tour concludes with a comfortable drive back to Tirana, leaving you with a full belly and new knowledge about this lesser-known aspect of Albanian heritage.
For more Tirana culinary adventures, you might enjoy these food and drink experiences

Beyond the scenic countryside and delicious tastings, what really makes this experience valuable is the expert guidance. The knowledgeable guides who lead the visits are passionate about their products and eager to share their insights, making complex topics accessible without feeling rushed or superficial.
The private format is a major plus—allowing you to customize the itinerary or focus on what interests you most. For instance, if you’re particularly intrigued by olive oils, you can spend more time exploring the different types and their uses.
On top of that, the combination of educational and tasting experiences provides a balanced approach. You won’t just be nibbling on treats; you’ll also learn about the science behind quality production and the history of Albanian wine. For those interested in gastronomy, this adds depth to your understanding of the country’s culinary traditions.
This tour is best suited for foodies, wine enthusiasts, and curious travelers eager to learn about Albanian agricultural history. It’s perfect for those who want a personalized, relaxed experience that combines cultural education with delicious tastes. If you enjoy scenic drives, authentic local products, and insightful guides, this tour will certainly satisfy.
It’s also a good choice for travelers who prefer private excursions over group tours, as the flexibility allows you to focus on your interests. If you’re visiting Tirana and want to add a meaningful day outside the city, this experience provides a genuine, hands-on look into Albania’s culinary traditions.

This Wine tasting and Olive Oil tour offers a well-balanced journey into Albania’s edible and drinkable heritage. The combination of educational stops, tastings, and scenic drives makes for an engaging and rewarding day. The knowledgeable guides and personalized approach ensure you’ll come away with more than just souvenirs—you’ll walk away with a deeper appreciation for Albanian craftsmanship.
For those who love learning about local production, enjoy tasty treats, or simply want a relaxing day exploring Albania’s countryside, this tour provides excellent value. It’s especially suitable if you’re after an authentic, immersive experience that combines history, culture, and flavor.
What is included in the tour price?
The price covers hotel pickup, transportation in an air-conditioned vehicle, all farm visits, and tastings of olive oils, wines, traditional foods, and honey.
Can I customize the itinerary?
Yes, since it’s a private tour, you can tailor the experience to your preferences with your driver-guide’s help.
How long does the tour last?
Expect a full day, approximately 6 to 8 hours, from pickup to return.
Are there any additional costs?
Personal spendings and souvenirs are not included, and tips are optional but appreciated.
What should I wear?
Comfortable clothing and shoes suitable for walking in farms and vineyards are recommended.
Is the tour suitable for all travelers?
Most travelers can participate, and service animals are allowed. It’s a good choice for anyone interested in food, wine, and local culture.
What happens if the olive oil venue is closed?
The tour provider is flexible—they offered William G. an alternative tour, showing their responsiveness to weather and other unforeseen circumstances.
How do I book?
You can reserve through the provider, Go as Local, with easy mobile ticketing and the option for group discounts.
This tour promises a genuinely enjoyable journey into Albanian food traditions, guided by experts eager to share their knowledge. It’s an immersive experience that will appeal to curious, food-loving travelers seeking a personalized adventure beyond Tirana.