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Discover Puglia’s wild side with this immersive herbs-to-drinks tour. Foraging, infusions, and cocktails combine in a unique countryside experience.
Exploring Puglia’s countryside doesn’t get more authentic or flavorful than a tour that combines wild foraging with mixology. This Herbs Lab experience invites you into the world of spontaneous plants, showing how they can be transformed into infusions, syrups, liqueurs, and cocktails. Hosted by the passionate duo, Elia and Betty, this private three-hour adventure blends nature, tradition, and a touch of magic, making it a fantastic choice for foodies, drink lovers, or anyone curious about the mediterranean flora.
What we particularly love about this tour is the hands-on approach: you’re not just watching but actively foraging, tasting, and creating. The chance to learn about local herbs in their natural setting, combined with guided tastings of wild spirits, makes it both educational and fun. On the flip side, since the experience involves walking in the countryside, it requires a bit of moderate physical activity, so comfortable footwear is a good idea. This tour suits adventurous travelers eager to connect with nature and local traditions in an intimate setting.


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The tour begins in Lequile, a quiet town near Lecce, where the hosts, Elia and Betty, welcome you into their countryside home, built on family land. The setting exudes warmth, authenticity, and a genuine love for the land. As reviews reveal, visitors find the hosts to be “heartwarming, fun, and friendly,” which sets a relaxed tone for the entire experience. The journey starts with a scenic walk through the lush countryside, where Elia and Betty introduce you to local spontaneous plants. Expect to hear stories, anecdotes, and ancient uses, making this more than just a walk – it’s a cultural lesson wrapped in nature.
The core of this experience is foraging for wild herbs, which Elia and Betty have curated with care. They explain how plants are harvested, dried, and transformed into infusions, syrups, and spirits. According to reviewers, the knowledgeable guidance transforms what could be a simple walk into a deep appreciation for the flora of Salento. Guests often remark on how all five senses are engaged – from the smell of herbs to the textures and even the ancient stories they share about each plant’s traditional uses.
Some highlights include picking herbs that are native to Puglia, such as parietaria, which Elia humorously explains during the experience. Reviewers note that Elia’s enthusiasm is contagious, and his ability to share stories with humor makes learning enjoyable. This part of the tour is ideal for those interested in sustainable harvesting and local biodiversity.
After gathering herbs, the journey continues to a special tasting space where Elia and Betty showcase their homemade spirits. You’ll get to sample wild liqueurs and learn how they’re crafted, often described as “the taste of the woods” or “the essence of the Mediterranean. The reviewers emphasize the quality and authenticity of the spirits, which are produced with a clear respect for local ingredients and tradition.
Elia’s creativity shines in the cocktail-making segment. Guests are guided in preparing their own wild cocktail, which might include flavored syrups and infusions from the walk. The interactive element means you’re not just tasting but actively participating, which many reviewers found fun and rewarding. One guest described the activity as “a lot of fun” and “a chance to get your hands dirty.”
The tastings are a real highlight. Guests savor wild liqueurs and vermouth, often paired with stories about their creation process. Reviewers mention how Elia and Betty’s passion is contagious, making every sip feel special. One reviewer humorously notes that you might “train your abs” laughing at Elia’s jokes, which adds humor to the experience.
The tour lasts approximately 3 hours, starting at 10:00 am, making it a perfect morning activity. It’s a private experience, so only your group participates, ensuring tailored attention. The cost of $106.72 per person is reasonable considering the depth of engagement – you’re learning, sampling, and creating in an authentic setting. The meet point is at Largo Castello in Lequile, and the tour concludes back at the start, with all activities designed to be informative and engaging.
Many visitors describe this tour as “magical,” “heartwarming,” and “authentic.” One reviewer mentions that it’s a “total immersion into their world,” emphasizing how Elia and Betty create an atmosphere of genuine passion. The opportunity to see plants in their natural environment, taste homemade spirits, and learn traditional uses makes the experience stand out.
While it’s priced at a bit over $100, the personalized attention, cultural richness, and quality of the spirits justify the expense. Guests walk away with not only new knowledge about local herbs but also handcrafted cocktails to enjoy later, plus a deeper appreciation for the Salento landscape.
This experience is ideal for adventurous travelers looking to combine nature exploration with gourmet discovery. It suits food and drink enthusiasts eager to learn about wild ingredients and traditional spirits. It’s also perfect for those interested in sustainability and local heritage. Because of the walk in the countryside, it’s best for guests who are comfortable with light physical activity. Families with older children or groups of friends will especially enjoy the interactive, fun atmosphere.

Is the tour suitable for children?
Yes, as long as they are comfortable walking outdoors and participating in the activities. The experience is family-friendly and includes engaging stories and tasting.
How long does the tour last?
Approximately 3 hours, starting at 10:00 am.
What’s included in the price?
Guided foraging, storytelling, spirit tastings, cocktail preparation, and a private experience for your group.
Are the spirits and infusions homemade?
Yes, Elia and Betty craft their spirits with traditional methods, emphasizing local herbs and natural ingredients.
Do I need to bring anything?
Comfortable shoes for walking in the countryside are recommended. Everything else, including tasting materials, is provided.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund.
Is this experience suitable for vegetarians or vegans?
While not explicitly specified, the emphasis on wild herbs and natural infusions suggests it’s likely suitable, but it’s best to confirm with the provider.
Is this a group or private tour?
It’s a private experience, meaning only your group participates, ensuring personalized attention.
What if the weather is bad?
The experience is weather-dependent. If canceled due to poor weather, you’ll be offered a different date or a full refund.

The Herbs Lab experience in Puglia offers a rare opportunity to get up close and personal with nature, while also learning the art of wild spirits and cocktails. Elia and Betty’s passion and knowledge make this tour not just educational but genuinely engaging and fun. It’s perfect for those who want to connect with the land and discover the flavors of Salento in a relaxed, authentic environment.
If you’re seeking a unique, hands-on journey into the herbs and spirits of Italy, this tour delivers on every front. It’s a delightful blend of nature, tradition, and creativity—a true highlight for anyone visiting the region.
In summary, if you’re curious about wild foraging, traditional spirits, and crafting your own cocktails, this experience provides excellent value in a charming setting. It’s best suited for adventurous spirits eager to learn, taste, and laugh in a friendly, intimate atmosphere. Whether you’re a culinary explorer or simply looking for a memorable Puglia experience, this tour will leave you with stories, flavors, and a new appreciation for Italy’s wild side.